199.00
This special offering includes a 750ml bottle of our premier gold medal winning infusion as well as a bottle each of france’s most treasured varietals; cabernet sauvignon, merlot, petite verdot, malbec and cabernet franc.
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Tahoe Ridge Winery and Bistro and Olive Oil Market
Wine bar e Ristorante americano$$$$
Carson City
SalvaCondividi
15 Foto
MenuWines 4Happy Hour 10Bistro 10Brunch 5Dessert 2
Wines
Red
Merlot
18.00
Flavors: up front plum and cherries, a hint of lilac and a mere suggestion of butter
Eserve Zinfandel New Vintage Coming Soon
36.00
Flavors: strawberry jam, cherries, cinnamon, cedar, tobacco and leather ferrero vineyards, california
Frontenac Nevada Grown
22.00
Flavors: cocoa bean, vanilla bean, cayenne pepper and black pepper
Cabernet Sauvignon
22.00
Flavors: white pepper, red raspberry, anise and sage
Reserve Cabernet Sauvignon
36.00
Flavors: dark chocolate, white pepper, oak and blackberry
Petite Verdot
31.00
Available only at the bistro
Reserve Cabernet Franc, Teeslink Ranch
28.00
Flavors: a fine distinction of raspberry, a nuance of nutmeg, and a allusion of violets
Infusion
67.00
Our gold medal winner
Harvest Select Petite Sirah
31.00
Flavors: blueberry, asparagus, white chocolate, artichoke and violet
Reserve Barbera
31.00
Flavors: cherry, leather, cinnamon and clove
White Wine
La Crosse
22.00
Flavors: grapefruit, apricot and rose hips
Sauvignon Blanc
22.00
Flavors: green apple, lime and tangerine
Chardonnay
14.00
Flavors: green apple, lavender and oak
Semillon
21.00
Flavors: almond, banana and pineapple
Reserve Chardonnay
29.00
Flavors: butterscotch, apple and peach
Sweeter Wines
Harvest Select Zinfandel Dessert Wine
32.00
Flavors: strawberry jam, dark chocolate, truffle, clove and licorice
Muscat Blanc
18.00
Flavors: peach, grapefruit, lemon, banana and honey
Brianna
18.00
Temporarily out of stock flavors: guava, green apple, honey and dandelion grown in nevada
Happy Hour
Carson valley voted us best place to have happy hour, to come for appetizers and wine selection"
Menu
Happy hour $1.00 off beer and cocktails 50% off wine by the glass
Warm Manchego Cheese
5.00
Crawfish Risotto
5.00
Pulled Pork Bruschette
5.00
Red Meat Sauce or Tangy BBQ Sauce
5.00
Salmon
5.00
Bruschette Duo
5.00
Mini Cheese Board
5.00
Blackened Shrimp (2)
5.00
Italian Meat Balls (2)
5.00
Wine Smoked
5.00
Chicken Pesto Slider
5.00
Cheese Quesadilla
5.00
Beer/Cider
Tangerine Wheat Beer
6.00
12oz.
Anderson Valley Boont Amber Ale
6.00
12oz.
Great Basin "Icky" IPA
4.00
12oz
Deschutes Brewery
6.00
12oz. Bottle black butte porte mirror pond
Corona
4.00
12oz.
Woodchuck Hard Cider
4.00
12oz.
Sierra Nevada Tumbler
6.00
12oz.
Mad River Brewing Steelhead IPA
6.00
12oz.
Trumer Pils
4.00
12oz. Bottle
St. Pauligirl Non-Alcoholic
4.00
12oz.
Miller Lite, Coors Lite, Michelob Ultra
4.00
12oz.
