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Sorrel Urban Bistro

Sorrel Urban Bistro

(Adesso chiuso)
Nuovo ristorante americano, Wine bar, e Ristorante vegetariano e vegano$$$$
Stafford
Salva
Condividi
Sorrel Urban Bistro
Foto113 Foto
MenuMenu
Lunch Menu 7Dinner Menu 6Happy Hour and Cocktails 7La Charcuterie 3Sunday Brunch and Dinner 9Wine List 21
Starters
Seared Scallops
9.00
With citrus salad
Beer Batter Camembert Cheese
8.00
With local honey and dried herbs
Shrimp Ceviche
9.00
With belgian endive
Soup and Salads
Spicy Carrot Soup
6.00
Fried Gulf Oyster Salad
14.00
With “gita’s” greens, shaved radish, roasted beets and blue cheese dressing
Local Green Salad
11.00
With jamon serrano, feta, apple, and simple vinaigrette
Sandwich
Seared Chicken Sandwich
12.00
With brie cheese, tomato, herb pesto and house fries
Longhorn Beef Burger
12.00
With pepper jack cheese and house fries
Grilled Ribeye Sandwich
16.00
On cuban bread, caramelized onion, blue cheese, dates and house salad
Specialties
all specialties served with your choice of our house salad or soup of the day
Seared Black Drum
16.00
With saffron bulgur wheat, texas olive oil, and mediterranean salad
Bacon Wrapped Pork Tenderloin
16.00
With eggplant puree, braised collard greens and roasted tomato cream
Grilled Beef Sirloin
17.00
With crispy red potatoes, roasted brussels sprouts and crimini mushroom jus
Braised Rabbit Enchiladas
16.00
With tomato salsa, cilantro-lime sour cream, queso fresco and pickled onion
Sides
Pommes Frites
4.00
With garlic confit
Braised Collard Greens
6.00
Brussels Sprouts
5.00
With applewood smoked bacon
Desserts
Classic Crème Brulee
6.00
Raspberry Sorbet
6.00
Triple Chocolate Mouse
6.00
Innovation Menu
three courses $24, with wine pairings $34
Starter: Seared Crab Cake
With chipotle aioli
Dessert: Raspberry Sorbet
Main: Spinach and Ricotta Cheese Tortellini, Sundried Tomato Cream
Starters
Seared Scallops
12.00
With creamy grits and citrus salad
Braised Rabbit
12.00
In endive with queso fresco, mint and cilantro
Citrus Marinated Gulf Shrimp
10.00
With local greens
Seared Foie Gras
8.00
With cranberry chutney
Soup and Salad
Creamy Roasted Tomato Soup
6.00
Local Green Salad
10.00
With shaved radish, walnuts, feta and mustard vinaigrette
Brisket - White Bean Soup
8.00
“gita’s” Greens
9.00
With warm camembert cheese, toasted pistachios and simple vinaigrette
Main Courses
Hereford Filet Mignon
36.00
On garlic confit mash, wild mushroom jus and turnip slaw
Grilled Veal Chop
35.00
With brussels sprout, enoki mushroom slaw and dried fig demi
Pan Seared Cornish Hen
25.00
With roasted purple potato, mustard greens, and dried fruit compote
Grilled New York Strip
34.00
With braised greens, tomato cream and grapefruit salad
Seared Red Snapper
29.00
With eggplant puree, saffron bulgur wheat, and caper raisin chutney
Fresh Fettuccine Pasta
24.00
With tomatoes, enoki mushrooms and vegetable cream
Grilled Pork Chop
40.00
With roasted new potatoes, watercress and fennel cream
Seared Gulf Grouper
28.00
With creamy grits, wilted choys and herb pesto
Sides
Pommes Frites
5.00
With garlic confit
Yellow Wax Beans
6.00
With sundried tomato pesto
Braised Greens
8.00
With pancetta
Roasted Root Vegetables
6.00
With applewood smoked bacon
Desserts
Triple Chocolate Cake
6.00
With grapefruit salad
Vanilla Bean Crème Brulee
7.00
With cranberry chutney
Brandy - Dried Fig
7.00
In crispy fillo with crème anglaise
Apple - Brown Sugar Tart
7.00
With sweet cream
Innovation Menu
five courses $65, with wine pairing $85.
