Szechuan Restaurant

Szechuan Restaurant

Ristorante cinese$$$$
Sedona
Salva
Condividi
Szechuan Restaurant
6.6/10
68
recensioni
Foto64 Foto
MenuMenu
Chinese Menu 18Lunch Menu 2Sushi Menu 11Dinner Menu 15
Starters
Egg Roll
4.00
Romaki
11.00
Fried Dumpling
9.00
Pupu Tray
18.00
Chicken Lettuce Wrap
12.00
Spicy Wonton
9.00
Cheese Wonton
8.00
Bbq Rib
10.00
Tempura Shrimp
11.00
Shrimp Lettuce Wrap
14.00
Tofu Lettuce Wrap
12.00
Vegetable
Eggplant Garlic Sauce
13.00
Mapo Tofu
13.00
Mixed Vegetable Delight
13.00
Eight Vegetable Pleasure
13.00
Sizzling Tofu
14.00
Garlic Green Bean
13.00
Kung Pao Cabbage
13.00
Charge Extra for Item
Shrimp (Lunch)
1.00
Shrimp (Dinner)
1.50
Scallop
1.50
Veggie
1.50
Rice
1.75
Chicken Or Pork Or Beef (Lunch)
2.00
Chicken Or Pork Or Beef (Dinner)
3.00
Tofu
1.00
Mix Veggie
2.00
Soup
Hot and Sour Soup
10.00
Mixed Vegetable Soup
10.00
Seafood Soup
12.00
Egg Drop Soup
10.00
Wor Wonton Soup
12.00
Chef Special
Crispy Roast Duck
22.00
Sizzling Filet Mignon
22.00
Walnut Shrimp
20.00
Braised Pork Meat
22.00
Szechuan Calamari
16.00
Seafood Hot Pot
22.00
Seafood Pleasure
22.00
Bao Hu
19.00
Noodles & Rice
Chow Mein
Shrimp
17.00
Chicken Or Beef Or Pork
14.00
Plain
7.00
Szechuan
15.00
Vegetable
13.00
Chow Fan
Shrimp
17.00
Chicken Or Beef Or Pork
14.00
Plain
7.00
Szechuan
15.00
Vegetable
13.00
Singapore Noodles
Shrimp
17.00
Bbq Pork
14.00
Fried Rice
Shrimp
17.00
Chicken Or Beef Or Pork
14.00
Szechuan
15.00
Vegetable
13.00
Beef
Mongolian Beef
15.00
Kung Pao Beef
15.00
Chinese Peapods Beef
15.00
Beef Broccoli
15.00
House Beef
15.00
Chili Boiled Beef
15.00
Pork
Sweet & Sour Pork
14.00
Black Bean Pork
14.00
Twiced Cooked Pork
14.00
Slice Pork with Fried Tofu
14.00
Shrimp
Kung Pao Shrimp
17.00
Mixed Vegetable Shrimp
17.00
Curry Shrimp
17.00
Chili Shrimp
17.00
Shrimp Lobster Sauce
17.00
Black Bean Shrimp
17.00
Cashew Shrimp
17.00
Salt & Pepper Shrimp
17.00
Chicken
General Taso Chicken
15.00
Cashew Chicken
15.00
Sweet & Sour Chicken
15.00
Salt & Pepper Chicken
15.00
Lemon Chicken
15.00
Teriyaki Chicken
15.00
Kung Pao Chicken
15.00
Sesame Chicken
15.00
Orange Chicken
15.00
Mushroom Chicken
15.00
Curry Chicken
15.00
Moo Shi & Egg Foo Young
Moo Shi
Shrimp
17.00
Vegetable
13.00
Chicken Or Pork Or Beef
15.00
Egg Foo Young
Shrimp
17.00
Vegetable
13.00
Chicken Or Pork Or Beef
15.00
Featured Items
House Crispy Noodles
17.00
Three Flavor Noodle Soup
15.00
Seafood Noodle Soup
18.00
Luncheon Specials
Served with egg roll and fried cheese wonton.
General Tso's Chicken
10.50
Battered dark meat stir-fried with dried chili peppers in spicy hot sauce. Garnished with broccoli.
Kung Pao Chicken
10.50
Sliced chicken stir-fried with peanuts, water chestnuts, green and red peppers, and dried chili peppers in spicy hot sauce.
Sweet and Sour Chicken
10.50
Deep-fried battered chicken, green and red peppers, carrots, onions, and pineapples topped with sweet and sour sauce.