Hot Wine Drinks
Traditional Mulled Wine
7.00
Glass sugar, lemon, cloves and tahoe ridge red wine gently garnished with a cinnamon stick
Muscat Hot Buttered Wine
7.00
Glass tahoe ridge muscat mixed with water simmered with a dusting of nutmeg and brought to a light simmer with butter and maple syrup
Wine Drinks
Strawberry Sangria
11.00
Glass sauvignon blanc and white grape juice, fresh fruit and brandy served over ice
Sparkling Wine
Freixenet Cava Brut Carta Nevada
11.00
Split bottle
Martinis
Grape Crush Martini
11.00
Glass chilled grape vodka, razzmatazz with sweet and sour
The Pickle Martini
11.00
Glass the dirty martini just met its match! For you pickle lovers out there, this cocktail will not disappoint. Vodka, pickle juice, salt rimmed martini glass and of course a "pickle spear"
Chocolate Mint Martini
11.00
Glass absolut vanilla vodka, dark chocolate godiva, creme de menthe, creme de ca¬cao, half and half
Watermelon Martini
11.00
Glass watermelon, watermelon vodka, midori, sweet and sour
Grace Kelly Martini
11.00
Glass vodka, lime juice, triple sec, chambord, and a float of champagne
Raspberry Lemon Drop Martini
11.00
Glass stoli raspberry vodka, chambord, lemonade, sweet and sour, fresh lemon, sugar rim
Sweet Diabla Martini
11.00
Glass fresh muddled strawberries, jalapeno vodka
Spirits Available Upon Request
Grey Goose
Cutty Sark
Glenlivet
Bulleit
Seagrams Vo
Makers Mark
Patron
Tanqueray
Crown Royal,
Baileys
Cold Beverages
Grape Soda
2.00
Diet Pepsi
2.00
Diet 7-Up
2.00
Iced
2.00
Lemonade
2.00
Orange Juice
2.00
Pepsi
2.00
7Up
2.00
Coffee
2.00
Tea
2.00
Grape Juice
2.00
Grapefruit Juice
2.00
Bistro
Small Plates
All menu items are designed to excite the palate. If altered, i don’t guarantee it - “the chef”
Chicken Liver Schnitzel
6.95
Suggested wine: classic cabernet sauvignon breaded, sautéed and served with a shallot confit and a lemon mayonnaise, and topped with a garlic butter
Antipasta Board
13.95
Suggested wine: reserve barbera gourmet assorted meats of pepper, genoa and dry salami, goat, cow and sheep cheeses, marinated olives, condiments and grilled garlic bread
Bruschette Duo - Suggested Wine: Red Blend
7.95
Toasted baguette topped with fresh and sundried tomatoes, fresh basil and pesto. Toasted baguette topped with wild mushrooms and gorgonzola salad
Chopitos
7.95
Suggested wine: chardonnay crispy fried squid lightly floured and served with a lemon, garlic aioli
Pomodori Fritti
7.95
Suggested wine: sauvignon blanc fried tomatoes breaded with panko crumbs and served with a grain mustard sauce
Wine Smoked Salmon
8.95
Suggested wine: reserve chardonnay home smoked salmon from wine soaked oak chips served on rosemary toast points with capers, onions and soft cream cheese
Meatballs with Caramelized Root Vegetables
7.95
Set atop a warm herbed tomato sauce
Portabello Mushroom Sausage Taco
8.95
Corn tortillas branded on the grill, layered with grilled portabello sausage, tomato, onion, lettuce and cheese with a cilantro, corn cream sauce
Aceitunes
9.95
An assortment of marinated olives, flavored olive oils and balsamics
Warm Manchego Cheese
8.95
Suggested wine: harvest select petite sirah cheese cubes breaded in panko bread crumbs and ground almonds sautéed and topped with sherry, garlic, sliced almonds and butter house specialty manchego a firm spanish sheep’s milk, bold, salty and nutty that pairs great with a bold red petite sirah.
