The Cask & Barrel

The Cask & Barrel

Whisky bar e Ristorante$$$$
Downtown Edmonton, Edmonton
Salva
Condividi
The Cask & Barrel
8.2/10
18
recensioni
Foto19 Foto
MenuMenu
Menu 7Wine 3The Whisky 7Beer 3
Entrees‎
Presented with your choice of seasonal salad, garlic roasted potatoes with buttermilk dip, garden tomato-basil soup or feature in house crafted soup
The cask's version of mac and cheese
Just like mom's (or maybe even better)
taken from Delhi to downtown
A rose by any other name..
The Ck
13.00
Trotollie noodles, 3 cheeses, heavy cream, lotsa lovin', baked with mozzarella
The Shepherd
13.00
Slow slmmered lamb and beef, veggies, tomato gravy, fine herbs, whipped potatoes, aged cheddar
The Lotus
13.00
Butter chicken madras curry, sauteed onions, tomato-cream sauce, layered pastry
The Aurora
13.00
Al dente rigatoni pasta, house rose sauce, pork and beef meatballs, mozzarella cheese, garlic pita
Entrees Count'd.‎
The following entrees available after 4 pm
Round-up your taste buds for this one
Shake n bake has nothing on this
When you're craving a home cooked meal
For the albertan in us all
The Ole El Paso
15.50
3 cheeses, pork, spinach, in flour tortillas, mexi rice, tomato sauce, baked with cheddar cheese, fresh cut salsa, bakers sour cream
The Pollo
15.50
Marinated and crusted bone-in chicken breast, Italian stuffinf, marsala cream sauce, cheese risotto
The Heritage
15.50
Clasic home-style meatloaf with a tangy brown sugar glaze, served with mashed and our peppercorn gravy
The Rancher
15.50
Braised steak, caramelized onions, field mushrooms, carrots baked in a puff pastry, mashed, peppercorn demi gravy
Dessert‎
Bailey's Cheesecake
8.00
Our unforgettable signature dessert, made especially for us at cask and barrel
Small Plates for Sharing‎
"Our answer to the ubiquitous potato skins"
The Hummus
8.50
Cround chick peas, lemon, garlic, charred bell pepper, black and white sesame paste
The Mexi
12.50
Buffalo roasted chicken, smoked jalapeno, black beans, cream and cheddar cheese
The Sliders
13.00
Prok and beef meatballs, sun-dried tomato pesto, balsamic aioli, mozzarella cheese, mustard sauce and homemade ragu on side
The Spin
12.50
Sun dried tomato, artichoke hearts, chopped spinach, garlic, whipped cream cheese
The Baked
10.00 - 12.00
Local oven roasted baby potatoes, bacon, green onions, toamtoes, cheddar cheese, bakers sour cream on side
The Babushka
12.00
Cheese and potato perogies, green onions, peppers, bacon spiked bakers sour cream, smoked hungarian paprika
Paninis‎
Presented with your choice of seasonal salad, garlic roasted potatoes with butter milk dip, garden tomato-basil soup or feature in house crafted soup
The Sicilian
10.00
Rosemary ham, Italian pepperoni, sun-dried tomato, ricotta and mozzarella cheese, olive-balsamic tapenade
The American
10.00
Seasoned meatloaf, fire roasted tomato, cheddar cheese, manhattan sauce, bacon dijon mustard
The Delphi
10.00
Lemon-herb baked chicken, fire roasted tomatoes, feta/cucumber/dill tzatziki
The Aztec
10.00
Low and slow pulled pork loin, chipotle BBQ sauce, roasted corn and pepper relish, cheddar cheese, fire roasted tomato
The Gaia
10.00
In-house crafted all veggie patty, olive-balsamic tapenade, house hummus, fire roasted tomatoes
Soups & Salad‎
Home made salad dressing
Garden Tomato-Basil or Cask Feature Creation
4.00 - 7.50
The Salt Spring
7.50
Seasonal market veggies on a bed of fresh organic greens
Yogurt Sesame Mandarin
Mild Masafa Vinaigrette
The Combo
8.50
Soup and garden salad
The Songklah
12.50
