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Spacca Napoli Pizzeria

Spacca Napoli Pizzeria

Ravenswood, Chicago
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    Gli esperti di Eater e Michelin Travel & Lifestyle hanno consigliato questo posto
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  • pizza
  • buono per uscire con
  • autentico
  • vivace
  • adatto alle famiglie
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  • Recenti
  • ANAND N.icona di cuore sull'immagine utente
    ANAND NavaneethaSettembre 12, 2012
    È stato qui più di 25 volte
    Amazing pizza!!!!
  • Eater
    EaterMarzo 20, 2014
    The thin crust pies can be ordered with traditional red sauce or topped with olive oil, and the quality ingredients like prosciutto, Italian sausage, spicy salami and arugula pay tribute to Italy. Leggi tutto
  • Eater
    EaterMaggio 6, 2016
    The trendier Neapolitan pizza gets, the more you're reminded who does it best in Chicago. Come for Jonathan Goldsmith's perfectly charred pies from his custom-built oven. Leggi tutto
  • PureWow
    PureWowAprile 27, 2017
    Spacca Napoli’s is passionate about recreating authentic Neapolitan pizza. But they don't turn up their noses at dietary restrictions. Call ahead and they’ll arrange to make your pie with GF dough. Leggi tutto
  • Daniel O.
    Daniel OsiedaczSettembre 21, 2018
    12" uncut pizza for the whole family. Order a couple different ones for your table and share. They come out quick, so don't worry about ordering everything right away. They'll keep them coming.
  • Stacy B.icona di cuore sull'immagine utente
    Stacy Bo BacyGennaio 15
    My favorite Italian pizza in Chicago. Burrata appetizer is a must-order for me. Call ahead for a reservation for indoor seating. Outdoor seating during warm months is first come first serve.
  • Talal A.icona di cuore sull'immagine utente
    Talal AFebbraio 26, 2021
    Lives up to the hype. If the lasagna is on the menu, order it immediately. The pizza crust is chewy and delicious. Pleasant service and ambience.
  • Sean M.icona di cuore sull'immagine utente
    Sean McandrewsAprile 21, 2017
    I travel to Chicago from New Jersey specifically about once a month to have this Pizza. I am Celiac and the GF pizza at Spacca Napoli is the freshest and best I have had across multiple states!!
  • Zoeicona di cuore sull'immagine utente
    ZoeAgosto 23, 2017
    È stato qui più di 5 volte
    The melanzane is decadent. The octopus is crispy, yet tender. Every pizza is perfect and straight from the wood burning fire. Sit outside, the ambiance is relaxing and easy.
  • Xinnieicona di cuore sull'immagine utente
    XinnieAgosto 24, 2017
    I'm usually not a pizza fan but this place wow me. Taste just like the pizza that I had in Italy. Perfect pizza place for thin crust lover, the way pizza should be ;)
  • PureWow
    PureWowMaggio 3, 2017
    Ravenswood: Do yourself a favor and grab a table and a couple Neapolitan pizzas at this North Side gem. You can thank us later. Leggi tutto
  • Alex P.icona di cuore sull'immagine utente
    Alex PyatetskyLuglio 14, 2018
    Great Neapolitan. Little less romantic than I remember it now that I’ve tried more pizza, but no complaints. Burrata appetizer may be the single best I’ve ever had.
  • Serious Eats
    Serious EatsMaggio 21, 2013
    Diavola: The heat is balanced by the cheese and the bright, sweet and mildly acidic San Marzano tomato sauce. The large pieces of fresh basil complete a set of toppings that never fails to satisfy.
  • Elite T.
    Elite TruongFebbraio 29, 2012
    A custom-built, oak-stoked oven kicks out bubbling Neapolitan beauties with a perfect char in two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons. Leggi tutto
  • D B.icona di cuore sull'immagine utente
    D BrowneLuglio 12, 2023
    È stato qui più di 10 volte
    I love my salsiccia. This pizze and a Peroni is a good little self-indulgence. And the panna cotta is delightful!
  • MR R.icona di cuore sull'immagine utente
    MR RiceSettembre 15, 2019
    Margarita Pizza was very good! Had a calzone also, the mix of ricotta and mozzarella was buttery and delicious.
  • Sean M.icona di cuore sull'immagine utente
    Sean Maccarone-ReedDicembre 14, 2014
    You can't go wrong with a Neapolitan Pizza that comes out in 3 min. This place is amazing...and a great atmosphere.
  • Samantha B.icona di cuore sull'immagine utente
    Samantha BornemannAgosto 31, 2016
    Delicious Napolitan pizza. Pickup only so you hurry and eat your pizza. Nice outdoor patio in addition to a good size dining room.
  • Carolicona di cuore sull'immagine utente
    CarolMarzo 26, 2016
    This place has the best authentic wood fired pizzas in Chicago. Tight seating and it's always packed. But it's very worth it
  • Mike C.icona di cuore sull'immagine utente
    Mike CapulliGiugno 23, 2012
    È stato qui più di 5 volte
    Authentic Neapolitan Pizza as found in Napoli. If pizza there has changed your life like it has mine... then Spacca Napoli is essential for fans of the aromatic characteristics of this pie.
  • Donna J.icona di cuore sull'immagine utente
    Donna JohnsonAprile 27, 2018
    We had salad, pizza, wine and dessert! It was all excellent and our server was very helpful and attentive.
