Three of Cups

Three of Cups

(Adesso chiuso)
Ristorante italiano e Bar$$$$
East Village, New York
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  • Angelica P.
    Angelica P.Marzo 31, 2010
    Best brick oven pizza in NYC!
  • Cody-Ann .
    Cody-Ann 👑💫Novembre 27, 2016
    Bruch is delicious good portions. They have a bottomless brunch option but all brunch items comes with 2 bloody Marys or mimosa.
  • Andrew C.icona di cuore sull'immagine utente
    Andrew CerdaAprile 21, 2016
    Singer-songwriter showcase (live music) every first and third Wednesday of the month. Really awesome blues, rock and folk artists.
  • Abby
    AbbyNovembre 23, 2012
    È stato qui più di 5 volte
    Fab place for group brunch - no problem seating 19 for my birthday. Food, service & atmosphere are all great. $17 includes entree & 2 drinks. An extra $5 gets you unlimited bloodies/mimosas for 2hrs.
  • Kiki M.
    Kiki MoreoOttobre 6, 2012
    Amazing brunch - I recommend the eggs Benedict with the prosciutto. Dinner is also very good- terrific Caesar salad and pastas. I had the butternut squash ravioli and it was perfect.
  • Emily E.
    Emily ExtonOttobre 10, 2012
    It's always great to find a happy hour that lasts until 9 p.m. $4 beer/wine until then, plus cozy Italian food all night. Pizza and bruschetta are especially dope.
  • mina j.
    mina jGennaio 4, 2013
    È stato qui più di 5 volte
    I love this place and they have excellent pastas, salads & seasonal specials. But don't ever drink the tap water. It has tasted awful for years and I've no idea why.
  • Village Voice
    Village VoiceAgosto 4, 2014
    The butter-dripping baked potato and the crostini with roasted garlic make good starters/snacks. Leggi tutto
  • Robert D.icona di cuore sull'immagine utente
    Robert DeebMarzo 9, 2016
    Stuffed Artichoke and the Rigatoni Cosanostra are always great. So is everything else. Good music, drinks. Atmosphere.
  • Ben H.
    Ben HudginsSettembre 16, 2013
    Pizzas are delicious and I highly recommend the Spaghetti Messina. Be warned though; the latter has an extremely strong taste. Fish haters beware :-).
  • MtoM
    MtoMDicembre 3, 2011
    What an awesome place! A total oasis in EV. Cool blues , I can here my wife talk, awesome 6 person button leather booths for dinner. We're only here for drinks, but we'll be back.
  • Danielle P.
    Danielle PrielippLuglio 15, 2013
    The pizza here is delicious! I would highly recommend the Carbonara. Can't wait to come back and try their pasta dishes.
  • Sebastian W.
    Sebastian WhiteGiugno 20, 2013
    È stato qui più di 10 volte
    Santo and Anthony are the most gracious hosts. The rice balls are off the charts and awesome happy hour deal til 8!
  • Yera H.icona di cuore sull'immagine utente
    Yera HaAprile 23, 2015
    Pretty good brunch! The staff is incredibly nice and the mimosas are STRONG. What more could you want?
  • Lance L.icona di cuore sull'immagine utente
    Lance LacoffNovembre 26, 2016
    Nice brunch, try the eggs Benedict dishes. I heard dinner is good here as well.
  • Simon & Schuster
    Simon & SchusterGennaio 3, 2011
    Steve Seabury, author of Mosh Potatoes heavy metal cookbook, recommends anything on the pizza menu but his personal fave is the ham & mushroom. Friday nights in the basement is where the party starts! Leggi tutto
  • Heidi G.
    Heidi GaloreMarzo 19, 2013
    Daily happy hour, friendly bar staff and great shows in the lounge once, twice, thrice a week sometimes usually around 8pm.
  • Alia 👻
    Alia 👻Agosto 6, 2014
    È stato qui più di 10 volte
    Ridiculously good food upstairs and awesome bar downstairs - great place to spend your Friday night!
  • Christine W.
    Christine WeiFebbraio 7, 2015
    Sausage in Lower East Side Special was really good during brunch, but they left out the bread and I had to ask for coffee 4 times in an hour. Really??
  • Jen K.
    Jen KGiugno 16, 2013
    Get a corner table outside for people watching and keep the bottomless drinks and rosemary bread baskets a-coming.
  • Barry R.icona di cuore sull'immagine utente
    Barry RowellGiugno 28, 2013
    È stato qui più di 50 volte
    Great food and wonderful people to take care of you. Love the whole wheat pizza crust and Caesar salad!
  • Ike B.
    Ike BrookerMaggio 31, 2012
    È stato qui più di 50 volte
    If you know me, you know I live 3 of Cups. If you haven't been yet, go, and if you have been come back. You won't regret it.
