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Tapalaya

(Adesso chiuso)

Ristorante creolo e cajun$$$$

Portland

Salva

Tapalaya

29 Consigli e recensioni

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Lucas ZarlengoSettembre 8, 2019
Brunch is AMAZING! Great flavors. The bread pudding French toast had to have been the best ever. And the blackened catfish was perfectly prepared and made for a nice hash.
Haley WhiteFebbraio 6, 2017
House margarita was surprisingly good, def check out the happy hour menu. Steak skewers and baked mac and cheese 😍
JerrySettembre 22, 2013
Don't let the small plates fool you... Very filling authentic NOLA food and everyone has a smile for you. One of our favorite haunts.
KatLuglio 24, 2018
È stato qui più di 50 volte
Everything is good. Seriously! Great happy hour drink prices.
MarkSettembre 8, 2019
Brunch is amazing! Get the French toast, with a brilliant brûlée too, and the hash!
Jerel WalliserSettembre 10, 2013
Gumbo was small, but good and had actual blue crab. Mac and cheese might be the best i ever had!
H. Colbert (@hrsch)Febbraio 26, 2017
If enough people request a phoritto, Chef Luu will bring it back--she told me herself. It's a long shot, but I'm hopeful.
Liz PullenSettembre 5, 2011
Great small dishes and creative cocktails! If you're lucky, you can be there to hear their very easy-going 3 piece jazz band. Leggi tutto
Mike WalekeFebbraio 28, 2016
Bruch was pretty decent, I am not clamoring to return. I would try their dinner. The andouille was the best part.
Bill KennedyAgosto 10, 2012
Try the Fried Soft Shell Crab - With brown butter lemon sauce and capers
Bill KennedyAgosto 10, 2012
Try the Deep Fried Oysters - With red remoulade
Robin JohnsonAprile 18, 2015
Everything.. You can't go wrong!
Bill KennedyAgosto 10, 2012
Try the Risotto Jambalaya - With andouille, chicken, and shrimp.
Melissa 🌸🩷Gennaio 25, 2014
Awesome place. Awesome waitstaff
Bill KennedyAgosto 10, 2012
Try the Blackened Catfish - With étouffée sauce. Yum!
Pat MobleyMarzo 8, 2015
Don't let them put your Sazerac in a martini glass
Bill KennedyAgosto 10, 2012
Try the Crab Cake Rex - With red remoulade.
Cate PDicembre 31, 2013
The happy hour is excellent!
Deborah HartmanMaggio 19, 2010
È stato qui più di 10 volte
Always the perfect place before a movie at The Laurelhurst. Small plates, big tastes.
Latoya HudsonMarzo 27, 2012
È stato qui più di 5 volte
So many delicious flavors in the BBQ pork sandwich.
PDXHappyHour GuidebookGennaio 17, 2014
È stato qui più di 5 volte
Best jambalaya ever!!!
Latoya HudsonMaggio 9, 2012
È stato qui più di 5 volte
Yummy cocktail!! I love the jambalaya
Emily BowmanMarzo 8, 2014
Great food, but don't bother with the cornbread. Terrible is an understatement.
Lea SobočanMarzo 30, 2014
Their mac and cheese is like heaven on a plate.
Adam SkyeLuglio 7, 2013
Not hearty. Spent $45 on dinner for two and then left straight for the grocery store to get some real food.
Chris FreemanMarzo 16, 2013
Open for lunch on Saturday!
Ashlan Glazier-AndersonSettembre 24, 2010
Tasty $3 hurricanes for happy hour!!
Tina CowanNovembre 11, 2015
Worst jambalaya I've ever had :-(
Brian JuckelandGennaio 23, 2010
Happy hour til 6! great martinis.

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