First Course: Seared Scallop with Soy Lime Glaze
Wine pairing: toschi vineyards, pinot grigio, california, 2011
Third Course: Bacon Wrapped Pork Tenderloin with Herbed Grits
Wine pairing: bv, merlot, california, 2010
Fifth Course: Cognac Spiked Chocolate Mousse with Flax Seed Granola
Wine pairing: côté or, sparkling demi sec rose, france
Second Course: Foie Gras Stuffed Risotto Balls with Tomato Relish
Wine pairing: st. george, sauvignon blanc, healdsburg, california, 2011
Fourth Course: Squab Breast and Leg with Brussels Sprouts
Wine pairing: arch terrace, cabernet sauvignon, red mountain, washington, 2008
Happy Hour Menu
From the Bar
Premium Well Drinks
5.00
Ketel one, tangueray, 10 cane, bulleit, jose cuervo traditional & johnny walker red
Real Ale Drafts
3.00
Fireman's 4, brown ale, ipa & seasonal
Wines On Cask
5.00
Chardonnay, sauv blanc, barbera, zin, pinot noir, syrah & cabernet
Domestic Beer Bottles
2.00
Bud light, michelob ultra, miller lite & lonestar
From the Kitchen
Fried Risotto Balls
8.00
Stuffed with foie gras with roasted tomato chutney
Duck Confit “shepards Pie”
8.00
Topped with local potato mash
Molasses Glazed Pork Belly
8.00
With natural jus and house pickles
Crispy Seafood Wontons
8.00
Fresh caught gulf seafood with hoisin lime glaze
Brisket Sliders
8.00
Pulled brisket on house made bun with spicy aioli
Featured Flatbread Pizza
8.00
(vegetarian option available)
Bar Menu
Drinks
Sorrel Martini
Belvedere unfiltered vodka, vya dry ver-mouth and fresh sorrel with danish blue cheese olive
Organic Garden Martini
St. george rye gin, domaine di canton, fresh vegetable puree, lime juice & agave
The Refresher
Hendricks gin, soho lychee, blueberries, grapefruit and lime
The Standard
Ketel one vodka, st germain, basil, cucumber, ghost pepper tincture & lemon
Cucumber Sorrel Martini
Hendricks gin, st. germain, muddled cucumber & sorrel
Kiwi Gimlet
Cariel vodka, fresh kiwi, lime juice & agave
Southern Martini
Casa nobles crystal tequila, cointreau, fresh satsuma, olive juice and lime
Sassafras Cooler
Smirnoff root beer, ramazzotti amaro, house made root beer & sassafras cream
Clementine Smash
Templeton's rye whiskey, fresh clementine, bourbon soaked cherry and aranciata pellegrino
Coffee Drinks
House Espresso
(decaffeinated available) made with lavazza espresso
House Coffee
(decaffeinated available) made with fresh ground coffee beans
Irish Coffee
Tullamore dew, coffee, crème de menthe & whipped cream
Sorrel’s White Russian
Stoli vanil vodka, godiva mocha liquor and house made vanilla bean ice cream
Red Velvet Martini
Smirnoff iced cake, crème de cacao, pomegranate syrup and cream
House Cappuccino
(decaffeinated available) made with lavazza espresso and frothed cream
Italian Cappuccino
Cappuccino with amaretto and tuaca made with lavazza espresso
Keoke Cappuccino
Kahlua coffee liqueur, crème de cacao, brandy, lavazza espresso & whipped cream
Sorrel’s Caramel Macchiato
Smirnoff caramel vodka, bailey’s hazelnut, lavazza espresso and frothed cream
Double Espresso Martini
Van gogh espresso vodka, godiva chocolate liqueur, lavazza espresso & a splash of cream
Specialty Drinks
Hibiscus Margarita
Espolon tequila, cointreau, house infused hibiscus syrup & fresh lime juice
Pear Lavender Martini
Grey goose la poire vodka, pear nectar & lavender bitters
Sorrel’s Lemon Drop
Ketel one vodka, st. germaine elderflower liquor, sorrel and fresh lemon juice
The Spa
Belvedere pink grapefruit, fresh squeezed grapefruit juice, cucumber infused vodka
Ginger Fizz
Russian standard platinum vodka, gosling’s ginger beer and fresh lime juice
Sorrel’s Bloody Mary
Bakon vodka, fresh lime juice and our own homemade bloody mary mix
