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The Sycamore Kitchen

The Sycamore Kitchen

Ristorante e Panetteria$$$$
Mid-City West, Los Angeles
Salva
Condividi
8.9/10
502
recensioni
  • Stelle
    Gli esperti di LA Weekly e Eater hanno consigliato questo posto
    • LA Weekly
    • Eater
Icona Consigli e recensioni112 Consigli e recensioni
Filtra:
  • casual
  • accogliente
  • autentico
  • cibo sano
  • buono per pasto rapido
Icona utente
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  • Recenti
  • Eater
    EaterAgosto 31, 2017
    Sycamore Kitchen knows how to mix dough and sugar together into something magical. The place does some of America’s best pecan sticky bun work, but don’t sleep on the simple doughnuts either. Leggi tutto
  • Eater
    EaterOttobre 30, 2013
    Waiting in line for Karen Hatfield's salted caramel sticky pecan babka is more than worth it. The tomato-onion tart, buttercup bun and rye chocolate chip cookie are all also delicious.
  • Tulaniicona di cuore sull'immagine utente
    TulaniAgosto 13, 2014
    Specialty lattes are insane! Bottled Stumptown. Food is delicious. Brunch blintzes are crazy rich, so share them. Portions are generous. Seating is always available and the counterfolk are lovely. 👍
  • Los Angeles Times
    Los Angeles TimesAgosto 3, 2014
    If you get there before they sell out, you should get the pastry called kouign amann, a.k.a. buttercup, whose perfect caramelization should be taught at every cooking school in the world. Leggi tutto
  • ℳ𝒶𝓎♍icona di cuore sull'immagine utente
    ℳ𝒶𝓎♍Agosto 3, 2015
    The perfect brunch spot! Everything I had here was fresh, flavourful and delicious! No doubt there will be a line on the weekends, but it is worth the wait! An absolutely phenomenal experience
  • Diana O.icona di cuore sull'immagine utente
    Diana OlympiaGiugno 3, 2021
    the scene of my first post-COVID #backtobrunch meal. got there 9:30-10a ish which was perfect timing before the rush. good food good pastries + dog friendly patio!
  • Los Angeles Times
    Los Angeles TimesGiugno 7, 2013
    The turkey sandwich is heavenly: thick slices of nicely brined bird layered on dense house-made bread with thin slivers of just-ripe Camembert cheese, arugula and cherry mostarda. Leggi tutto
  • RTWgirl A.
    RTWgirl ArnetteOttobre 4, 2014
    Have only been for brunch but everything is amazing. Counter service but snag a table first because it's super busy. Savory, sweet, all is fantastic
  • LA Weekly
    LA WeeklySettembre 13, 2014
    The Farmhouse Chop at Karen and Quinn Hatfield's singular La Brea restaurant is vibrant, wholesome and lives up to the agrarian reference in the name. Leggi tutto
  • Thrillist
    ThrillistGiugno 12, 2013
    They're serving up gourmet goodness like cheddar-rosemary croissants, dark ale-spiced gingerbreads, and pastrami-short rib-Gruyere sandwiches, all of which you can wash down with Stumptown coffee. Leggi tutto
  • Los Angeles Times
    Los Angeles TimesAgosto 3, 2014
    There are all kinds of French pastries that you don't often see around here, such as the almond-scented brioche slice called bostock, and the puckered Breton butter pastry kouign amann. Leggi tutto
  • Jason Y.
    Jason YehAprile 28, 2013
    È stato qui più di 5 volte
    Come before they stop serving breakfast, and just order the salted caramel sticky pecan babka and the best breakfast sandwich in LA. Also grab a Stumptown cold brew to wash it down.
  • Jennifer K.icona di cuore sull'immagine utente
    Jennifer KOttobre 12, 2015
    I loved the salmon Tartine. Layers of flavors & textures. Seating can be a challenge but overall can't go wrong. Oh and you kinda have to order dessert💛
  • Lau U.icona di cuore sull'immagine utente
    Lau UNovembre 30, 2017
    Sin duda uno de mis lugares favoritos para desayunar. Todo es muy rico, de mis preferidos el somos French toast y los chilaquiles.
