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Tony’s Pizza Napoletana
Pizzeria, Ristorante italiano, e Bar$$$$
North Beach, San Francisco
Gli esperti di Eater e 7x7 Magazine hanno consigliato questo posto
"... solo voglio mangiare pizza italiana e limonare con ragazzi italiani...."(5 Consigli)
466 Consigli e recensioniFiltra:
- pizza
- vivace
- autentico
- adatto alle famiglie
- buono per uscire con
- (15 more)
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Vreni NardiNovembre 24, 2021Pizzas are famous, Staff friendly in Tony's just when you arrive from Fisherman's up direction Chinatown. This Pizzas can be recommended 👍👍👍
timoni westAprile 17, 2013Best pizza I've had in the city, but a pain in the ass to get to if you don't live or work around that area. You make the call.
Eduardo VieroAprile 12, 2019The best Margherita pizza you can have outside Napoli. Worth the wait in line.
Votato positivo 1 giorno fa
Try the Margherita Pizza. It's excellent. If you don't like to wait (sometimes easily 45 minutes), find a seat at the bar and you're golden.
- J JohnGiugno 3, 2016The neapolitan pizzas they do here are excellent and so are their pastas especially the carbonara. Service is slow, but that's to be expected. Long wait times to get a table are also normal here.
Robert WOttobre 2, 2016Sitting at the Chef's bar is worth it both to cut your wait time and to afford you a good view of your pizza being crafted.
EstherDicembre 17, 2011Don't go without trying the Meatballs. Its sauce is the authentic Mediterranean tomato-olive oil one and it's the Best!! If want to eat more things, order only the small plate of 3 Meatballs. Giants!
Benjy WeinbergerAgosto 3, 2018If you don't do well with choice, you might have difficulty ordering. First time I've ever been asked to choose the oven my pizza will be baked in...
Zsolt CsapkayMarzo 2, 2020Sweet service, very nice aperol spritz and great Naples style pizza. Also saw people next table having amazing NY style too!
heatLuglio 19, 2013One of the most awarded pizza chefs in San Francisco (9-time world champion), Tony Gemignani only makes 73 of his famous Margherita each day, so get there early!
Antonio BurrowesOttobre 26, 2017Loved the margherita pizza!!! And hippie Stromboli!!! Best pizza I have had in SF I actually went twice on my last trip!!!!
Lucas PinzonAprile 17, 2018Margarita, soft, thin and easy, you can’t go wrong w it! Hand crushed tomato sauce it’s the cherry of the pie
Bullfrog & BaumAgosto 27, 2012One bite into “The Barcelona” and it becomes clear why Tony’s serves arguably the best pizza in San Francisco. The extensive list has someone for every kind of pizza lover.
Jose PalomaresLuglio 13, 2017Tony's is always worth the wait. Tartufo with prosciutto on the side to please the vegetarians, love and taste for all
GourmetLiveOttobre 16, 2010In addition to offering seven Neapolitan pizzas, Tony’s hedges its bets by slinging classic American and Sicilian-style pies and strombolis, & the premises double as a certified school for pizzaioli.
Andrea CastanedaSettembre 9, 2011The special menu is available Sundays from 10:30 p.m. to 2 a.mincluding Sailor Jerry Mac & Cheese, Jager Redux Caprese Skewers, Jameson Rosemary Potatoes, Lillet Blanc Fries, Anchor SteamCorned Beef
Laura MerlinOttobre 11, 2017Wow! The tartufo pizza was unbelievable! Best pizza I've had in a while! Lovely service too!
Mary S.Aprile 13, 2013Regardless of how long you wait to get in, the service is very fast, friendly, and on point to clean your table.
Staff PicksGiugno 27, 2014Celebrate 5-years at Tony's Pizza Napoletana with the Guinness Book of World Records to watch over 300 people simultaneously toss pizza dough to set a new world record! Sat, 6/28, 8:15am-10:30am. Leggi tutto
Elena BosheskaSettembre 1, 2018Amazing pizza! There is a reason why this place is voted as the best pizza in SF!be ready to wait though there is always a queue
Markus 마쿠스Giugno 6, 2013Big recommendation! But bring time. Had to wait 1.5h on a wednesday night. Pizza is worth it though! Choose a pizza by how it's made: oven type & temperature.
meredith lMaggio 11, 2014Sit at the bar. Bartenders are awesome, helpful and generous. Whatever pizza you order- eat it fast. Taste is exponentially better when it's warm.
Evgeny MandrikAprile 10, 2017Absolutely Perfect Pizza&Pasta, cool and friendly barman! Great place to visit.
- Robert WOttobre 1, 2016Seats at the chef's bar worth it for the view and shorter wait time. More than two people and you probably want a 20".
Knitted TravestyLuglio 23, 2016We got a Coal Fired New Yorker and a Neapolitan. They were unbelievable. If you want pizza in SF, this is the place to go!