Cheese
Whiskey Cheddar
Parmesan
Taleggio
Asiago
Brie
Red Wine Goat
P’tit Basque
Gorgonzola
Danish Blue
Stout Cheddar
Fresh Mozzarella
Sharp Provolone
Rosey Hard Goat
Mimmolette
Meat
Hard Salami
Prosciutto
Housemade Salami
Serrano Ham
Sopressata
Caviar
Ossetra Caviar
On classic set up
Sunday Brunch Menu
Brunch
Tomato-Carrot Bisque
6.00
Slow Roasted Brisket and Potato Hash
16.00
With pan fried egg
Seared Sirloin
17.00
With goat cheese polenta and mushroom ragu
“huevos Rancheros” Frittata Style
11.00
With tomato salsa, feta, and local greens
Seared Scallop
16.00
With saffron bulgur wheat and mediterranean relish
Prosciutto Omelet
13.00
With cheddar, lingonberry jam, and simple salad
Breakfast Tacos
11.00
With house sausage, cheddar, and pico de gallo
Seared Pork Tenderloin
16.00
With bacon brussel sprouts, farm egg, and soy glaze
Local Green Salad
10.00
With goat cheese, walnuts, currants and simple vinaigrette
Brioche French Toast
10.00
With cane syrup and fresh berries
Seared Chicken
16.00
Over local vegetable and dried fruit chutney
“blt” Apple Wood Bacon, Local Lettuce, Tomato and Farm Egg
11.00
On brioche and roasted shallot aioli
Fried Gulf Oysters
13.00
With brioche, local greens, farm egg, and chipotle hollandaise sauce
Turkey-Potato Croquette
13.00
On local greens, farm egg, and chipotle hollandaise
Cabonara Pasta
14.00
With pork belly and farm egg
Sides
Fresh Fruit
4.00
“slow Dough” Croissant
5.00
Brioche
4.00
With lingonberry jam, honey, and cream cheese
Desserts
Pecan Tart
6.00
With sweet cream
Raspberry Sorbet
5.00
Almond-Muscat Cheesecake
6.00
Chops and Frites Night
Starter
Smoked Tomato Soup
6.00
Seared Scallop
10.00
On creamy polenta and sundried tomato pesto
Local Greens Salad
10.00
With toasted nuts, goat cheese, and herb vinaigrette
Main Course
All Served with Pommes Frites and Sautéed Local Vegetables.
Grilled Pork Chop
28.00
With caramelized onion - herb aioli
Grilled Ribeye
29.00
With wild mushroom - dried currant demi
Grilled Chicken
22.00
With roasted fennel cream
Seared Snapper
28.00
With smoked tomato cream
Grilled Lamb
43.00
With soy - dried fruit chutney
Grilled Filet Mignon
33.00
With spicy tomato relish
Sides
Sautéed Brussels Sprouts
5.00
Sautéed Swiss Chards
5.00
Dessert
Raspberry Sorbet
6.00
Almond-Muscat Cheesecake
6.00
Chocolate Cake
5.00
Wines By the Glass
Vintners Own, Sauvignon Blanc, Dry Creek, Ca
11.00
Bouchon Unoaked, Chardonnay, Sonoma, Ca
11.00
Vintners Own, Pinot Noir, Russian River, Ca
12.00
Scott Harvey, Zinfandel, Napa Valley, Ca
12.00
Astica, Cabernet, Mendoza, Argentina
11.00
St Lucas, Malbec, Mendoza, Argentina
10.00
Ceremonia, Cab and Tempranillo, Spain
12.00
Scott Harvey, Barbera, Napa Valley, Ca
12.00
Vintners Own, Chardonnay, Dry Creek, Ca
11.00
Roederer Brut, Sparkling, Anderson Valley, Ca
11.00
Scott Harvey, Syrah, Napa Valley, Ca
12.00
Vintners Own, Cabernet, Napa Valley, Ca
11.00
Toschi, Pinot Grigio, California
10.00
Sterling Vintners, Cabernet, Napa Valley, Ca
12.00
Stellina Di Notte, Prosecco, Italy
11.00
2 Glasses
.375 Adelsheim Pinot Gris, Willamette Valley, Or
25.00
.375 Adelsheim, Pinot Noir, Willamette Valley, Or
31.00
.375 Carter, Cabernet Sauvignon, Napa Valley, Ca
98.00
.375 Chateau St. Georges, St. Emilion, Fr
29.00
.375 Moet Imperial Champagne, Champagne, Fr
35.00
.375 Dominus Red Blend, Napa Valley, Ca
120.00
Sparkling
San Simone, Prosecco, Friuli, Italy
30.00
Mont Marcal, Cava Brut Reser., Catalunya, Spain
34.00
Montesel Prosecco, Veneto, Italy
42.00
Roederer Brut, Anderson Valley, Ca
44.00
Iron Horse Blanc De Blanc, Russian River, Ca
65.00
St. Lucas Brut, Mendoza, Argentina
31.00
Sebastian Spumante, Provenza, It.
