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Steak 954

Steak 954

Bisteccheria$$$$
Central Beach, Fort Lauderdale
Salva
Condividi
8.7/10
339
recensioni
Icona Consigli e recensioni116 Consigli e recensioni
Filtra:
  • buono per
  • di moda
  • particolare
  • romantica
  • adatto ai gruppi
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  • Andra Z.icona di cuore sull'immagine utente
    Andra ZapartanMaggio 10, 2019
    Perfect place for a romantic dinner! The fishtank with the glowing jellyfish is huge and super cool. I loved everything we had - seafood, wagyu, fillet mignon - all delicious. 🎊👍🏼🎈
    Votato positivo 1 giorno fa
  • Fort Lauderdale M.
    This hip boutique steakhouse across from the beach features prized Australian Tajima Kobe beef, a raw bar with fresh seafood & an extensive wine list. http://flmag.com/steak-954#sthash.6vkkorAx.dpuf
  • Barbara Derecktor D.icona di cuore sull'immagine utente
    Barbara Derecktor DonahueNovembre 14, 2018
    Everything is delicious but the huge lamp shades are so low the waitress had to bend down low to talk to us. I hope the lamps are lifted up for the staffs posture
  • Ashley B.icona di cuore sull'immagine utente
    Ashley BurnsDicembre 13, 2019
    Everything is delicious. Seafood, steaks, sides, oysters, drinks and SERVICE. Top 3 favorite places in Fort Lauderdale for me. We try to come each time we visit here!
  • Chris V.icona di cuore sull'immagine utente
    Chris VitaleFebbraio 14, 2015
    The greatest breakfast I think I've ever had! Truly the greatest spot around and ask for JT. He's the man, made the breakfast even better and the service was exceptional. Nothing bad whatsoever to say
  • Miami.com
    Miami.comGennaio 22, 2015
    This award-winning Ft. Lauderdale hotspot recently expanded its steak-centric menu to include a variety of fish and seafood. The change includes dishes like Miso-Glazed Black Cod & Baby Bok Choy. Leggi tutto
  • Marty B.
    Marty BallMaggio 24, 2012
    I like the dry-aged Ribeye, and my wife loves the Kobe Filet. The sides are always good and the service is impecable. Great wine list. General manager Pete is very attentive. David is good waiter.
  • Ms. P.icona di cuore sull'immagine utente
    Ms. PseudonymousAgosto 16, 2014
    Wagyu ribeye, Dry aged ribeye, whipped potatoes, Creamed spinach,....probably anything you get will be amazing. My personal favorite is the Wagyu ribeye - YUMMM!!!!
  • New Times Broward Palm Beach
    If dinner prices are a deal-breaker, the Sunday brunch -- with small bites like bigeye tuna tacos and American kobe sliders and a full raw bar -- is easier on the wallet.
  • Ms. P.icona di cuore sull'immagine utente
    Ms. PseudonymousDicembre 22, 2013
    I had the Wagyu ribeye last night and I have to tell you that it was, hands down, the best thing I have ever eaten!
  • Sarah W.icona di cuore sull'immagine utente
    Sarah WilkinsonGiugno 12, 2018
    Short ribs Benedict, homemade pop tarts, everything was to die for! Seriously blown away by how delicious everything was!
  • Sima D.
    Sima Dahl, CSP, AS, MBADicembre 29, 2019
    Beware. Belvedere & soda is $18 ea. Bluecoat gin & tonic is $16. Stick with drinks where the price is! listed. Wine list is the real bargain 🍷
  • VisitLauderdale
    VisitLauderdaleNovembre 16, 2015
    For those with a gluten allergy, this one’s for you: order the gluten free vanilla bean cheesecake, oat & almond crumble.
  • New Times Broward Palm Beach
    Best of Broward 2013- Best Bloody Mary: Steak 954. The tomatillo bloody mary comes with a combo of raosted tomatilla, cilantro, basil, garlic, fresh lime juice, and a house smoked tequila. Leggi tutto
  • Carl P.
    Carl PGennaio 2, 2016
    Food was good, efficient waitress, and pleasant ambience on terrace (but too dark - bring a torch to see your food. Front of house experience is shockingly poor for somewhere this pricey, though.
  • M. Bryan C.
    M. Bryan CrainFebbraio 5, 2014
    Must try the 18 ounce Waygu along with a bottle of Molly Dooker. Can't go wrong.
  • Rafael R.icona di cuore sull'immagine utente
    Rafael ReyesSettembre 6, 2015
    Food is excellent! Great attention! Amazing view outside! Very cozy ambiance!
  • Gilt City
    Gilt CityGiugno 6, 2011
    With dishes like foie gras tacos on the menu, this isn't your average steakhouse. We love the pan-roasted branzino and the red snapper tiradito almost as much as people-watching on the patio.
  • MNT M.
    MNT M.Luglio 24, 2014
    This is a steak house of great refinement, in spite of a menu that looks like the same-old, same-old.
  • Patty Cakess
    Patty CakessDicembre 10, 2011
    Mmm. Filet mignon was amazing!!! Everything was delish. Had my brothers rehearsal dinner here & the service was great food was amazing!! Will defintely go back again!!! ;)
  • nein
    neinAgosto 23, 2012
    seafood platter for 2 is a must. truffle potato gratin and cauliflower w/bacon are incredible sides. the steak will melt in your mouth.
  • @anisberriesicona di cuore sull'immagine utente
    @anisberriesGennaio 7, 2015
    Excellent breakfast and service, really nice place to be seated inside and also outside.