Southwest Chicken Quesadilla
9.95
Suggested wine: summertime cabernet sauvignon rosé corn tortilla with a pepper sauce and green salsa
Vineyard Cheese and Olive Board
12.00
Try a wine flight cheese trio, house-made crostini, dried fruits, nuts and an array of olives
Cajun-Barbecued Shrimp
9.25
Suggested wine: reserve zinfandel four sautéed shrimp, dusted in a cajun spice with yellow bell peppers and onions, then drizzled with a BBQ butter sauce
Untraditional Ahi Slider
9.50
Suggested wine: muscat blanc seared ahi, pickled ginger topped with a lemon wasabi sauce
Garlic Clams with Garlic Bread
10.50
Suggested wine: semillon sautéed in fresh garlic, lemon, and white wine
Chicken Pesto Sliders - Suggested Wine: Semillon
7.95
Sautéed chicken strips tossed in a fresh pesto cream
Red Wine and Poultry Risotto
7.95
Suggested wine: red blend seared ranch poultry, garlic, mushrooms, parmesan cheese and lightly whipped cream
Pulled Pork Bruchette
8.95
Suggested beer: steelhead set atop a toasted baguette
Pastas
All pastas come with toasted bread
Chicken Tequila Penne
15.95
Suggested beer: mad river steelhead IPA sautéed chicken, bell peppers, red onions and a quick shot of tapitio tossed with a pepper cream sauce
Mascarpone Mac and Cheese
13.95
Suggested wine: reserve zinfandel penne pasta tossed with a cheddar cheese mix and sliced chorizo
Seafood Ravioli
21.95
Suggested wine: sauvignon blanc five jumbo raviolis topped with a mushroom, tomato and crawfish lobster cream sauce
Italian Pasta
14.95
Suggested wine: sauvignon blanc linguini tossed with olive oil, fresh tomatoes, garlic, artichoke hearts, mushrooms, pesto and parmesan cheese
Salmon Pesto Fettuccine
16.95
Suggested wine: reserve chardonnay sautéed salmon, fresh pesto, garden tomatoes and sundried tomatoes tossed in a white wine cream sauce
Tr's Spaghetti and Meatballs
14.95
Suggested wine: barbera homemade tomato and sausage meat sauce tossed with linguini with meat
Specialties
Pancetta Pork Chop 14Oz
23.95
Suggested wine: reserve barbera topped with an apple, mushroom, thyme brandy cream sauce. Comes with mashed potatoes and farm picked vegetables
Mustard Salmon
18.95
Suggested wine: classic chardonnay grilled salmon set on wilted greens and topped with a mustard-seed garlic sauce. Comes with mashed potatoes and farm picked vegetables
Blue Cheese Crusted New York 13Oz. Steak
25.95
Suggested wine: reserve zinfandel served with a zinfandel wine sauce. Comes with mashed potatoes and farm picked vegetables tell your server you want it like the chef has his done, topped with fresh, warm gorgonzola cheese!
Almost Meatless Eggplant and Chicken Puttanesca Stacks
17.95
Suggested wine: frontenac crunchy breaded eggplant rounds alternated with scallopini-style chicken medallions with ricotta cheese, tomatoes, greek olives and a sundried tomato cream sauce
Side of Bread and Butter or Garlic Bread
2.95
Olive Oil and Balsamic Tasting Plate
6.95
With fresh bread we use items that contain nut products. Consuming raw or undercooked meat, eggs, unpasteurized cheeses and/or fish cooked to order may increase your risk of foodborne illness
Buffalo Short Ribs
24.95
Suggested wine: cabernet sauvignon five hours of slow braised cooking with a rich reduced cabernet sauvignon sauce. Comes with mashed potatoes and farm picked vegetables
Fresh Husked Corn and Shrimp
18.95
Suggested wine: classic sauvignon blanc eight sautéed shrimp tossed with fresh corn, lemon, garlic, tomato, parsley, red onion and cream. Comes with mashed potatoes and farm picked vegetables
Duck Omelette and Salad Combo
11.95
Suggested wine: sauvignon blanc three egg omelette tossed with seasoned duck meat, fresh tomatoes and grated gruyère cheese
Chicken Picatta
15.95
Suggested wine: chardonnay sautéed chicken, also tossed with capers, lemon and finished with a touch of cream sauce. Comes with pmashed potatoes and farm picked vegetables
Homemade Bread Basket
3.95
Suggested wine: server will recommend made fresh pizza dough - sundried tomato, pesto and parmesan cheese
Homemade Pizzas
Dough and sauce made fresh - anchovy filets available
Classico Combination Pizza
14.95
Suggested wine: harvest select petite sirah pepperoni, sausage, mushroom, onion, yellow bell peppers and olives
The Original Pepperoni Pizza
13.95
Suggested beer: alaskan seasonal ale pepperoni and mozzarella
Apple Cheddar Pizza
12.95
Suggested wine: muscat blanctopped with apples, toasted pecans, honey, cinnamon and grated cheddar cheese
BBQ Chicken Pizza
13.95
Suggested wine: barbera BBQ sauce, chicken, red onions and mozzarella cheese
Sweet Corn and Tomato Pizza
13.95
Suggested wine: rat-a-tat red local fresh corn and tomatoes with nevada greens
Garlic Chicken Pizza
13.95
Suggested wine: frontenac grilled chicken, artichoke hearts, lots of garlic on top of a white sauce topped with parmesan cheese
Garden Pie
13.95
Suggested wine: semillon goat cheese, pesto, fresh tomatoes and mozzarella cheese
Wild Mushroom Medley Pizza
13.95
Suggested wine: reserve cabernet sauvignon cognac-soaked mushrooms, camembert cheese, tomato sauce and garlic drizzled with a portabello mushroom olive oil (white sauce available)
Habanero Carnitas Pizza
14.95
Slow roasted pulled pork, red onions, cilantro pesto, mozzarella cheese with a spicy habanero salsa
Vegetable Pizza
14.95
Suggested wine: sauvignon blanc baby artichokes, roasted peppers, spinach pesto, caramelized onions, kalamata olives, mozzarella and goat cheese
Desserts
Warm Wine Brownie -
5.95
Suggested wine: harvest select red chocolate brownie topped with a reduction of our harvest select red wine, apples, strawberries and chocolate
Cheesecake with a Twist
4.95
Seasonal flavors which your server will explain
Lemon Cake
5.50
Suggested wine: la crosse ice wine light, moist lemon cream cake. An excellent way to end the evening
Raspberry Fool -
5.50
Suggested wine: cabernet sauvignon rosé pound cake and vanilla ice cream, topped with ground raspberries, chambord liqueur and fresh whipped cream
Individual Bread Pudding -
6.95
Suggested wine: muscat topped with caramel and served with a bourbon sauce enough to share, but you will fight for the last bite!