39.00
Albrecht Cremant Brut, Alsace, France
43.00
Jana, Sparkling, Pinot Noir, Napa Valley, Ca
63.00
Iron Horse Brut, Russian River, Ca
90.00
Champagne
Moet & Chandon, Imperial, Champagne, France
80.00
Veuve Clicquot Brut, Champagne, France
85.00
Roederer, Blanc De Blanc, Champagne, France
175.00
Dom Perignon, Champagne, France
275.00
Moet & Chandon, Rose, Champagne, France
80.00
Perrier Jouet, La Fleur, Champagne, France
150.00
Roederer, Cristal, Champagne, France
225.00
Rose
Bugay, Long Stem Rose, Sonoma Valley, Ca
40.00
Etude Rose, Pinot Noir, Carneros, Ca
42.00
Chiaretto, Provenza, Lombardy, Italy
41.00
Enkidu, Russian River, Ca
55.00
Domestic White Varietals
Rosenblum, Chateau La Paws, California
28.00
Arch Terrace, Riesling, Yakima, Valley
35.00
Next, Riesling, Washington
40.00
Core Wines, Grenache Blanc, Santa Barbara, Ca
42.00
Bergevin Lane, Viognier, Columbia Valley, Wa
54.00
Namaste, Peace, Willamette Valley, Or
31.00
Lemelson, Riesling, Willamette, Or
35.00
Macauley Tocai Fruilano, Napa Valley, Ca
41.00
Victor Hugo, Viognier, Paso Robles, Ca
42.00
Domestic Sauvignon Blanc
Domaine St George, North Coast, Ca
31.00
Starry Night, Napa Valley, Ca
34.00
Arch Terrace Vineyards, Yakima, Valley
37.00
Salvestrin, St. Helena, Ca
41.00
Mayacamas Vineyards, Napa Valley, Ca
53.00
Rued Vineyards, Dry Creek, Ca
32.00
Kuyam Wines, Santa Barbara, Ca
35.00
Groth Winery, Napa Valley, Ca
39.00
Trione Vineyards & Winery, Sonoma County, Ca
49.00
Imported Whites
San Michele, Pinot Grigio, Trentino-Alto, Italy
30.00
Santi Apostoli, Pinot Grigio, Veneto, Italy
32.00
Ritratti, Pinot Grigio, Trentino, Italy
34.00
Dr Loosen Kabinett, Riesling, Mosel, Germany
42.00
Barricas Del Plata, Torrontes, Mendoza, Argentina
27.00
Craggy Range, Sauvignon Blanc, Marlborough, Nz
40.00
Syn, Sauvignon Blanc, Curico, Chile
44.00
Legado Del Conde, Albarino, Rias Biaxas, Spain
32.00
Marco Felluga, Fruilano, Collio, It
48.00
Dom. Des Malandes, Chablis, Burgundy, France
69.00
Mezzacorona, Pinot Grigio, Dolomiti, Italy
31.00
Theor, Chardonnay, Friuli, Italy
33.00
San Simone, Pinot Grigio, Friuli, Italy
36.00
Schlumberger, Riesling, Alsace, France
50.00
Ikal 1150, Torrontes, Mendoza, Argentina
38.00
Chateau Ducasse, White Bordeaux, Bordeaux, France
42.00
Syn, Chardonnay, Curico, Chile
49.00
Lugana Doc, Provenza, Lombardy, Italy
28.00
Molin, Superiore, Provenza, Lombardy, Italy
55.00
Domestic Chardonnay
Alexander Valley, Vineyards, Alexander Valley, Ca
30.00
La Crema, Santa Rosa, Ca
35.00
Terroir, Chardonnay, Napa Valley, Ca
46.00
Godspeed, Mount Veeder, Ca
50.00
Trione Vineyards, Sonoma County, Ca
54.00
Richard Partridge, Napa Valley, Ca
56.00
Rombauer, Carneros, Ca
62.00
"Provacative" By Paul Hobbs, Napa Valley, Ca
68.00
Patz & Hall, "Hyde Vineyard", Carneros, Ca
96.00
Adelsheim, Willamette Valley, Or
34.00
Paul Dolan, Mendocino County, Ca
36.00
Kristian Story, Sonoma Coast, Ca
48.00
Jordan, Russian River, Ca
53.00
Patz & Hall Dutton Ranch, Russian River, Ca
55.00
Peirson Meyer "Heintz", Sonoma Coast, Ca