  • Melody H.icona di cuore sull'immagine utente
    Melody HanLuglio 23, 2017
    Best chorizo egg sandwich ever. Almond brioche French toast... wow. Great outdoor patio - dog friendly!
  • Julia P.icona di cuore sull'immagine utente
    Julia ParkAprile 12, 2015
    The salmon tartine is exceptionally fabulous (super fresh); but everything else is amazing as well. My favorite brunch place in LA for sure!
  • @JaumePrimeroicona di cuore sull'immagine utente
    @JaumePrimeroFebbraio 2, 2013
    The brown butter date bundt cakes are amazing! Love the turkey chili with kale, and if you are looking for a sinful treat try the banana dulce de leche cake!
  • Bobby S.
    Bobby SolomonLuglio 17, 2015
    Recommend the scrambled egg and chorizo sandwich or the quiche with an iced latte. Get there early or late as the line can get long.
  • LA Weekly
    LA WeeklyGennaio 6, 2016
    At Karen and Quinn Hatfield’s cozy café you’ll be introduced to the charms of a lighter, healthier chili. Leggi tutto
  • Linda
    LindaSettembre 20, 2014
    È stato qui più di 25 volte
    You can't go wrong with the turkey sandwich with Camembert, ginger limeade, and any of the pastries. Chocolate chip rye cookie is fabulous.
  • Los Angeles Times
    Los Angeles TimesAgosto 3, 2014
    The Sycamore Kitchen is the new breakfast-lunch project of Quinn and Karen Hatfield — it is the sandwich-shop offshoot of a restaurant with a Michelin star. Leggi tutto
  • LA Weekly
    LA WeeklyGennaio 6, 2016
    Loaded with roasted turkey, kidney beans, stewed tomatoes, toasted chile peppers and, yes, braised kale, Sycamore Kitchen’s is totally Cali and totally satisfying. Leggi tutto
  • AT W.
    AT WawaSettembre 6, 2016
    I loved the babka, the coffee muffin was ok & the butter dough thing was amazing
  • RC ⚾.
    RC ⚾💫🐘Gennaio 12, 2013
    È stato qui più di 5 volte
    Delicious and trendy, but I wish they would put out a sign telling customers not to snatch tables until after they have ordered! Little seating, but it works with no hoarders.
  • Abdulaziz H.
    Abdulaziz HDSettembre 22, 2014
    This place is the heaven of pastries. Everything is great, don't miss the butter cup cake & the salted caramel papka
  • Bullfrog & Baumicona di cuore sull'immagine utente
    Bullfrog & BaumGennaio 28, 2013
    È stato qui più di 5 volte
    The Iced Cubano (espresso, milk, cinnamon) is an amazing pick-me-up in the afternoon - or an indulgent way to start the morning!
  • Spencer L.icona di cuore sull'immagine utente
    Spencer LopesGennaio 10, 2018
    Great coffee and food!! I️ recommend the scrambled egg and chorizo sandwich!
  • Kristine K.icona di cuore sull'immagine utente
    Kristine KatonaNovembre 25, 2013
    È stato qui più di 50 volte
    LOVE: market salad, quiches, salted caramel bobka roll, tuna Niçoise salad, short rib sandwich and soy latte :))
  • Los Angeles Times
    Los Angeles TimesAgosto 3, 2014
    The salads are big ones with perfect greens and tiny sparks of things like hazelnuts, dates and blue cheese. Leggi tutto
  • Serious Eats
    Serious EatsAgosto 11, 2015
    The breakfast sandwich is killer, as is the babka sticky bun.
  • Nil K.icona di cuore sull'immagine utente
    Nil K.Marzo 1, 2016
    Everything is sooo tasty. Perfect place to start the day or have a coffee break at.