  • Regina B.
    Regina BrigantiLuglio 24, 2011
    Best wood burning pizza. Have been going here since it opened when I was a little girl :). Great memories here.
  • Nisha C.
    Nisha ChittalSettembre 22, 2013
    Wonderful, cozy neighborhood spot with good food, good drinks, and even better service.
  • Nadine B.icona di cuore sull'immagine utente
    Nadine BaileyGiugno 1, 2016
    È stato qui più di 25 volte
    Awesome food upstairs & great ROCK music & bartenders below!
  • Barton S.icona di cuore sull'immagine utente
    Barton SmithFebbraio 8, 2015
    Awesome dive bar that serves pizza from upstairs and stays open till 4am.
  • Narisa O.
    Narisa OlivieriLuglio 8, 2013
    2nd time here.... Everything about this place is amazing and delicious. My fav Italian spot!
  • Jenn S.icona di cuore sull'immagine utente
    Jenn SchwartzSettembre 13, 2015
    Cozy Italian restaurant meets divey bar downstairs = perfection.
  • Robert S.
    Robert SchleihaufMaggio 11, 2013
    Bartender Zach is cool. Eating brunch outside resulted in sketchy service. Good food. Loving the bottomless mimosas.
  • Piper G.
    Piper GoodeveOttobre 3, 2013
    Sweet! Actors reading writers happens the first Thursday of the month downstairs! It's super sweet!
  • Robin F.
    Robin FloraAgosto 17, 2014
    Sunday brunch! You can't beat $4 mimosas!
  • Tracie L.icona di cuore sull'immagine utente
    Tracie LeeSettembre 17, 2016
    Lots of comfy booths. Grab a drink and share a small pizza.
  • Raisa B.
    Raisa BergerDicembre 19, 2010
    È stato qui più di 10 volte
    The coziest and most authentic Sicilian restaurant in EV, brick-oven pizza and bread served hot with the meal! And the price is right!
  • Nicolette R.
    Nicolette RomeroFebbraio 15, 2016
    They make sure to keep your mimosa full, even after you're done eating! 🍊🍾
  • Sparkie
    SparkieSettembre 25, 2012
    East Village – Brunch menus range from $14.95 – $19.95 that includes 2 cocktails. For just $5 more.. get AYCD!
  • Susan L.
    Susan LohLuglio 9, 2011
    Huge portions! Recommend brunch polenta and paparadelle. Pro tip: for extra $5, bottomless mimosas and bloodies.
  • Nadine B.icona di cuore sull'immagine utente
    Nadine BaileyGennaio 27, 2016
    È stato qui più di 25 volte
    Awesome food upstairs, great lounge downstairs
  • Adolfo R.
    Adolfo Rivera JrGiugno 23, 2014
    That downstairs portion though...Cheap to drink there...those couches are comfy though.
  • Barry R.icona di cuore sull'immagine utente
    Barry RowellFebbraio 27, 2013
    È stato qui più di 50 volte
    The Caesar is tops and we love the Tartuffo pizza!
  • Shannon V.icona di cuore sull'immagine utente
    Shannon VittoriaSettembre 20, 2014
    Chill metal bar offering PBR and a shot for $6!
  • Nicole Y.
    Nicole YaleNovembre 9, 2013
    Add $5 to brunch entree and get unlimited mimosas/Bloodys for 2 hrs
  • Sean M.
    Sean MurphGiugno 27, 2011
    Excellent brick oven restaurant upstairs, cool east village lounge downstairs.
  • johnny c.
    johnny coconutzNovembre 23, 2011
    È stato qui più di 5 volte
    Great lil rock n roll dive bar!! Also great Italian food upstairs!
  • Hauke V.
    Hauke VagtsLuglio 27, 2013
    Get beers during happy hour. Pizza is very good!
  • Theresa F.
    Theresa FontanaFebbraio 28, 2013
    Cool vibes. Cool Sicilian food. Vince likes it
  • Jesse M.icona di cuore sull'immagine utente
    Jesse McGeeAgosto 9, 2014
    Great Happy Hour...Peeps...and Drinks!!! :)
  • K.T.
    K.T.Giugno 12, 2011
    Polenta d'amore for brunch and make sure you get their warm bread to dip it in. Yummm.
  • Denise J.
    Denise JonesGiugno 29, 2013
    Service was slow but food is good! Bottomless brunch $23 til 4pm.. Huge portion sizes.
  • Lauren
    LaurenMarzo 27, 2013
    Skip the upstairs and head down to the metal bar below instead. Make sure you bring cash though - they charge you mysterious "upstairs" prices if you have them run your card.
  • Isabel V.icona di cuore sull'immagine utente
    Isabel ValeroGiugno 29, 2015
    7 dólares bottomless mimosas y bloodymarys! Muy rico.
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