Daily Sorbet
3.95
Gluten-Free Options
Make sure you tell your server you are ordering from this section, due to shared cooking and prep areas in our full service kitchen, we can not guarantee that any menu item can be completely free of allergens
The Quesadilla (Corn Tortilla)
Cajun Shrimp or Blackened Salmon
Any Burger (No Bread)
New York Steak
Grilled Salmon
Chocolate Sundae
Serving Sunday Plated Brunch
1/2 price champagne and bloody marys | 11am to 4pm
Vineyard Cheese or Antipasta Board
Special crackers
Wine Smoked Salmon
Special crackers
Tasting Room Salad
Buffalo Short Ribs
Duck Omelette
Mediterranean Sauce
Daily Sorbet
Sandwiches for Any Time of the Day
Brie, Apple and Bacon Grilled Cheese Sandwich
8.95
On sourdough bread done the old fashioned way with mayo. Served with a cup of soup or small salad
Tuna on a Bagel
11.95
Fresh seared tuna tossed in a sweet vinaigrette dressing with tomatoes, parmesan cheese and served on a toasted bagel. Served with a cup of soup or small salad
Cuban Style Pork Sandwich
Slow-roasted pork with tr's special BBQ sauce topped with coleslaw and sweet onions on a toasted baguette. Served with a cup of soup or small salad $9.95
Warm Chicken Salad Sandwich
8.95
Mixed with thyme, mayo, mustard, celery and apple and served on a crossant. Served with a cup of soup or small salad house specialty
Grilled Steak Sandwich
12.95
With brie, sauteed onions and a garlic aioli on grilled sourdough with a choice of cup of soup or small salad
Grilled Calamari and Crawfish
11.95
Salad pizza sandwich squid, crawfish, yellow bells, red onions, thyme and mixed greens tossed in a sweet dressing and folded into a baked pizza bread brushed with chili oil
Burgers
All burgers served with your choice of kettle chips, small salad or cup of soup
Bacon Bacon Burger Bacon Bacon Burger
9.50
Suggested wine: harvest select petite sirah handmade burger with crispy cooked bacon mixed into the burger, topped with strips of country bacon, fresh tomato, lettuce, kicked-up special sauce and your choice of cheese (cheddar, gruyère or brie)
The Sicilian
9.25
Suggested wine: reserve barbera grilled homemade burger topped with a housemade sausage and marinera sauce, mozzerella cheese, tomato and lettuce
Founder's Grilled Bistro Burger
9.25
Suggested beer: great bsin “icky grilled beef burger, sliced fresh tomatoes, house made pickles, sautéed red onions, lettuce, kicked-up special sauce and your choice of cheese (cheddar, gruyère, or brie)
Seared Ahi Burger
12.95
Suggested wine: classic sauvignon blanc pan seared with lemon/pepper seasoning topped with lettuce, tomato, wasabi cream and our special sauce
Salads/Soup
We use extra virgin olive oil
Fresh Tasting Room Salad
7.95
Suggested wine: summertime cabernet sauvignon rosé farm greens tossed in vinaigrette with pecans, dried cherries, parmesan cheese, fresh apples, tomatoes and sundried tomatoes
Caesar Salad
6.95
Suggested wine: sauvignon blanc with creamy parmesan dressing and croutons
Blackened Salmon Salad -
13.95
Suggested wine: semillon or classic cabernet sauvignon paul prudhomme’s special seasonings tossed with fresh salmon, red onions, yellow bells, tomatoes, parmesan cheese and romaine with a citrus-cabernet grape vinaigrette
Seasonal Soup- Suggested Wine: Server Will Recommend
3.50 - 5.95
Server will explain today’s seasonally inspired soup
Warm Fresh Tomato and Fresh Mozzarella Tart
10.95
Suggested wine: reserve chardonnay served with local nevada greens
Bistro Salad
4.25
Chopped romaine, black olives, onion, tomato, parmesan cheese and your choice of dressing
Harvest Salad
This is a seasonal salad based on what is growing only the freshest products from local producers farmers price
Panmolle
7.95
Suggested wine: reserve barbera a bread and tomato salad or summer salad of toasted bread, olive oil, balsamic vinegar, basil, tomato, onion and feta cheese mixed with romaine lettuce
Brunch
Menu all menu items include coffee and 1 glass of grape
Juice
Sour Dough French Toast &Bacon
11.95
Made the traditional way with an egg, heavy whip cream and cinnamon batter, served with soft butter and maple syrup.
