- buono per
- cibo giapponese
- sushi
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- adatto ai gruppi
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- Creative Loafing AtlantaGennaio 7, 2015Score a reservation with chef-owner Tomohiro Naito on the back end of his glamorous sushi bar. The menu changes nightly, but always ends with nigiri sushi pressed fresh from Naito's consistent hand. Leggi tutto
- Creative Loafing AtlantaAprile 25, 2013Score a reservation with chef-owner Tomohiro Naito on the back end of his glamorous sushi bar and you'll see why the omakase here is one of Creative Loafing's 100 Dishes to eat before you die. Leggi tutto
- Harry MeislerFebbraio 27, 2013This place is ah-mazing! The sushi is very good quality, and the chef-pick assortments are always a great choice! The sake selection is delicious, and wide-ranged. Overall, these guys know sushi well!
- Tasting TableMarzo 31, 2016This modern Japanese restaurant displays the utmost in quality and care in each dish. Their signature "lobster á la musso" contains live lobster sashimi, uni, yuzu and a dose of white truffle oil. Leggi tutto
- Tomo Japanese RestaurantAprile 11, 2020Dining room has been closed. You can call in orders. They are allowed to sell beer, wine, sake and shochu when you order food. Delivery is available through DoorDash, UberEats and Postmates.
- Order a couple of apps tuna tataki, hamachi kama (collar), cucumber sunomo and some tempura. The avocado salad is awesome. Get some rolls; spicy scallop, lobster roll and the soft shell crab roll.
- Hands down the best sushi in ATL. Cliff the manager is great!! Make sure to come for lunch for a inexpensive combo.
- Your Savvy AtlantanAprile 19, 2013The tastiest Japanese restaurant in the heart of Buckhead! Try BLACK COD BOSTON, the Lamb Chop and grilled Calamari with Sake! Yum, Yum!
- Get anything labeled Japanese for mixed sushi; snapper, mackeral, snapper nuta, or jack. Then look at the signature items for a real treat. Lobster carpaccio or the Musso will knock your socks off.
- Melinda HegyiAgosto 5, 2017Had a very nice evening here! The matcha green tea flavored cake is superb! Absolutely recommend <3
- Karen JohnsonDicembre 28, 2016The Bento is a great lunch deal. However, the noodle soup and sushi are excellent choices too
- EaterMaggio 15, 2012The talented chefs take care to present you with alluring plating that is not soon forgotten. Also, they are now open for lunch on the weekdays. [Eater 38 Member]
- AJCAgosto 1, 2014Tomo Urchin: When a two-bite appetizer costs $18, it had better be perfect, and it is. The crisp, minty sheath gives way to a rush of saline sea cream. Leggi tutto
- Try the Stuffed Zuchinni Flower - Stuffed with lobster and black cod mousse served tempura style. Arugula, grapefruit sections, and Chermoula with a roasted king mushroom.
- Tasting TableAgosto 5, 2014Everything, especially the simple but impeccable orders of sashimi, exhibits the utmost in quality and care (priced accordingly). Leggi tutto
- Try the Lamb Chop - New Zealand lamb chops, grilled and seasoned with thyme, garlic and shiso seasoning. They are really good. Get as and app or entree
- Try the Marinade Duck Breast - Soy, sake, green onion amd garlic marinade with pickled serrano and shallots mixed with japanese mustard. Ponzu drizzled over the top.
- Coming here for lunch is the right move. Affordable deals on bento boxes, noodles and sushi. Service is and has always been a bit slow and inattentive
- AJCAprile 23, 2013Make sure the check out the Sawara (Spanish mackerel) with ginger scallion sauce when you're here. Leggi tutto
- Try the Avocado Salad - Its the dressing that makes this great. Creamy smooth avocados and sublime sesame miso dressing. Awesome!
- I have been craving Japanese curry and what do they make for family meal? Hopefully a version of this will be on the menu soon
- TOMO has moved to Buckhead. New location with same great staff and food. 3630 Peachtree Road, Atlanta, GA 30326. (404) 835-2708. Reservations are a must.
- Try the Delirium Tremens Belgium Strong Pale Ale - For those who know, this id a wicked cool beer. Super smaart! Malty, some alcohol and some spice.
- Try the lobster carpaccio - Lobster tail thinly sliced, micro greens, sliced cucumber drizzled with truffle oil. Amazing
- Try the Rice Ball Stuffed With Pork - Rice ball stuffed with slow roasted pork with a housemade hot sauce gastrique
- Creative Loafing AtlantaOttobre 12, 2010True fusion of a Japanese and Southwestern flavors done expertly. Try the *amazing* Tomo uni, sea urchin wrapped in a shiso leaf and tempura fried. Leggi tutto
- Best lunch specials - 2 rolls with miso soup and salad for $9, bento boxes for $10-12
- Try the Springer Mtn Chicken Teriyaki - My servers are great. Michele. Teriyaki sauce, bok choy, onion ring stack
- Jennifer Kjellgren ~ Nest Realty AtlantaLuglio 16, 2013I give this a 23/24 on the zagat scale. Food was good - atmosphere and service not so great. We walked out w a hefty bill and really I would have rather spent that $ at a place like Bacchanalia.
- Try the Onigiri - Rice ball evolved. Less rice more meat. Eastern origin, Southern influence.
- William "B.J." JacobsGennaio 28, 2014Not from Atlanta, but drastically overrated in my opinion. Server had an attitude, not the cleanest handling of food (sat at the bar so I had a good view). Limited roll options.
- Try the Grilled Scottish Salmon - Mushroom demi, onion ring stack
- Chefs FeedAgosto 22, 2014Todd Ginsberg, chef of General Muir, eats here on his nights off. He loves the Lobster a la Musso. Leggi tutto
- The lunches and bento boxes, for around $8-12, may be the best sushi deals in town.
- Try the Kimmedai Kama - Simply broiled. Awesome
- Oh, yeah...love the spicy scallop roll. The sauce is amazing.
- Rumor is that they will start serving ramen for lunch soon :)
- Jennifer NguyenDicembre 28, 2012Overpriced menu; mediocre food.. Nothing memorable about my visit. Horrible server who tried to push food I did not want. Only person that was hospitable was the manager.
- Asya RahimGennaio 27, 2010