61.00
Zepaltas Hanzell, Vineyard Chardonnay, Sonoma County, Ca
65.00
Pina Cellars, Napa Valley, Ca
72.00
Far Niente, Oakville, Ca
98.00
Sweet & Dessert Wine
Demarie, Birbet, Piemonte, Italy
35.00
Chateau D'armajan, Sauternes, Sauternes, France
49.00
Marenco Scrapona Moscato D'asti, Moscato D'asti, It
39.00
Far Niente "Dolce", Late Harvest, Napa Valley, Ca
89.00
Chilean Reds
Botalcura Reserve, Cabernet, Maipo Valley, Chile
42.00
Syn, Cabernet, Curico, Chile
48.00
Botalcura Reserve, Carmenere, Rapel Valley, Chile
42.00
Cayao "Icon" Blend, Central Valley, Chile
88.00
Argentina Reds
Las Vides Malbec, Famatima Valley, Arg
39.00
Ikal 1150 Cabernet, Mendoza, Argentina
45.00
Tierras Altas Reserve Malbec, Mendoza, Argentina
60.00
Caelum Cabernet, Mendoza, Argentina
40.00
Catena Malbec, Mendoza, Argentina
55.00
Spanish Reds
Tinto De Toro Tempranillo, Toro, Spain
30.00
Bodegas Farina "Gran Dama", Toro, Spain
70.00
Gran Viu, Carinena, Spain
90.00
Bodegas Farina Crianza, Toro, Spain
40.00
Senorio De Sarria, Navarra, Spain
80.00
Italian Reds
Ciabot Berton Barbera D'alba, Piemonte, Italy
29.00
Duca Di Saragnano-Sangiovese, Toscana. Italy
38.00
Negresco-Provenza, Lombardy, Italy
49.00
Madonna Nera, Toscana, Italy
65.00
Ciabot Berton Barolo, Piemonte, Italy
110.00
Rutuin Dolcetto D'alba, Piemonte, Italy
29.00
Rosso Del Garda-Provenza, Lombardy, Italy
40.00
Langhe Nebbiolo, Piemonte, Italy
52.00
Colline Novaresi-Nebbiolo, Piedmonte, Italy
68.00
French Reds
Vignobles De Robinieres Cab Franc, Chinon, Loire, Fr
60.00
Domaine De La Ladiere, Bandol, Fr
70.00
Chat. Clos Bourbon, Bordeaux, Fr
59.00
Famille Perrin Les Sinards, Chateauneuf Du Pape
65.00
Maison Nicolas Perrin Syrah Blend, Rhone, Fr
60.00
Chat. Haut-Beausejour, St. Estephe, Fr
67.00
Bordeaux Blends & Varieties
Starry Night - Cab Franc, Lake County, Ca
44.00
Turchi Malbec, Santa Barbara, Ca
59.00
Kristian Story - Blend, Napa Valley, Ca
57.00
Onyx - Bordeaux Blend, Red Mountain, Wa
92.00
Bergevin Lane "Intuition" Blend, Columbia, Wa
108.00
Alpha Omega "Era", Napa Valley, Ca
255.00
Stepping Stone - Cab Franc, Napa Valley, Ca
48.00
Barr Petit Verdot, Paso Robles, Ca
55.00
Seduction - Red Blend, Napa Valley, Ca
85.00
Bv Tapestry Reserve Blend, Napa Valley, Ca
93.00
Cain Concept - Red Blend, Napa Valley, Ca
150.00
Continuum Red Blend, Napa Valley, Ca
275.00
Other Domestic Reds
Impuls "Lot 71" Red Blend, Columbia Valley, Wa
36.00
Victor Hugo "the Hunchback" Blend, Paso Robles, Ca
44.00
Stags' Leap Petit Sirah, Napa Valley, Ca
65.00
Bergevin Lane "Princess", Syrah, Walla Walla, Wa
92.00
C3 Wines - Tempranillo, Santa Barbara, Ca
47.00
Sterling - Platinum, Napa Valley, Ca
46.00
Core "Mr. Moreved" Mourvedre, Santa Barbara, Ca
88.00
Pinot Noir
Vista Hills Fourmen, Willamette Valley, Or
35.00
Rued Vineyards, Russian River, Ca
48.00
Kenneth Volk, Santa Maria, Ca
58.00
Carpe Diem, Central Coast, Ca
60.00
Jeriko - Reserve - Biodynamic, Mendocino, Ca
64.00
Dierberg, Santa Maria, Ca
68.00
Cloudy Bay, Marlborough, Nz
75.00
Papapietro - Perry, Mendocino, Ca
