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Sinclair's East
Ristorante americano$$$$
Montgomery
17 Consigli e recensioniFiltra:
- spinach salad
- shrimp
- pies
- bacon
- rosemary
- (3 more)
Ordina:
- Popolari
- Recenti
Adam AtiqullahOttobre 28, 2013Good service. Me and the wife Went there for Sunday brunch and were surprised to find how quiet and low key it was despite the fact that the place moonlights as a sports bar at night.
Jimmie BirleyGiugno 23, 2013Tempura batter is awesome. Chicken fingers and onion rings are very good with their batter.- Robin Fox GrimsleyNovembre 14, 2014Uncle Buck's Shrimp and fresh vegetables is definitely worth the drive! Too bad the night smoking side still smells like smoke.
Samuel F.Giugno 19, 2011If you order the Cajun burger you will probably want to order and second one it's so delicious.
I use to like the Sibclairs in Cloverdale until i went w/friend 2 celebrate their b-day & our entire group was insulted by mgmt. this 1is#1- Michelle Park Place MallNovembre 26, 2019Sinclair Institute - New Dynamic Program - To Learn More Visit
Jay D'AngeloMarzo 29, 2013Pesto shrimp for twenty bucks suppose to come with pine nuts and didnt. Service sub-par for the prices. Will not be back.
Amanda SimsGennaio 21, 2012We waited at a table at for at least 12 minutes and no one on the wait staff acknowledged us. We got up and left.
23 Foto
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Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Sinclair's East stands alone in the upscale, East Montgomery area with a casual atmosphere and excellent menu!
Aperto fino alle 23.00 (Mostra altri)
- lun–gio, dom
- 11.00–22.00
- ven–sab
- 11.00–23.00
(334) 271-7654
Caratteristiche
Prenotazioni
Sì
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
Mostra tutti
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- 8.3
"The duck is well prepared very tasty."
Keith Hall - 8.3
"Chicken teriyaki is really good. Everything is good! Don't pass up the 2 for 1 crab claws!"
Katie Duke - 8.2
"Don't let the less than stellar atmosphere deter you. This place is DELICIOUS and cheap, with excellent service. Definitely worth a stop by."
Emily Hannon