Chicken with Broccoli
10.50
Sliced chicken sauteed with broccoli, carrots, and bamboo shoots in the chef's special white sauce.
Mongolian Beef
10.50
Sliced beef wok-fried with green onions and onions in spicy hot sauce.
Kung Pao Beef
10.50
Sliced beef stir-fried with peanuts, water chestnuts, green and red peppers, and dried chili peppers in spicy hot sauce.
Cashew Shrimp
11.50
Specially selected shrimp stir-fried with Chinese peapods, mushrooms, water chestnuts, and cashew nuts in the chef's special brown sauce.
Kung Pao Shrimp
11.50
Tender young shrimp stir-fried with peanuts, water chestnuts, green and red peppers, and dried chili peppers in spicy hot sauce.
Chow San Shein
11.50
Combination of tender chicken, beef, shrimp, baby corns, broccoli, carrots, water chestnuts, and Chinese peapods in our house white sauce.
Bean Curd with Black Mushroom
10.50
Tofu stir-fried with black mushrooms and Chinese peapods in the chef's special brown sauce.
Moo Shi Shrimp
11.50
Tender shrimp sauteed with mushrooms, bamboo shoots, eggs, bean sprouts, shredded cabbage, and carrots. Served with 2 peking pancakes.
Chow Mein
10.50
Chicken, beef, pork, or vegetable. Soft noodles with your choice of meat, pan-fried with bean sprouts, onions, green onions, shredded cabbage, and carrots in the chef's special brown sauce.
Szechuan Chow Mein
11.50
Soft noodles with tender young shrimp, chicken, and beef, pan-fried with bean sprouts, onions, green onions, shredded cabbage, and carrots in the chef's special brown sauce.
Shrimp Fried Rice
11.50
Sauteed Mixed Vegetable
10.50
Mixed vegetables stir-fried with the chef's special white sauce.
Cashew Chicken
10.50
Sliced chicken stir-fried with Chinese peapods, mushrooms, water chestnuts, and cashew nuts in the chef's special brown sauce.
Sesame Chicken
10.50
Battered chicken stir-fried with our house special honey sauce.
Mushroom Chicken
10.50
Sliced chicken sauteed with mushrooms, bamboo shoots, water chestnuts, and Chinese peapods in our house white sauce.
Teriyaki Chicken
10.50
Dark meat stir-fried with teriyaki sauce. Garnished with broccoli.
Beef with Broccoli
10.50
Sliced beef sauteed with broccoli, carrots, and bamboo shoots in the chef's special brown sauce.
Sweet and Sour Shrimp
11.50
Deep-fried battered shrimp, green and red peppers, onions, carrots, and pineapples topped with sweet and sour sauce.
Shrimp with Lobster Sauce
11.50
Shrimp stir-fried with mushrooms, water chestnuts, bamboo shoots, peas, carrots, and egg in our house lobster sauce.
Subgum Shrimp
11.50
Tender young shrimp stir-fried with broccoli, Chinese peapods, carrots, bamboo shoots, baby corns, and water chestnuts in the chef's special white sauce.
Sweet and Sour Pork
10.50
Deep-fried battered pork, green and red peppers, carrots, onions, and pineapples topped with sweet and sour sauce.
Moo Shi
10.50
Chicken, beef, pork, or vegetable. Your choice of tender meat sauteed with mushrooms, bamboo shoots, eggs, bean sprouts, shredded cabbage, and carrots. Served with 2 peking pancakes.
Eggplant with Garlic Sauce
10.50
Eggplant stir-fried with green and red peppers, water chestnuts, and bamboo shoots in garlic sauce.
Shrimp Chow Mein
11.50
Soft noodles with tender young shrimp, pan-fried with bean sprouts, onions, green onions, shredded cabbage, and carrots in the chef's special brown sauce.
Fried Rice
10.50
Chicken, beef, pork, or vegetable.
Szechuan Fried Rice
11.50
Combination with tender young shrimp, chicken, and beef.
Garlic Green Beans
10.50
Green beans stir-fried with garlic sauce.
Sushi Lunch Special
Chirashi
19.95
Combination of Tuna/Salmon/Yellow Tail Sashimi +Tamago/Cooked Shrimp/Taco/Salmon Eggs topped over bowl of Sushi Rice and Japaese Pickle
Lunch B - California Roll Plus 7 Pcs Nigiri Sushi
12.95
California Roll + 7pcs Nigiri (Albacore/Tuna/Salmon/Red Snapper/Cooked Shrimp/Yellow Tail/Taco) + bowl of miso soup.