  • The Feast
    The FeastGiugno 9, 2011
    Who would have thought some of Chicago's best pizza was Neapolitan style? Cited as a favorite among chefs and locals, Spacca Napoli has some of the finest cracker crust in town.
  • Time Out Chicago
    Time Out ChicagoFebbraio 29, 2012
    A custom oak-stoked oven kicks out perfectly charred Neapolitan beauties in less than two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons.
  • Connor G.icona di cuore sull'immagine utente
    Connor GGiugno 17, 2016
    Spacca Napoli will ruin you for all other pizza. Great espresso and cappuccino to finish off your night
  • Crashing E.
    Crashing EagleMaggio 20, 2013
    Excellent brick oven Neapolitan Pizza - Sausage and mushroom pie was great
  • PB B.
    PB BrownDicembre 6, 2012
    Best non-thick crust pizza in the city. Don't get an appetizer, though, the oven is so hot, the pizzas will be done in minutes.
  • Daniel L.icona di cuore sull'immagine utente
    Daniel Love JrLuglio 3, 2017
    I lived in Italy for several years and their Margherita pizza instantly brought me back. It was superb.
    MetroSeeker.comAgosto 24, 2012
    Have the burrata appetizer if it's on the menu that day. BEST we ever had. And don't forget the after dinner drinks!
  • Emily J.
    Emily JurlinaAgosto 22, 2014
    Best burrata EVER. Best Neapolitan style pizza in Chicago.
  • Ryanicona di cuore sull'immagine utente
    RyanGennaio 12, 2014
    Awesome pizza and comfortable. The Diavolo pizza is very tasty, but you likely can't go wrong with anything.
  • Amy L.
    Amy LeGiugno 7, 2010
    È stato qui più di 5 volte
    Watch out Coalfire, there's a new Neapolitan style pizzeria king in town. Our appetizers and dinner came out super fast! The gorgonzola pizza topped with Italian sausage and fresh spinach was amazing! Leggi tutto
  • Tanicona di cuore sull'immagine utente
    TanSettembre 4, 2018
    Loved this place!! Burrata is delicious and the pizza is the best in Chicago!!!
  • Thurgood C.icona di cuore sull'immagine utente
    Thurgood CoatsMaggio 30, 2016
    Service was great and the pizza was authentic. No experimentation here. Just straight forward great pizza.
  • Angela K.icona di cuore sull'immagine utente
    Angela KatrisSettembre 1, 2017
    Everything is great here tasty and fresh!!! Love it all!!!food atmosphere on point!!
  • Jeff B.icona di cuore sull'immagine utente
    Jeff BeckOttobre 19, 2014
    È stato qui più di 5 volte
    Very good pizza, and my girlfriend says it's the best gluten free crust she's ever had
  • Marco H.
    Marco HowellAgosto 29, 2013
    Yes you could finish a whole pizza by yourself. Or share + a few appetizers. Good thin crust pizza!
  • Autumn C.icona di cuore sull'immagine utente
    Autumn ChoiMarzo 5, 2022
    Amazing pizza. Variety of classic and unique twists. Cozy space
  • Radu A.
    Radu ADSettembre 16, 2018
    Best napolitanean pizza ever! the diavola for a spicy Salami expirience
  • Sadie A.
    Sadie AnnieGennaio 12, 2019
    Delicious pizza w/ an option for gluten free crust! Nice atmosphere & great service.
  • Chicagoist
    ChicagoistAgosto 1, 2014
    Spacca Napoli serves as a soft but strong foundation for more delicate, refined ingredients like arugula and prosciutto to do their thing. Leggi tutto
  • tara d.icona di cuore sull'immagine utente
    tara defranciscoSettembre 6, 2014
    Great pizzas. That oven is magic! Outdoor seating is nice in the summer.
  • Jake H.icona di cuore sull'immagine utente
    Jake HelmenLuglio 4, 2021
    Great Neapolitan style pizza! The burrata cheese bruschetta was incredible.
  • marykay d.
    marykay demaioGiugno 26, 2010
    This place has the best Napolitan style pizza in Chicago!!! Their Margherita is out of this world. Go before 6 to get seating though in the summer it's packed.
  • Olena S.icona di cuore sull'immagine utente
    Olena S.Febbraio 14, 2017
    Amazing Margherita and probably best buratta I've tried!
  • Jenn Y.
    Jenn Y.Luglio 13, 2011
    Loved the host - but don't go on a sunday night. Too few servers & pizzas are really undercooked/soggy because have to pump out so many out so quickly for large crowds.
  • Jen O.icona di cuore sull'immagine utente
    Jen OstafinskiAprile 18, 2015
    Capresi was amazing. Terimesu was devine - good punch, but not too sweet
  • Rochelle M.icona di cuore sull'immagine utente
    Rochelle MorganGiugno 6, 2015
    If the burrata is on special, you have to get it!
  • Mark M.icona di cuore sull'immagine utente
    Mark MoskovitzMaggio 16, 2015
    Always light and fresh. Order the special pizza.
  • Gary G.
    Gary GriceMaggio 23, 2021
    All of their pizzas are great! Bring your appetite.
  • Amy G.
    Amy GuthMarzo 6, 2010
    Favorite pizza in Chicago. The daily specials are the way to go. The Nutella desert isn't bad, either.
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