88.00
R. Merlo, Trinity County, Ca
38.00
La Crema, Santa Rosa, Ca
49.00
Trione, Sonoma County, Ca
59.00
Roblar, Santa Ynez, Ca
62.00
Emeritus Hallberg Ranch, Russian River, Ca
65.00
Chandon, Carneros, Ca
70.00
Le Cadeau - Rocheux, Willamette Valley, Or
82.00
Zinfandel
Temptation, Sonoma, Ca
35.00
Rued Vineyards, Sonoma, Ca
60.00
Ridge "3 Valley", Sonoma, Ca
66.00
Scott Harvey "1869 Vineyard", Amador County, Ca
92.00
Rosenblum "Rockpile', Sonoma, Ca
56.00
Scott Harvey Mountain Selection, Amador County, Ca
65.00
Highlands "Howell Mountain", Howell Mountain, Ca
69.00
Merlot
Arch Terrace Winery, Red Mountain, Wa
39.00
Victor Hugo Winery, Paso Robles, Ca
48.00
Mayacamas Vineyards, Mount Vedeer, Napa
65.00
Domaine St George "Stg", Russian River, Ca
41.00
Rombauer, Carneros, Ca
59.00
Terra Blanca Vineyards, Red Mountain, Wa
70.00
Cabernet Sauvignon
Arch Terrace Winery, Red Mountain, Wa
37.00
Terroir Napa Valley, St. Helena, Ca
50.00
Yarden, Golan Heights, Israel
62.00
Kenneth Volk, Paso Robles, Ca
71.00
Rued Vineyards, Sonoma Valley, Ca
72.00
Jana "Cathedral", Napa Valley, Ca
79.00
Fontanella Winery, Mt. Veeder, Napa, Ca
88.00
Hensley, Napa Valley, Ca
96.00
Kristian Story - Rhapsodie, Napa Valley, Ca
99.00
Silver Oak - Alexander Valley, Alexander Valley, Ca
105.00
Trione Vineyards "Block 21", Alexander Valley, Ca
109.00
Bugay Vineyards "the Empress", Sonoma Valley, Ca
110.00
Mayacamas Vineyards, Mount Vedeer, Napa
122.00
Far Niente, Napa Valley, Ca
190.00
Turchi, Santa Barbara, Ca
49.00
Perata Vineyards, Yountville Napa, Ca
55.00
"Provacative" By Paul Hobbs, St. Helena, Ca
65.00
Sempre Vive - "Old Vines", Napa Valley, Ca
71.00
Mckenzie Mueller "Estate", Carneros, Ca
73.00
Domaine Georg Rafael, Oak Knolls, Napa, Ca
85.00
Rombauer, Napa Valley, Ca
92.00
Highlands Winery, Napa Valley, Ca
98.00
Jordan, Alexander Valley, Ca
100.00
Watermark "Blue Hall Vineyard", Howell Mountain, Ca
107.00
Meander, Napa Valley, Ca
108.00
Erba Mountainside Vineyards, Napa Valley, Ca
116.00
Silver Oak - Napa Valley, Napa Valley, Ca
145.00
Fontanella Beckstoffer Giii Vyd., Napa Valley, Ca
200.00
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Icona di bussola
Sorrel Urban Bistro
2202 W Alabama St (Greenbriar St)
Stafford, TX 77477
Stati Uniti
Come arrivare
Icona Informazioni
Sorrel Urban Bistro features an innovative kitchen only serving the freshest, local and organically grown produce and meats.
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • mar–sab
    • 11.00–15.00
    • 17.00–22.00
  • dom
    • 10.00–15.00
    • 17.00–21.00
Icona di telefono
(713) 677-0391
Icona World Wide Web
Icona di Facebook
SorrelUrbanBistro
Icona di Twitter
@sorrel_houston
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. American Express & MasterCard)
Wi-Fi
Gratuito
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
Bevande
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Stati Uniti » TX » Contea di Fort Bend » Stafford »

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