  • Patrick F.icona di cuore sull'immagine utente
    Patrick FaganAgosto 6, 2017
    Service was excellent had the 65 day dry aged bone in strip..wanted it medium plus came out rare was sent back two times ended up getting comped
  • Dave M.icona di cuore sull'immagine utente
    Dave MacMaggio 28, 2015
    Short rib benedict was absolutely amazing. Glad I didn't pass it up.
  • Roberto B.icona di cuore sull'immagine utente
    Roberto Bruder AguiarMarzo 21, 2017
    I had the aged New York strip and it was delicious. Excellent crab cake as well.
  • Tom D.
    Tom DixonAgosto 28, 2010
    È stato qui più di 5 volte
    Best things on the menu are, lump crab meat appetizer, crab and lobster ceviche, miso glazed cod with baby bok choy and the filet. Also has good brunch options. Try a Las Olas Martini too!
  • Dreico J.
    Dreico JohnsonMaggio 9, 2011
    Try the short rib sandwich and the crab cake. You get just one but it's well worth it. For dessert get the bread pudding but don't forget to try the cod!
  • VisitLauderdale
    VisitLauderdaleGennaio 13, 2014
    Nutella, Strawberry, and Banana Marmalade Homemade Pop-tarts for $3 at brunch on Saturdays and Sundays.
  • AtlSports~Hicona di cuore sull'immagine utente
    AtlSports~HGiugno 3, 2016
    The Filet is Amazing as well as the Crab Cakes. The overall dinning experience was great !!
  • Alissa G.
    Alissa GLuglio 17, 2011
    Truffled potato au gratin is a must. Kobe filet is also a great option and if you like seafood, the ceviche is worth trying for an appetizer
  • New Times Broward Palm Beach
    Tomatillo bloody mary is a great twist, tuna and foie gras taco was phenomenal. Love 'em? Show it by casting your vote in our Best Restaurant Broward 2012 poll. text "BRO13" to 61721 by May 14. Leggi tutto
  • Cynthia N.
    Cynthia NicoleGiugno 28, 2013
    Breakfast was awesome! Try the Creme brûlée oatmeal and egg white omelet with spinach, feta and tomato.
  • VisitLauderdale
    VisitLauderdaleMaggio 23, 2013
    If you care to share, order the Big Eye Tuna & Foie Gras Tacos, it's the perfect dish to split.
  • Alex L.icona di cuore sull'immagine utente
    Alex LepoutreNovembre 26, 2015
    È stato qui più di 10 volte
    Great steaks. Great truffle Mac and cheese. And great cheese hash browns.
  • Diego S.icona di cuore sull'immagine utente
    Diego SmmxSettembre 6, 2014
    18oz ribeye dry aged el mejor corte de mi vida, para 2 personas ok y poder comer otras cosas esta muy bueno en general!
  • Thierry H.icona di cuore sull'immagine utente
    Thierry HugueninGennaio 19, 2020
    Fantastic location, great steaks for meat lovers. Not cheap 😉
  • Dena
    DenaAgosto 18, 2012
    They call themselves a boutique steakhouse. Well, don't order it medium if you want it pink on the inside. Which is what the waiter will suggest. It will come out well done!
  • VisitLauderdale
    VisitLauderdaleAprile 17, 2012
    A house-made pickle paired with the traditional spices makes their signature Bloody Mary a must for brunch.
  • Erica S.
    Erica SwallowDicembre 11, 2011
    Sit on the patio outside and order plum bread pudding and chocolate souffle for dessert. It'll be the best dessert you've had in a while!
  • Bullfrog & Baum
    Bullfrog & BaumGennaio 24, 2011
    An intriguing boutique Steakhouse with an innovative menu. You definitely want to go with a steak here and a side of their caramelized onions.
  • Nina J.
    Nina JOttobre 13, 2013
    one of the best restaurant in the area,the jellyfishes aquarium is trippy tho
  • Barbara Derecktor D.icona di cuore sull'immagine utente
    Barbara Derecktor DonahueNovembre 14, 2018
    Dinner & decor was amazing - the waitress adorable,knowledgeable BUT the big lamp shades make the waitress have to bend down low ( bad for posture ) to talk to us & the server hit their heads too.
  • Rob C.
    Rob CAprile 9, 2015
    Crab and avocado Benedict was fantastic!
  • Vanessa G.
    Vanessa GuestAprile 27, 2013
    Order the yummy homemade strawberry jam at breakfast!
  • New Times Broward Palm Beach
    The Australian Kobe cheese steak is unheard off and so good with the mushrooms and onions!
  • Glen B.icona di cuore sull'immagine utente
    Glen BischoffMaggio 29, 2016
    Wagu is actually a value here at $75 a new York strip. Delicious!
  • Tom B.
    Tom BurgmannSettembre 6, 2011
    OWNER STEVEN STARR HAS DONE IT AGAIN, EXCELLENT RESTAURANT - FOOD, SERVICE AND AMBIANCE. AS GOOD AS ALL HIS OTHER FINE RESTAURANTS
  • hugo l.
    hugo liuDicembre 11, 2011
    Some of the best dessert anywhere. Try the chocolate soufflé with salted caramel ice cream!
  • David P.icona di cuore sull'immagine utente
    David PlumaMarzo 24, 2018
    Every thing is excellent
  • Melissa G.
    Melissa GFebbraio 16, 2011
    Try the truffle potatoes au gratin. Amazing. Miso glazed cod was also very good. Could have skipped the sliders
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