Lunch a - California Roll Plus 5 Pcs Nigiri Sushi
10.95
California Roll + 5pcs Nigiri (Albacore/Tuna/Salmon/Red Snapper/Cooked Shrimp) + bowl of miso soup.
Appetizer
Edamame
4.50
Soft Shell Crab
9.50
Tuna Tata
10.00
Seaweed Salad
7.50
Kama
13.00
Calamari
9.50
Soup
Miso
3.00
Lunch Special
Chirashi
20.50
Lunch B
16.00
Lunch a
13.50
New Chef Special Roll
Hana Roll
13.25
Butterfly Roll
13.50
Momiji
13.50
Sedona Roll
13.95
Amigo Roll
13.50
Sunset Roll
12.50
Sashimi (5Pcs)
Maguro
9.95
Tuna.
Hamachi
9.95
Yellowtail.
Uni
Sea urchin.
Tako
8.95
Octopus.
Szechuan Combo B
32.00
Shake
9.95
Salmon.
Shiromaguro
8.75
Albacore.
Ikura
8.75
Salmon eggs.
Szechuan Combo a
18.00
Shiromi
8.75
Red snapper.
Nigiri (2Pcs)
Maguro
5.95
Tuna.
Hamachi
5.95
Yellowtail.
Shiromaguro
5.25
Albacore.
Ikura
6.25
Salmon eggs.
Kani
5.95
Imitation crab.
Tobiko
5.25
Flying eggs.
Ebi
5.25
Cooked shrimp.
Tako
5.25
Octopus.
Hokki Gai
4.75
Surf clam.
Ika
5.25
Squid.
Spicy Salmon
5.95
Shake
5.95
Salmon.
Shiromi
5.75
Red snapper.
Spicy Scallop
6.25
Unagi
6.25
Water eel.
Uni
Sea urchin.
Tamago
4.25
Sweet eggs.
Inari
3.50
Football rice.
Ama Ebi
9.25
Sweet shrimp.
Massago
4.50
Smelt eggs.
Hotate
8.50
Scallop.
Spicy Tuna
5.95
Hand Roll
Unagi
7.25
Water eel.
Ebi
5.25
Cooked shrimp.
Uni
Sea urchin.
Salmon Skin
5.75
Shake
5.75
Salmon.
Kani
5.25
Imitation crab.
Spicy Salmon
5.75
Hamachi
5.75
Yellowtail.
Massago
4.95
Smelt eggs.
Spicy Tuna
5.75
Maguro
5.75
Tuna.
Spicy Scallop
6.25
Tobiko
5.95
Flying eggs.
Veggie Sushi Roll
Japanese Roll
5.95
Avacado Cucumber Roll
5.75
Garden Roll
10.50
Spring Roll
10.50
Top 10 Sushi Roll
Volcano Roll
13.50
Yuki Roll
12.95
Caterpillar Roll
13.50
Krispy Krunch Roll
14.25
Hanabi Roll
13.50
Fire Cracker Roll
13.50
Diablo Roll
12.95
Black Dragon Roll
13.75
Momo Roll
14.50
Garden Roll
10.50
Sushi Roll
California Roll
5.50
Spicy Tuna Roll
9.50
Baked Salmon Roll
9.50
Salmon Avacado Roll
9.75
Golden Shrimp Roll
10.50
Philly Roll
10.50
Spicy Salmon Roll
9.50
Spider Roll
11.95
Salmon Skin Roll
9.50
Tuna Avacado Roll
9.75
Yellowtail Scallion Roll
9.75
Eel Avacado Roll
9.75
Szechuan Roll
Rain Drop Roll
14.50
Tropical Roll
14.50
Monster Roll
14.50
Rainbow Roll
12.95
Spicy Girl Roll
11.95
Szechuan Roll
13.50
Summer Roll
13.25
Kyoto Roll
12.95
Love Love Roll
13.95
Arizona Roll
12.50
Oiiishi Roll
11.50
Red Rock Roll
14.50
Red Dragon Roll
13.50
Sm Roll
12.25
Tiger Roll
13.50
Yummy Roll
12.75
Appetizers
Egg Rolls (2 Pcs)
4.00
Vegetable or pork. Chinese cabbage, carrots, green onions, celery, and bean sprouts.
