Vedi ciò che i tuoi amici dicono su DGS Delicatessen.
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- AustinLuglio 4, 2016More Barney Greengrass in LA (RIP) than anything in NY. DGS is well worth the visit. A sandwich at Katz is ~$25, just a reference point. The quality of food and unique deli vibe sets DGS apart.Voto positivo2Voto negativo
- Behrad EatsDicembre 31, 2014The DGS Hamburger is a solid choice: Creekstone Farms Beef, Smoked Jalapeno Mayo, B&B Pickles on Potato Bun with French Fries. Add some provolone cheese and gribenes and you're set!Voto positivo2Voto negativo
- lucy KemmitzDicembre 21, 2014As far as DC goes this is the best spot for matzah ball soup so far. Good broth. Good balls. Good pickles (although you have to pay for them). Fun menu itemsVoto positivoVoto negativo
- ThrillistGiugno 12, 2013Jewish eats (both inventive and traditional) paired with craft cocktails in what looks like a turn of the century grocery (white subway tiles, barnwood shelving overflowing with jars...). Leggi tuttoVoto positivo9Voto negativo
- EaterLuglio 10, 2013Chef Barry Koslow makes a mean matzoh ball soup, and the restaurant also has festive cocktails and a solid brunch offering. [Eater 38 Member]Voto positivo2Voto negativo
- EaterAprile 9, 2014This refined deli and restaurant puts out standard-bearer versions of Reuben and pastrami sandwiches, and also manages to elevate such dishes as chopped liver. [Eater 38 Member] Leggi tuttoVoto positivoVoto negativo
- Melinda ColonGennaio 19, 2014The matzo ball soup is perfect on a cold day and the latkes are just plain perfect. They are a must have if you dine here.Voto positivoVoto negativo
- Dennis O'ReillyFebbraio 23, 2015French toast was the people's favorite it seemed. The Pastrami hash was mine. Grab the pickles and the I love you a latkes. It'll keep you honest. Place is the best.Voto positivoVoto negativo
- Try the roasted cauliflower! Yum! Arrive before the lunch rush and enjoy a great meal at the back bar. It's not a deli, per se, but they have great sandwiches and side salads.Voto positivo3Voto negativo
- Bitches Who BrunchGennaio 11, 2014The Bitches Say: A+. DGS Delicatessen offers high-quality ingredients. Gourmet deli cuisine. Attentive service. A chic ambiance. Just really good. Awarded with the Best Bagel and Lox Award for 2013!Voto positivo1Voto negativo
- Tasty Jewish and Jewish-influenced cuisine. Latkes are consistently good, as are the brussels sprouts (in season). House-made sodas = yum!Voto positivoVoto negativo
- AFAR MediaAgosto 4, 2014Needing a bowl of matzoh ball soup? Check. Or a juicy Rueben sandwich? Check. Or maybe some potato latkes? Check. For me, it’s often the Whitefish Salad sandwich served on a bagel. Leggi tuttoVoto positivoVoto negativo
- Tarah FeinbergDicembre 28, 2013Really delicious food, almost meeting the standards of the true NYC Jewish deli. Indulge a bit and order the shmutzy fries. The Reuben was great.Voto positivoVoto negativo
- Washington PostOttobre 16, 2013DGS is no standard-issue deli. For starters, the Dupont Circle outpost comes with a bar. Further, the kitchen is more respectful than reverential regarding tradition.Voto positivo4Voto negativo
- John LanneyDicembre 29, 2012It's not a NY Deli, it's a DC delicatessen. If you think it's too expensive compared to NY Delicatessens, you have never been to one. They also make everything in house.Voto positivo3Voto negativo
- Nicole StahleckerSettembre 11, 2015Falafel is gluten free. Always a good soup! Pastrami is the bestVoto positivoVoto negativo
- David CMarzo 16, 2015Great brunch. Bottomless bloody marys and mimosas were also niceVoto positivoVoto negativo
- Sayon DoréGennaio 14, 2015Everything about this restaurant is awesome! The corned beef is my favorite! Everything is so enjoyable!Voto positivoVoto negativo
- David CMarzo 16, 2015Great brunch. Bottomless bloody marys and mimosas were also nice as was the bagel and lox.Voto positivoVoto negativo
- Eric AndersenDicembre 15, 2015Get the BBQ ribs — falling off the bone good!Voto positivoVoto negativo
- William KooperLuglio 11, 2013Find your way to the bar at the back for happy hour (before 7 pm) and try the very affordable and very delicious treats.Voto positivoVoto negativo
- Clara SanchezGennaio 8, 2014Matzo ball soup - delicious and perfect for winter, latkes - decent but slightly too soft, service - outstandingVoto positivoVoto negativo
- Courtney SingerAprile 27, 2013Get the latkas -- they are great. Excellent and reasonably priced wine selection. But the schnitzel is greasy -- avoid.Voto positivoVoto negativo
- Whitney MayGennaio 18, 2013Come for the fries. Stay for the music. Also, so much pickling!Voto positivoVoto negativo
- liz mGennaio 3, 2014Cute space but food was WAY oversalted (both matzoh soup and latkes). The latkes were also way overcooked. The hunt for good Jewish cooking in DC continues!Voto positivo1Voto negativo
- Chris KonecnyFebbraio 3, 2016Had a couple pickled snacks. Would like to come back for a full mealVoto positivoVoto negativo
- Jordan-Marie SmithGiugno 15, 2015Beautiful inside and excellent brunch dealVoto positivoVoto negativo
- Matt SyskaAprile 30, 2016Potato Latkes and Chicken Schnitzel is amazing. Sandwiches are OK.Voto positivoVoto negativo
- Jerry WeiNovembre 14, 2012Cocktails are modest in size and quite strong for $11. The Meshuggina-like a negroni-is tasty.Voto positivoVoto negativo
- Star9021Dicembre 10, 2014The hand-cut Pastrami sandwich. The chicken liver is to die for.Voto positivoVoto negativo
- Sandra RubinchikNovembre 2, 2014Don't tell my grandma, but the potato latkes at DGS kick her potato latkes' butt.Voto positivoVoto negativo
- Parham E.Luglio 17, 2013Most underrated spot in DC. The Ruben is out of this world!Voto positivoVoto negativo
- Get the babka bread pudding. It's transcendent. Best dessert ever. #nothyperboleVoto positivoVoto negativo
- Damien MianoMaggio 6, 2013The matzo ball soup had enough salt in it to kill a horse but the sandwiches are greatVoto positivo1Voto negativo
- Will ArnoneGennaio 31, 2013Chocolate egg cream made with UBet syrup - it's the real deal!Voto positivo1Voto negativo
- Drew BennettFebbraio 1, 2013Cauliflower. Pastrami sand. Latke. All really good.Voto positivoVoto negativo
- Dara FisherOttobre 23, 2015A new spin on Jewish classics--what's not to love??Voto positivoVoto negativo
- Marcia JAprile 6, 2013Matzo ball soup is outstanding. Latkes are delicious.Voto positivo1Voto negativo
- Alex KadisDicembre 5, 2012Get the matzo ball soup. Like grandma used to make.Voto positivo2Voto negativo
- Great eggplant reuben sandwich.Voto positivoVoto negativo
- Samantha LachmanLuglio 17, 2013Matzoh ball soup & latkes not as good as Bubbe used to make. But that's an unfair standard, right?Voto positivoVoto negativo
- Patrick FrankMarzo 12, 2013Babka bread pudding made the Post's #40Eats list for 2013.Voto positivoVoto negativo