A friend and I went in at about 6pm and it was relaxed and quiet. We told the barman we wanted something fruity with vodka and he made us two different delicious cocktails, 9€ each and very alcoholic!
If u r looking for amazing unusual cocktails then that's the place to be! they don't have a menu just tell him what u want and he 'll make it!It's just a cocktail bar no food
Os recomendaríamos encarecidamente pedir un Manhattan, pero mi gran consejo es: Pidáis lo que pidáis, disfrutad de este pedazo de historia que se mantiene casi intacta en pleno centro de la ciudad
Buenos cócteles,buen ambiente, bartenders agradables, mucha historia de coctelería, pidan lo que pidan les va a gustar, quizás un poco caros, pero valen totalmente la pena!
This bar was established in 1933 and is the oldes cocktail bar in Barcelona! Apartment Barcelona Tip: Try the mixed “Cocktail of the Day” for an original experience. Leggi tutto
Come alone, order 10 drinks, tell them "You're not gonna pay for this shit", then punch somebody in the face! Don't forget to vomit all over the floor!
One of the best cocktail bars in the city! It's not just us who think so, The Guardian newspaper's readers even rank it as one of the WORLD's best! Leggi tutto
A classic. They still make some of the better cocktails in town. The clientele is mostly 40+, but every one appreciating a good drink will feel at home!
Un clásico de la historia coctelera de Barcelona. Pequeño local situado en pleno centro de la ciudad, esta siempre lleno. Pidas lo que pidas éxito asegurado.
Peça um Daiquiri em um bar super tradicional e escondido na área das turísticas Ramblas. Hemingway vinha aqui tomar uns gorós. Leia mais em Leggi tutto
Oldest in town, a veritable speakeasy but they try too hard to stick to the old ways. A tad old fashioned for me. And a vesper with an olive instead of a lemon zest is an no-no.
Very nice & descent cocktailbar, interior straight out of a lobby, so great atmosphere...however, don't come here for a mojito, somewhere along the road they lost track on how it's made...