Breakfast Bagel
9.95
Three scramble eggs on a toasted bagel with cheddar cheese and a small tasting room salad with bacon add $0.75
Chicken Crepes
13.95
Two crepes with a chicken, mushroom and spinach filling with a pesto cream sauce, served with a small tasting room salad.
Scrambles
Chorizo Scramble
10.95
Chorizo, red onions, yellow bell peppers and cheese, topped with tomato salsa and a small tasting room salad
Chopped Steak and Eggs
14.95
Chopped new york and 3 scrambles eggs, served on a croissant with salsa and a pepper aoli and a small tasting room salad
Smoked Salmon Scramble
10.95
W/ capers, onions and goat cheese and a small tasting room salad
Tahoe Ridge Rancheros
14.95
Three eggs scrambled set on top of a black bean patty and corn tortilla with salsa, chorizo, tomatoes, onion and cilantro and a small tasting room salad
Omelets
Seafood Omelet
14.95
3 egg omelet topped with brie cheese, crawfish, shrimp, tomato and mushroom with a lobster cream sauce, served with a small tasting room salad
Vegetable Omelet
10.95
Assorted fresh vegetables, mozzarella and cheddar cheese and a small tasting room salad
Croissant
1.85
Bacon
3.95
Bacon Omelet
10.95
Bacon, tomato, onion and cheddar cheese and a small tasting room salad
Sides Cheese Blintz (2)
4.95
Chorizo
3.95
2 links
Scrambled Eggs
4.95
Dessert
Warm Homemade Wine Brownie
Suggested wine: harvest select red chocolate brownie topped with a reduction of our harvest select red wine, apples, strawberries and chocolate.
Cheese Cake with a Twist
Seasonal flavors, which your server will explain.
Lemon Cake
Suggested wine: muscat light and moist lemon cream cake. An excellent way to end the evening. Chef guarantees, or your money back!
Rocky Road Ice Cream Sundae
House marshmallow, roasted almonds, chocolate sauce, whipped cream and a cookie
Raspberry Fool
Suggested wine: cabernet sauvignon rose pound cake and vanilla ice cream, topped with ground raspberries, chambord liqueur and fresh whipped cream.
Not Your Traditional Bread Pudding
Suggested wine: hot spiced wine topped with caramel and served with a bourbon sauce. Enough for two. You'll fight for the last bite!
Daily Sorbet
Chunky Banana Nut Cookies
2 oatmeal cookies, marshmallow chocolate banana fluff and chopped pecans with caramel glaze.
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Tahoe Ridge Winery and Bistro and Olive Oil Market
1105 S Carson St
Carson City, NV 89701
Stati Uniti
Carson City, NV 89701
Stati Uniti
Winery, Bistro and Marketplace. Free Wine and Olive Oil Tastings, Lunch and Dinner, Full Bar, Happy Hour, Catering,Small plates,pizza,sandwiches,salads,steaks,seafood,pasta and burgers.31 flavors of Olive Oil and Vinegars
Aperto fino alle 21:00 (Mostra altri)
- lun–sab
- 11:00–21:00
(775) 473-1790
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Gratuito
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
Bevande
Vino
Mostra tutti
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Compare su 11 elenchi
Creato da Andrew O Connor
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Stati Uniti » NV » Carson City »
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