- Uno dei migliori 5 Ristoranti con cucina degli Stati Uniti del Sud in Marietta
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- EaterOttobre 11, 2016In an time when "seasonal" and "local" are overused and not necessarily an indicator of quality, Chef Brian So's techniques allow the best Southern ingredients to shine. Leggi tutto
- EaterLuglio 18, 2017In an time when "seasonal" and "local" are overused and not necessarily an indicator of quality, So's techniques allow the best Southern ingredients to shine.
- Alexandre MunhozSettembre 17, 2022Pretentious and boring menu. Although the fish and the duck were well cooked the entrees as a whole were blah. Lack of seasoning, beurre blanc too citric and thick. High point was the delicious bread