  • Glenn S.icona di cuore sull'immagine utente
    Glenn StreetNovembre 5, 2017
    Not cheap but cool and contemporary coffee shop feel. Nice outdoor terrace and good healthy breakfast options.
  • Danny N.icona di cuore sull'immagine utente
    Danny NathanGiugno 18, 2017
    Tasty Breakfast options and a nice patio, but it gets HOT on sunny days
  • John S.icona di cuore sull'immagine utente
    John SchwartzFebbraio 22, 2015
    È stato qui più di 10 volte
    Cookies are awesome. Love the kids steamers and the Cubans is rad. Good breakfast.
  • Katy I.
    Katy IonisAprile 15, 2015
    salads are huge, delicious, filling and reasonably priced. everything else looked amazing too.
  • Cheap Best Hidden
    Cheap Best HiddenGennaio 28, 2016
    Take in all that outdoor seating, and be sure to order a pastry and pork belly hash. Leggi tutto
  • Emily F.icona di cuore sull'immagine utente
    Emily FleischakerGennaio 29, 2015
    The Brussels sprouts w maple are super delicious
  • Deli A.icona di cuore sull'immagine utente
    Deli AliAprile 27, 2017
    السلطه لذيذه وأومليت لذليذ أكلهم بشكل عام حلو ،💗بس قلنا لهم ما نبي الاكل يكون فيه احم خنزير وجابو لنا ساندوتش البيض فيه لحم خنزير وطلبنا منهم يغيرونه وغيروه .
  • Erik U.icona di cuore sull'immagine utente
    Erik UriarteAgosto 10, 2015
    The salads are easily big enough to share between 2 people for a light lunch.
  • Jessie R.icona di cuore sull'immagine utente
    Jessie RLuglio 26, 2015
    Get the buttercup (aka kougin amann) pastry. Best pastry I've ever eaten.
  • Brad
    BradGiugno 25, 2013
    Vanilla cafecito and croque Madame is where it's at! One of the best breakfasts of my lifetime!
  • Madlyn R.icona di cuore sull'immagine utente
    Madlyn RunburgAgosto 1, 2015
    Everything. Seriously. Tasty, fresh food, lots of choices - all yummy!
  • Will D.
    Will DannerDicembre 19, 2014
    So so good. Everything is great but i especially like the cured salmon toast
  • Bullfrog & Baumicona di cuore sull'immagine utente
    Bullfrog & BaumGiugno 27, 2012
    È stato qui più di 5 volte
    The new neighborhood concept from culinary couple Karen and Quinn Hatfield. It's OK--go crazy on the pastry. Karen doesn't disappoint!
  • Losicona di cuore sull'immagine utente
    LosLuglio 3, 2015
    Toast topped with avocado hummus, spinach, tomato, 2 eggs and pesto
  • Jenna O.icona di cuore sull'immagine utente
    Jenna Odett LaskinDicembre 7, 2012
    Chinois salad and a ginger lemonade, if you pass up the baked goods
  • Bullfrog & Baumicona di cuore sull'immagine utente
    Bullfrog & BaumAgosto 27, 2012
    È stato qui più di 5 volte
    The Sycamore Kitchen is now open for full, hot breakfast—in case delicious pastries and coffee weren’t enough.
  • J A.
    J AshrafOttobre 13, 2013
    The best blueberry oat bar in LA. Come to think of it, the best blueberry oat bar ever.
  • Bullfrog & Baumicona di cuore sull'immagine utente
    Bullfrog & BaumGiugno 27, 2012
    È stato qui più di 5 volte
    There are so many pastries to choose from, but don't overlook the humble Toasted Pecan Shortbread. Trust us.
  • Omaricona di cuore sull'immagine utente
    OmarAprile 3, 2016
    The Chicken Sandwich was good but next time I will order it without mayo and toasted.
Foto475 Foto

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