24 Foto
Menu
Food 7Drinks 7
Food
Quick Bites
14.00
Jumbo lump crab meat, citrus aioli, sweet chili sauce
Bruschetta Trio
7.00
Tomato and basil, dijon chicken, balsamic crab
Chef X-Sliders
5.00
Slider Trio
9.00
BBQ pork, cilantro chicken and beef
Meat on Sticks Skewers
5.00
Little Chicken
5.00
Soup of the Day
Soup of the Day
6.00
Salads served with french fries or garden salad
Cilantro Grilled Chicken Cobb
12.00
Eggs, tomato, blue cheese, apple wood bacon, sweet spiced pecans, avocado, organic greens, citrus dressing
Garden Salad
5.00
Mixed greens, ranch dressing
Latin X-Fusion
10.00
Organic greens, roasted red bell peppers, granny smith apples, toasted corn, goat cheese, frijoles, avocado, orange chipotle dressing, tortilla chip strips.
Sandwiches
Grilled Vegetable Mozzarella Panini
10.00
Roasted bell peppers, onions, caper tapenade, sundried tomato with basil butter pesto, sour dough
Chicken Club
12.00
Cilantro roasted chicken, lettuce, tomato, apple wood bacon, avocado, roasted tomato mayo, kalamata olive tapenade, sour dough
Spiced Mediterranean Burger Pita
12.00
Shallots, sun dried tomatoes, pickles, sautéed onions, caramelized veggies. Greek yogurt sauce.
BBQ Pulled Pork Sandwich
11.00
BBQ pulled pork with BBQ sauce and jicama coleslaw
Half Pound Burger
11.00
Melted cheddar, fontina cheese, blue cheese, apple wood bacon, apples, lettuce, roasted tomato aioli
Albacor Tuna Melt
11.00
Celery, pickles, salt mix, white cheddar, roasted red bell peppers, mayo, sour dough
New Mexican Burger
12.00
Herbed ground beef and chorizo in a lettuce leaf cup. On top of a crispy low fat tortilla. Smoky guacamole. No bun.
Small Plates
BBQ Pulled Pork
15.00
BBQ pulled pork on top of creamy polenta, roasted vegetables and sweet potato planks
Baby Back Ribs
12.00
Beer slow-cooked pork ribs, honey BBQ sauce, corn bread pudding classic! !
Farmers Market Vegetable Stew Medley
12.00
On a fresh creamy oregano thyme polenta, centered with sunny side up egg
Grilled Fish Tacos
9.00
White fish, jicama slaw, pineapple salsa, roasted red bell pepper sauce
Fish and Chips
12.00
Light beer batter, citrus ail, french fries
Duo of Drums and Wings
9.00
Sweet chili glaze, honey BBQ, garlic parmesan
Seafood Tempura
14.00
Calamari and shrimp with citrus aioli
Sides
Garlic Cheese Fries
5.00
Jicama Coleslaw
5.00
Corn Bread
5.00
Sweet Potato Fries
5.00
Mixed Seasonal Vegetable
5.00
Dresses
Ice Cream
6.00
Chef's Inspired Desert
5.00
Drinks
Draft Beer
Modelo Especial
5.00
Shock Top
5.00
Scrimshaw
6.00
Guinness
6.00
Blue Moon
7.00
Budweiser
3.00
Bud Light
3.00
Downtown Brown
6.00
Samuel Adams
6.00
Angel City
6.00
Bottled Beer
Bass
5.00
Fin Du Monde
9.00
Newcastle
6.00
Victoria
5.00
Delirium Tremens
7.00
Maudite
9.00
Stiegl Grapefruit
6.00
Sierra Nevada
Corona / Corona Light
4.00
Bud Light Platinum
4.00
Liquor Cocktail
Gold Line
10.00
Bourbon, canton ginger, lemon juice
Roof Top Garden
10.00
Spiced rum, rosemary, thyme, oregano, mint, pineapple juice
Esperanza
10.00
Tequila, fresh lemon juice, dash of green tabasco, cucumber and cilantro.
Pepino Pimiento
10.00
Gin, st germain, cucumber, lime. Cayenne pepper rim.
Food Truck Sangria
10.00
Spiced rum, red wine, pineapple and orange juice, marinated fruits and spices
Skip the Line
10.00
Orange vodka, grand marnier, passion fruit juice, fresh lime juice, pomegranate syrup
Beer Cocktail
X-Girl Friend
8.00
Vodka, lychee syrup, lemon juice, raspberry puree, rose water, beer and grenadine
The Reviver
8.00
Bourbon, iced coffee liquor, shaken poured over ice and topped with a stout beer
Sunday Morning
8.00
Light beer, dashes of picante sauce, lime juice and lime garnish and tomato juice, salted rim
S.O.B
8.00
(South of broadway) : raspberry tea infused blanco tequila, ginger, lime, and dos xx beer
White Wines
Battaglini 2009 Rosato(Rosέ) California
10.00 - 40.00
A blend of 40% zinfandel and 60% chardonnay, this delightful wine goes well with spicy food
Blue Danube – Pino Grigio 2009 Romania
6.00 - 25.00
Subtle aromas, slightly spiced flavors reminiscent of rum chocolate
Don Rodolfo Torrontes, Riojano 2010 Argentina
5.00 - 20.00
A very fruity, floral nose with white peach and hints of citrus.
]Varichon and Clerc (Sparkling) France
24.00
Privilege, blanc de blancs: rich fragrance of hazelnut and toasted grain, with hints of poached pears and buttered toast
Torres Coronas Tempranillo 2007 Spain
10.00 - 40.00
Delicate floral aromas over a background of very ripe fruit (blackberry and strawberry) , oak and truffles
Gran Famiglia Verdejo 2010 Spain
6.00 - 22.00
Soft hints of pineapple and banana. Crisp and fresh
J.Lhor Chardonnay, 2010 California
7.00 - 30.00
A soft flavor of grapefruit and nectarine
Red Wines
J.Lhor. Syrah 2010 California
7.00 - 32.00
Boysenberries and blackberries
J.Lhor. Cabernet Sauvignon 2008 California
8.00 - 34.00
Blackberry, blackcherry and toasted vanilla
J.Lhor. Pinot Noir 2010 California
8.00 - 34.00
Strawberry, rose petal and white pepper
Château Guibeau. 2009 France
9.00 - 35.00
Grand vin saint emilion grand cru 2009: medium bodied, good acidity, lots of mineral, gritty cherry flavors
Glia. Feteasca Neagra 2009 Romania
4.00 - 18.00
Black currant and plum flavors
Glia. Babaesca Neagra 2008 Romania
4.00 - 18.00
Floral, smoky and spicy
Battaglini Zinfandel 2001California
12.00 - 48.00
Hints of pepper and cassis mixed with cherry and blackberry flavors
Don Miguel Gascon. Malbec 2010 Argentina
6.00 - 25.00
Blueberry, cassis, with a little milk chocolate upfront, smooth and sweet tannins
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