The Fig Tree

The Fig Tree

(Adesso chiuso)
Ristorante americano$$$$
Hoboken
Salva
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  • What's Good Hereicona di cuore sull'immagine utente
    What's Good HereAgosto 21, 2014
    If its on the menu, try the grilled dorade royale, served w/ lemon basil broth, tear drop peppers, shimeji mushrooms, & fresh asparagus. Its more flavorful & better than the Three Acres version.
  • Allison H.
    Allison HalpernAprile 28, 2013
    Loved our brunch to celebrate parents anniversary. Great savory and sweet plates to share. the entrees were great. It such a beautiful place especially in the nice weather with the doors to patio open
  • KJ ♏.
    KJ ♏Gennaio 19, 2014
    Great food. A bit pricey. The service was excellent. When booking a table ask If there will be a large party. If there is be prepared for the noise. 4.5 out of 5 stars.
  • Seanicona di cuore sull'immagine utente
    SeanDicembre 15, 2013
    Excellent place. Very cozy. Portion sizes are "euro" which means you can actually order an app, 1st and 2nd plates and still have room for dessert ;-). What a gem.
  • Samantha A.
    Samantha AlbrightFebbraio 22, 2015
    Cute atmosphere but definitely pricey for what you get. Osso bucco special was delicious and they have a back private room which makes you feel like you're in someone's dining room.
  • Christa C.
    Christa ConteAgosto 9, 2013
    Pretentious, yet rightfully so - there's nothing else like it in Hoboken. Sophisticated flavor combinations and well-balanced plates. Definitely worth checking out.
  • Tony B.icona di cuore sull'immagine utente
    Tony BagoGiugno 13, 2012
    Brunch is inexpensive ($25 a person) and you leave stuffed!!! Bloody Mary's are good too!!
  • Michelle W.
    Michelle WadeDicembre 27, 2013
    Adorable little joint in a brownstone with terrific "farm to table" plates
  • James M.
    James MoralesAprile 14, 2012
    The owners are great, they own zacks too. Make sure to check this place out!
  • Chris S.
    Chris SmithDicembre 7, 2013
    Pricey for the portion size. Would it kill them to throw a starch of some sort on the beef two ways plate?
  • sean c.icona di cuore sull'immagine utente
    sean cAgosto 21, 2012
    The grouper is delicious...will def come back!
  • Jill B.
    Jill BeanLuglio 20, 2013
    Lamb was great!
  • jon a.
    jon accarrinoMaggio 21, 2012
    There's a fig tree in the back patio area
  • Laura V.
    Laura VGiugno 13, 2012
    If Gin were a lady, she'd drink here :)
  • NJ.com
    NJ.comSettembre 5, 2012
    You are sure to leave stuffed or with leftovers.
  • jon a.
    jon accarrinoMaggio 19, 2012
    Welcome to the nicest restaurant in Hoboken. Dress up.
  • Meredith
    MeredithMarzo 17, 2013
    The duck is AMAZING!!!
  • jon a.
    jon accarrinoMaggio 19, 2012
    Quail app was awesome.
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