Fried Cheese Wontons (Crab Rangoons) (8 Pcs)
7.00
Crispy deep fried cheese wontons of imitation crab meat, cream cheese, and green onions. Served with sweet and sour sauce.
Beef Sticks (4 Pcs)
10.00
Served with our special dumpling sauce.
Chicken Lettuce Wraps (4 Pcs)
11.00
Finely minced chicken with black mushrooms, water chestnuts, and pine nuts; stir-fried with our special brown sauce. Served with lettuces.
Shrimp Lettuce Wraps (4 Pcs)
13.00
Shrimp with black mushrooms, water chestnuts, and pine nuts; stir-fried with our special brown sauce. Served with lettuce.
Romaki (6 Pcs)
11.00
Scallop and Water Chestnut wrapped with bacon
Extra Small Rice
1.50
Brown / steamed / fried
Szechaun Salad
10.00
Pork Fried Dumplings (6 Pcs)
8.00
Served with our special dumpling sauce.
Tempura Shrimp (4 Pcs)
11.00
Served with sweet and sour sauce.
Bbq Pork Spareribs (4 Pcs)
10.00
Tofu Lettuce Wraps (4 Pcs)
11.00
Finely minced tofu with black mushrooms, water chestnuts, and pine nuts; stir-fried with our special brown sauce. Served with lettuces.
Pu Pu Tray
17.00
A combination appetizer platter that has 2 egg rolls, 2 BBQ pork spareribs, 2 beef sticks, 2 tempura shrimps, and 2 Romaki
Deep Fried Tofu
8.00
Extra Large Rice
3.00
Brown / steamed / fried
Soups
Hot and Sour Soup
9.00
Fungus, mushrooms, bamboo shoots, carrots, and tofu in spicy vinegar broth.
Mixed Vegetables Soup
9.00
Broccoli, carrots, Chinese peapods, baby corns, mushrooms, tomato, cabbage, and tofu.
Three Flavor Sizzling Rice Soup
11.00
Shrimps, chicken, imitation crab meat, and mixed vegetables.
Seaweed Egg Drop Soup
9.00
Creamy style seaweed, egg, and tomato.
Wor Wonton Soup
11.00
Shrimps, chicken, wontons, and vegetables.
Seafood Soup
11.00
Creamy style shrimps, scallops, imitation crab meat, tofu, peas, carrots, black mushrooms, and eggs.
Shrimps Entree
comes with choice of rice (Steamed White/Egg Fried/Brown)
Kung Pao Shrimp
16.00
Tender young shrimps stir-fried with peanuts, water chestnuts, green and red peppers, and dried chili peppers in spicy hot sauce.
Peking Shrimp
14.50
Fresh tender shrimps stir-fried with water chestnuts, ginger slices, and dried chili peppers in spicy hot sauce.
Cashew Shrimp
16.00
Specially selected shrimps stir-fried with Chinese peapods, mushrooms, water chestnuts, and cashew nuts in the chef's special brown sauce.
Black Bean Shrimp
16.00
Tender shrimps with garlic and jalapenos, Chinese pea pods & red peppers with onions in black bean sauce.
Chili Shrimp
16.00
Shrimps with Lobster Sauce
16.00
Shrimps stir-fried with mushrooms, water chestnuts, bamboo shoots, peas, carrots, and egg in our house lobster sauce.
Sweet and Sour Shrimp
16.00
Deep-fried battered shrimps, green and red peppers, onions, carrots, pineapples topped with sweet and sour sauce.
Curry Shrimp
16.00
Tender shrimps sauteed with green and red peppers, onions, and carrots in curry sauce.
Salt & Pepper Shrimp
16.00
Mixed Vegetable Shrimp
16.00
Beef Entree
comes with choice of rice (Steamed White/Egg Fried/Brown)
Mongolian Beef
14.00
Sliced beef wok-fried with green onions and onions in spicy hot sauce.
Kung Pao Beef
14.00
Sliced beef stir-fried with peanuts, water chestnuts, green and red peppers, and dried chili peppers in spicy hot sauce.
House Special Beef
14.00
Sliced beef stir-fried with celery, carrots, onions, and special sauce.
Beef with Broccoli
14.00
Sliced beef sauteed with broccoli, carrots, and bamboo shoots in the chef's special brown sauce.
Chinese Pea Pods Beef
14.00
Sliced beef stir-fried with Chinese Pea pods and water chestnut in brown sauce.
Chicken Entree
comes with choice of rice (Steamed White/Egg Fried/Brown)
General Tso's Chicken
14.00
Battered dark meat stir-fried with dried chili peppers in spicy hot sauce. Garnished with broccoli.