Gokcen KuruGiugno 16, 2017World Pizza Champion Tony Gemignanis Neapolitan is an award-winner. If u dont want to wait, next door is a good choice for a quick slice. 🎉🎉
Deniz YigitSettembre 10, 2017Pizzası süper 👍🏽 slice / dilim için ayrı bir dükkanı var hmn yanında. Tatmanız bile yeterli. 1 pizzası ( sanırım new york isimli olan ) ödül almış
Look no further for a gluten free pie. Tony's is the best in the city and I have tried them all. Sweet, substantive crust to support the already amazingly well balanced sauce.
Jacquelyn CafassoGennaio 16, 2011Seriously the closest I've had to NY pizza in SF so far! And they have Gino's Italian Ices (if you're from Long Island or Brooklyn, you know waht I'm talking about) It's a little pricey though for a s
Kimberly SmileyAprile 3, 2014One of the best pizza places. They don't take reservations, so be prepared to wait or go next door & order by the slice.
yageOttobre 9, 2015Unforgettable pizza! Not expensive. A bar-like atmosphere. You can quickly get a couple of slices "to go".
Scott BNovembre 10, 2013Neapolitan pizza made with San Felice flour, in a 900-degree wood fired oven is not to be missed! One of the greats.
The Eddie Muenster is a winner with fried kale (!!!), smoked bacon, calabrese peppers, muenster cheese, honey and lemon.- Jose PalomaresLuglio 13, 2017I swear by the Grandma the Butcher. Great combo of meats, peppers and arugula on amazing crispy focaccia.
Ashok LalwaniAgosto 12, 2014Its true what everyone says about this place. Awesome pizza. Try a few of them. I wish they start taking reservations.
Dulce Kadise MartellNovembre 18, 2016We got the Siciliana Regina and the New Yorker, both were incredibly good! And very filling... we had leftovers.
Vlad SavelucSettembre 15, 2015I'm delighted when i find places that care this much about their craft. They will even tell what kind of fire they're using and what temperature
The Chicago style sandwiches here are amazing! Huge, and your choice of Dipped, Juicy, or soaked... Try the tomato beef soaked w lots of giardiniera, you won't be disappointed!
Stephanie C.Settembre 27, 2014If you are gluten free you must try this one. The best I've ever had and very close to "normal" NY style pizza
Try the Pizza Margherita with prosciutto di parma - #kvpinmybelly : #pizza dough rocked my world. Perfect combo of salty meat, sauce and cheese.
Now offering a much wider selection of gluten free pizzas on a crust designed by tony and made in house. "Door no. 3" is my new favorite cocktail!!!!!
Sean StenstromAgosto 26, 2021For lack of a better phrase, Tony’s is and is always bumping - huge sidewalk tables and booths are filled with people chowing down on the restaurant’s wide-ranging styles of pies- Nil UGiugno 29, 2013I love their amazing the Barcelona pizza. They make it with wood fire. Good choice for people who are carnivores like me.
Shannon ZMaggio 11, 2013The Sicilian-style was better than the Neapolitan, I prefer Zero Zero's Neapolitan pizza. Slices are where it's at, cheaper and no line. Also have gluten-free!
Chuck RoslofMaggio 6, 2018Masterful pizza, available in more styles than I previously knew existed. There's usually a 45-minute+ wait to get a table.
The fig pizza is great and the meatballs are amazing. If you have a kid, ask your server and they will get pizza dough to play with while you wait.
Best pizza I've had, in NY or SF. But be ready for the wait, and get the spacca Napoli, better than their Margherita.
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Tony’s Pizza Napoletana
1570 Stockton St (at Union St)
San Francisco, CA 94133
Stati Uniti
San Francisco, CA 94133
Stati Uniti
Tony’s Pizza Napoletana is the home of 9 time World Pizza Champion Tony Gemignani located in the heart of San Francisco’s Little Italy.
Chiuso fino alle Mezzogiorno (Mostra altri)
- lun
- Mezzogiorno–22.00
- mer–dom
- Mezzogiorno–23.00
(415) 835-9888
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì (incl. Discover & Visa)
Posti a sedere all'aperto
Sì
Accessibile ai disabili
Sì
Parcheggio
Strada
Bagno disponibile
Sì
Alimentari e bevande
Menù
Pranzo, Cena, Dessert, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
Mostra tutti
Potrebbe piacerti anche
Luoghi in cui alle persone piace andare dopo Tony’s Pizza Napoletana
- 8.8
"Great for picnics and playing, or just sunbathing on a lazy day"
Patrick Ramsey - 8.8
"I went here years ago. I want to go back. It was amazing. The views of my most favorite city were stunning here. I absolutely love San Francisco."
Laura - 8.1
"Ask for Canoli's. Delicious authentic canoli's"
Jeff Demartini
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