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Terroir

Wine bar$$$$

Tribeca, New York

Salva

Terroir

8.9^/10

545

recensioni

Uno dei migliori 10 Wine bar in New York
Gli esperti di The Corcoran Group e Serious Eats hanno consigliato questo posto

136 Consigli e recensioni

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buono per
adatto ai gruppi
vivace
di moda
adatto ai single
casual
accogliente
autentico
buon prezzo
risotto balls
finger lakes
sandwiches
bruschetta
meatballs
bone marrow
deviled eggs
salads
olive oil cake
veal
roses
(15 more)

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Megan MAprile 14, 2017
Great selection of HH wines, surprisingly delicious oysters!
Constance ChamberlainSettembre 19, 2010
Great place for a glass of Riesling! Unfortunately the summer of Riesling ends this week, but they always have a great selection (try something Austrian!)
ClaudiaAprile 26, 2018
Fantastic wine selection. Great service and very New York’esque.
Kate GoldGennaio 5, 2011
Larger than its East Village sister, Terroir Tribeca has the same high quality food and wine. The veal ricotta meatballs are a must.
Pete RomanoNovembre 2, 2018
Great service, atmosphere is loud but fun. Great eighties music.
Will HarahanMarzo 20, 2022
Pricy wines 🍇 but the staff is knowledgable and friendly.
amNewYorkOttobre 10, 2011
There might be no wine bar more radical than Terroir. This bustling spot aims to unsettle long-held wine biases: out with the Pinot and in with the Riesling.
Jenna NorthAgosto 23, 2011
I really cannot say enough about this wine bar. Fantastic menu - both food and wine. This is a must.
AstoriawinedivaFebbraio 4, 2011
Fab little wine bar in Tribeca. Excellent service, amazing charcuterie & cheeses. and the Gotham Project Riesling on tap rocks!
amNewYorkNovembre 7, 2012
Don't expect Yellowtail or any other lollipops on the wine lists. Instead, you'll find a curated book of often overlooked grapes and regions.
Kiira LeessGiugno 13, 2010
È stato qui più di 10 volte
Finger Lakes Riesling on tap, smoked chickpea and calamari salad, duck ham and taleggio panini, lardo bruschetta, and risotto balls BAM. Unfreakingbelievably perfect.
Anne Mai BertelsenMaggio 25, 2012
È stato qui più di 5 volte
Oh and ask for Will if you're sitting at the bar. Super nice and knows his stuff!
nymagLuglio 12, 2010
Is 2010 the year of the meatball? We picked our 9 favorites in the new Cheap Eats issue, including Marco Canora's veal-ricotta balls which he serves on a toasted baguette here. Leggi tutto
Lauren ArrigoMaggio 6, 2011
Try the bone marrow bruschetta, it is amazing! Will is super knowledgable and helpful with wine selections!
Anne Mai BertelsenMaggio 25, 2012
È stato qui più di 5 volte
Order your food then ask staff for wine pairings. You won't be sorry;they know their stuff
Raelinn DotyAgosto 27, 2013
È stato qui più di 5 volte
Go for happy hour. Thank me later. Big love for this place!
Lin daNovembre 12, 2016
Excellent wine selection and knowledgeable wine staff
SaBean ALuglio 4, 2012
The beet gorgonzola risotto is AMAZING. And I don't even like beets. Do it.
Michael ScottFebbraio 25, 2011
Great, great wine selection from around the world (including North Fork, Long Island)...food was great too.
Gauri BhatiaMarzo 30, 2013
Good, but the East Village one is better. Bring the raspberry Cider to the Tribeca location, please :)
EatocracyGiugno 7, 2010
Three words: Riesling on tap. It may be touted as a wine bar, but the food is killer. Chicken liver and lardo bruschette are life-changers. Leggi tutto
SaraDISH SaraDISH.comOttobre 2, 2011
È stato qui più di 5 volte
Highly recommend the Pork Terrine and Prosciutto & Clothbound Cheddar and Colston Bassett Stilton
Barry FlemingLuglio 14, 2017
had a terrible (food) experience. Service and wine was great though. Stick to the wine - skip the food, except maybe the cheese and charcuterie. Skip anything cooked.
Melissa RogersGennaio 31, 2016
Order the meatballs. You won't regret it.
Anne Mai BertelsenFebbraio 12, 2013
È stato qui più di 5 volte
If ordering a salad, ask them to put dressing on side unless you like your greens drenched
BoozeMenusGennaio 12, 2012
We’re constantly impressed by their ever-changing menu which offers wines by the glass for just $6 (regularly $8-10/glass) and sherry by the glass for free. Leggi tutto
Kent YuenDicembre 8, 2012
Ask for Darryl. He'll let you know what wine to have with your food
Jesse RoehrichAprile 30, 2010
È stato qui più di 10 volte
The lamb is really amazing and so is the Lebanese red wine. Go for happy hour when glasses of wine are just $6.
Abby ThomasMaggio 20, 2010
È stato qui più di 10 volte
New fav spot. Incredible wine selection. For food, don't skip the bone marrow bruschetta and the oxtail risotto balls.
Wei VaynMaggio 30, 2015
Try the Apple Cider Donuts (via @Foodspotting)
Brandon CobbOttobre 26, 2014
Duck prosciutto sandwich is the best.
SamanthaOttobre 31, 2013
The prosciutto and harbison cheese are delish!
Phoenix 💥💥💥Settembre 26, 2014
Very extensive wine list and knowledgeable staff!
BrianSettembre 7, 2010
Date #23, Galen: A lil' expensive, but we came after happy hour. It was worth the cost, though—didn't think I liked Riesling until I tried theirs.
Ayesha AhmadAgosto 7, 2014
Their meat ball sandwich is to die for.
Loretta OkoyeNovembre 18, 2016
Happy hour every day 4-6 and 11-close
Carley BainAgosto 30, 2013
Try the duck frisée! Great food
gardeniaMarzo 22, 2011
È stato qui più di 50 volte
Happy hour starts at 3pm. And the pear pecorino salad is delicious.
Kristina ParkAgosto 18, 2015
Yoshi fried chicken and happy hour wines 😊
Pierce ForsytheMarzo 16, 2014
È stato qui più di 5 volte
Great food wine and staff!
Camilla CAgosto 18, 2014
Meatball Sunday seems like a great deal... Too bad i found out about it after I ordered.
Lorena SanderLuglio 25, 2013
Wonderful wine tasting classes! Prebook on their website.
Lynn DuketteNovembre 19, 2010
Amazing beet balls, meatball sandwich and sage n lamb and farro salad!
russ marshalekDicembre 3, 2011
The apple cider donut is a MUST. Best thing ever.
Wei VaynMaggio 30, 2015
Try the Assorted Cheeses (via @Foodspotting)
Wei VaynMaggio 19, 2015
Try the Assorted Meats (via @Foodspotting)
Maritza SpitlerMarzo 7, 2017
Favorite date spot.
Wendy QiuGennaio 26, 2015
Love the wine menu .. food sucks
Lauren SloanGiugno 19, 2015
Burrata and Riesling trio ftw
Aileen TseGennaio 5, 2013
chef canora is a magician with veal meatballs

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