Kung Pao Chicken
14.00
Sliced chicken stir-fried with peanuts, water chestnuts, green and red peppers and dried chili peppers in spicy hot sauce.
Sesame Chicken
14.00
Battered chicken stir-fried with our house special honey sauce.
Sweet and Sour Chicken
14.00
Deep-fried battered chicken, green and red peppers, carrots, onions, and pineapples topped with sweet and sour sauce.
Mongolian Chicken
14.00
Sliced chicken wok-fried with green onions, and onions in spicy sauce.
Teriyaki Chicken
14.00
Dark meat stir-fried with teriyaki sauce. Garnished with broccoli.
Salt & Pepper Chicken
14.00
Mushroom Chicken
14.00
Sliced chicken sauteed with mushrooms, bamboo shoots, water chestnuts, and Chinese peapods in our house white sauce.
Cashew Chicken
14.00
Sliced chicken stir-fried with Chinese peapods, mushrooms, water chestnuts, and cashew nuts in the chef's special brown sauce.
Orange Chicken
14.00
Battered chicken stir-fried with tangerine peel, and dried chili peppers in tangerine peel sauce.
Lemon Chicken
14.00
Battered chicken in lemon sauce.
Curry Chicken
14.00
Sliced chicken sauteed with green and red peppers, onions, and carrots in curry sauce.
Mixed Vegetable Chicken
14.00
Chicken stir-fried with mixed vegetables in chef special white sauce.
Pork Entree
comes with choice of rice (Steamed White/Egg Fried/Brown)
Sweet and Sour Pork
13.00
Deep-fried battered pork, green and red peppers, carrots, onions, and pineapples topped with sweet and sour sauce.
Black Bean Pork
13.00
Sliced pork, green & red peppers, onions, garlic, and jalapeno with black bean sauce.
Snow Pea and Bbq Pork
13.00
Sliced BBQ pork and snow pea
Twice Cooked Pork
13.00
Sliced pork with green & red peppers, fried tofu, cabbage, green onions with brown sauce
Black Pepper Baby Pork Chops
13.00
Baby pork chops with peas, carrots and onions in black pepper sauce.
Moo Shi Entree
Served with 4 peking pancakes (Additional pancakes are 50 cents each)
Moo Shi (Shrimp)
16.00
Sauteed with mushrooms, bamboo shoots, eggs, bean sprouts, shredded cabbage, and carrots
Moo Shi Vegetable
12.50
Sauteed with mushrooms, bamboo shoots, eggs, bean sprouts, shredded cabbage, and carrots
Moo Shi (Choice of Chicken/beef/pork)
14.00
Sauteed with mushrooms, bamboo shoots, eggs, bean sprouts, shredded cabbage, and carrots
Moo Shi Pancakes
0.50
Additional pancake charge
Egg Foo Young
Chef's special egg patty topped with house gravy
Egg Foo Young (Choice of Chicken/beef/pork)
14.00
Chef's special egg patty (cabbage, green onions, carrots, bean sprouts) topped with your choice of meat in our house gravy (mushrooms, pea carrot, brown sauce)
Egg Foo Young (Vegetable)
12.50
Chef's special egg patty (cabbage, green onions, carrots, bean sprouts) topped with your choice of meat in our house gravy (mushrooms, pea carrot, brown sauce)
Egg Foo Young (Shrimp)
16.00
Chef's special egg patty (cabbage, green onions, carrots, bean sprouts) topped with shrimps in our house gravy (mushrooms, pea carrot, brown sauce)
Vegetable Entree
***Vegetable items with "Brown Sauce" and or "Kung Pao Sauce" Listed in the description all have "Oyster Sauce" ingredient mixed into the recipe.
Sizzling Tofu
13.00
A combination of tofu, bamboo shoots, black mushrooms, broccoli, and Chinese peapods sauteed in the chef's special brown sauce. Served on a hot plate.
Kung Pao Cabbage
12.00
Cabbage stir-fried with peanuts, carrots, and dried chili peppers in spicy hot sauce.
Eggplant with Garlic Sauce
12.00
Eggplants stir-fried with green and red peppers, water chestnuts, and bamboo shoots in garlic sauce.
Eight Vegetables Pleasure
12.00
An assortment of eight vegetables including: fried tofu, carrots, peas, broccoli, Chinese peapods, green peppers, mushrooms, onions, water chestnuts, and peanuts in spicy sauce.