Fresh organic greens, seasonal market veggies, mirin marinated rice noodles, satay chicken salad, ice shrimp, mandarin segments and yogurt sesame dressing
Balsamic Sundried-Tomato
Buttermilk Ranch
Reds‎
By varietal
Pinot Noir Gallo California
Shiraz - Peter Lehmann Art Series Australia
Merlot - J. Lohr 'Cypress' California
Zinfandel - Ravenswood 'Vintners Blend' USA
House Malbec
Cabernet Sauvignon- Errazuriz Chile
A Mano Primitivo Italy
Malbed - Luigi Bosca Malbe Reserva Argentina
Pinot Noir - Kenwood 'Russian River' USA
White‎
By varietal
Viognier - Cono Sur Viognier Chile
Vouvray - Guy Sagat France
Reisling - Peller Estates 'Private Reserve' BC
Chardonnay - D'Arenberg 'Olive Grove' Australia
House Pinot Grigio
Sauvignon Blanc - Stoneleigh New Zealand
Chardonnay - Carmen 'Reserve' Chile
Pinot Grigio - Bollini Italy
Bourbon‎
Jack Daniels
Bulleit Frontier
Maker's Mark
Irish Whiskey‎
Bushmills
10.00
Jameson
Bushmills
16.00
Canadian Whiskey‎
Glen Breton
15.00
Alberta Premium 30 Yr
The Blends‎
JW Red
JW Blue
JW Black
Chivas Regal
The Others‎
Campari
Cubonnet
Scotch Whiskeys‎
Ardbeg
10.00
Balvenie
14.00
Cragganmore
12.00
Dalwhinnie
15.00
Glengarioch 1994
Glenlivet
12.00
Glenlivet
21.00
Glenmorangie
12.00
Glenrothes Select Reserve
Lagavulin
16.00
Macallan
12.00
Oban
14.00
Balvenie
12.00
Bowmore
12.00
Dalmore
12.00
Glenfiddich
12.00
Glenkinchie
12.00
Glenlivet
15.00
Glenlivet Nadurra
Glenmorangie
18.00
Hazelburne Sauterne
Laphroig Quarter Cask
Macallan
18.00
Talisker
10.00
Around the World‎
International bottled beers
Quilmes (Argentina)
Boddingtons (United Kingdom)
Peroni Nastro Azzurro (Italy)
Kronenberg Blanc (France0
Beck's (Germany)
Castle Lager (South Africa)
Baltika (Russia)
Chang (Thailand)
Cascade Premium Lager (Australia)
Corona Extra (Mexico)
Samuel Adams Boston Lager (USA)
Red Stripe (Jamaica)
Newcastle (England)
Estrella Damm Lager (Spain)
Kronenberg (France)
Hoegaarden (Belgium)
Heinekan (Netherlands)
Casa Lager (Casablanca, Morocco)
Taj Mahal Premium Indian Lager (India)
Lucky Buddha (China)
Coopers Best Extra Stout (Australia)
Michelob Ultra (USA)
Coast to Coast‎
Canadian bottled beers
Dead Frog Pepper Lime (Vancouver)
Kokanee (British Columbia)
Aprikat Apricot Ale (Edmonton)
606 India Pale Ale (Saskatchewan)
Steam Whistle Pilsner (Ontario)
St. Ambroise Oatmeal Stout (Quebec)
Moosehead Lager (New Brunswick)
1982 Traditional Ale (Newfoundland)
Dead Frog Mandarin Orange Amber (Vancouver)
Granville Island Lager (Vancouver)
Lucky Lager (Edmonton)
Charlie Flint's Original Lager (Edmonton)
Fort Gary Dark Ale (Manitoba)
Mill St Organic Lager ( Ontario)
La Missagere Gluten Free Red Ale (Quebec)
Alexander Keiths (Nova Scotia)
Yukon Gold (Whitehorse Yukon)

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The Cask & Barrel
10041 104 Street (Jasper Avenue)
Edmonton AB T5J 0A4
Canada
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Le persone tendono ad eseguire il check-in durante questi orari:

  • Oggi
    • 11.00–Mezzogiorno
    • 16.00–23.00
  • gio
    • Mezzogiorno–13.00
    • 16.00–23.00
  • ven
    • 11.00–13.00
    • 15.00–3.00
  • sab
    • 9.00–1.00
  • dom
    • 15.00–16.00
  • lun
    • 17.00–20.00
    • 22.00–23.00
  • mar
    • 16.00–23.00
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(780) 498-1224
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Caratteristiche
Carte di Credito
Sì
Posti a sedere all'aperto
Sì
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Menù
Happy Hour
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Bar completo disponibile, Cocktail
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