Ma Po Tofu
12.00
Bean curd sauteed with chili sauce.
Garlic Green Bean
12.00
Green beans stir-fried with garlic sauce.
Mixed Vegetables Delight
12.00
Mixed vegetables stir-fried with the chef's special white.
Noodles
comes with choice of rice (Steamed White/Egg Fried/Brown)
House Special Crispy Noodles
16.00
Deep-fried crispy noodles on a hot plate, topped with a combination of shrimp, beef, chicken, and vegetables (broccoli, Chinese peapods, carrots, water chestnuts, and baby corns) in the chef's special brown sauce.
Plain Noodles (Chow Mein)
5.50
Soft noodles pan-fried in Chef's special brown sauce
Singapore Rice Noodle
16.00
Pan-Fried Soft Noodles (Chow Mein)
13.00
Soft noodles with your choice of meat/shrimp pan-fried with bean sprouts, onions, green onions, and shredded cabbage and carrots in the chef's special brown sauce.
Pan-Fried Flat Noodles Chow Fan
14.50
Soft Flat Rice noodles with your choice of meat/shrimp pan-fried with bean sprouts, onions, green onions, and eggs in the chef's special brown sauce.
Fried Rice
Fried Rice
13.00
Special Noodle Soup
Three Flavor Noodle Soup
14.00
Shrimps, sliced chicken, sliced beef, carrots, mushrooms, broccoli, and cabbage.
Seafood Noodle Soup
17.00
Battered fish filets, shrimps, imitation crab meats, Chinese peapods, winter bamboo shoots, carrots, mushrooms, and onions.
Chef Specials
Seafood Pleasure
21.00
Battered fish filets, scallops, shrimps, and crab legs sauteed with Chinese peapods, water chestnuts, carrots, and black mushrooms in the chef's special brown sauce.
Sizzling Scallops and Fillet Mignon
21.00
Scallops and Fillet Mignon sauteed with broccoli, carrots, black mushrooms, water chestnut, Chinese peapods, and baby corns in the chef's special brown sauce. Served on a hot plate.
Walnut Shrimp
19.00
Deep-fried shrimp topped with pineapples, walnuts, cherry, and lemon mayo sauce.
Salmon Steak with Oyster Sauce
21.00
Sizzling Filet Mignon
21.00
Sliced filet mignon sauteed with green and red peppers, and onions in black pepper sauce. Served on a hot plate.
Seafood Hot Pot
21.00
Shrimps, scallops, battered fish filets, tofu, and selected vegetables (broccoli, mushrooms, carrots, and bamboo shoots) in spicy szechuan sauce. Served in a flaming hot pot.
Crispy Duck
21.00
Crispy duck with bean sprouts
Szechaun Calamari
15.00
Desserts
Chocolate Cake
6.50
Rich layers of frosted chocolate cake with semi-sweet chocolate chips
Fried Sweet Bananas (8 Pcs)
6.00
Eight warm, crispy bites of deep fried banana with honey sauce and fresh berries
Coconut Cake
6.50
Rich layer of frosted coconut cream with fresh fruits
Cheese Cake
6.50
Smooth and creamy cheescake with graham cracker crust and fresh berries
Ice Cream
6.00
Green Tea, Red Bean, Mango, Lychee
Beverages
Fiji
3.50
Fountain Soft Drinks / Iced Tea
2.25
Pepsi / Diet Pepsi / Pink Lemonade / Root Beer / Sierra Mist / Raspberry Iced Tea / Dr. Pepper / Mountain Dew
San Pellegrino
3.50
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Icona di bussola
Szechuan Restaurant
1350 W State Route 89A, Suite 21 (Soldiers Pass Rd)
Sedona, AZ 86336
Stati Uniti
Come arrivare
Icona Informazioni
Szechuan Restaurant features high-end Chinese cuisine, a fresh sushi bar, and an upscale cocktail lounge in Sedona, AZ.
Icona di orologio
Aperto fino alle 21.15 (Mostra altri)
  • lun–gio, dom
    • 11.00–21.15
  • ven–sab
    • 11.00–21.45
Icona di telefono
(928) 282-9288
Icona World Wide Web
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szechuansedona
Icona di Twitter
@szechuansedona
Icona del luogo
Ordina da Grubhub
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì
Posti a sedere all'aperto
No
Alimentari e bevande
Bevande
Bar completo disponibile
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Stati Uniti » Arizona » Contea di Coconino » Sedona »