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Sardella's Italian Restaurant

Ristorante italiano$$$$

Newport

Salva

8.3^/10

recensioni

42 Foto

Main Menu 13

Main Menu

Zuppa E Insalata / Soup & Salads

Fresh Soup of the Day

7.00

Prepared by chef kevin

Positano Salad

12.00

Roasted fennel, toasted walnuts, baby arugula, gorgonzola cheese, sliced radishes, lemon vinaigrette

Tuscan Salad

12.00

Mixed greens, oven roasted tomato, warm goat cheese, balsamic vinaigrette

Classic Italian Antipasto

16.00

Assorted italian meats, cheeses and marinated vegetables

Sardella's Salad Romaine

8.00

Lettuce tossed with kalamata olives, red onions, artichoke hearts, cherry tomatoes, balsamic vinaigrette

Caesar Salad

8.00

Spinaci E Pancetta

12.00

Salad flat leaf spinach topped with boiled egg, crispy pancetta bacon, red onion, tomato, feta cheese, drizzled with a warm balsamic vinaigrette dressing

Caprese Salad

12.00

Stacked fresh mozzarella, tomato and basil drizzled with balsamic virgin olive oil

Grilled Handcrafted Pizza

Handcrafted Grilled Pizza Margarita

10.00

Sardella's tomato sauce, basil, mozzarella cheese

Create Your Own Gourmet Pizza

6.00

Create your own by adding capicola "spicy italian ham", pepperoni, prosciutto, onions, mushrooms, goat cheese, fresh mozzarella, artichoke hearts, pesto

Primi

Aunt Josie's Famous Meatballs

9.00

(3) placed over sardella's own marinara sauce

Double-Tiered Fried Mozzarella

10.00

Placed over sardella's marinara sauce

Arancini Alla Ella

12.00

Risotto fi lled with mozzarella and peas rolled with seasoned bread crumbs and baked with sardella's own marinara sauce

Gambero A' La Bruschetta

13.50

Sauteed shrimp, white tuscan beans, tomatoes, and fresh herbs

Cali Sardella's Favorito

14.00

Grilled sea scallops sautéed with escarole and white tuscan beans

Eggplant Fries

9.50

Served with side of black ketchup

Steamed Mussels

12.00

Olive oil, white wine, onion, garlic, clam broth. also available in a spicy red sauce

Crispy Calamari

12.00

Tossed with cherry peppers and a lemon olive oil

Steamed Littleneck Clams

13.00

Olive oil, white wine, onion, garlic, clam broth *also available in a spicy red sauce

Wood Grilled Pizza of the Day

Prepared by chef kevin. priced daily

Pasta

substitute gluten free pasta $5 for appetizer / $4 for an entree

Pasta Marinara

7.00

Linguini pasta served with our own marinara sauce

Torelloni Imbriglio

12.00

Large tortellini filled with smoked mozzarella and spinach tossed in a roasted red pepper pesto cream sauce

Campobasso

11.00

Penne pasta, sautéed with prosciutto ham, peas, olive oil, garlic, fresh herbs

Il Migliore Ravioli

12.00

Ricotta filled ravioli tossed in a prosciutto ham, fresh basil pecorino cheese cream sauce

Eggplant Parmigiana

16.00

Layered eggplant, mozzarella, sardella's marinara sauce served over linguini

Puttanesca

11.00

Linguini pasta tossed in an olive oil, plum tomato sauce of capers, garlic, anchovies, black olives

Bolognese

11.00

Linguini pasta tossed with ground beef, ground pork, garlic, plum tomatoes, fresh herbs

Gemelli Napoli

13.00

Gemelli pasta tossed with grilled chicken and portabella mushrooms in a gorgonzola cream sauce

Lasagna Al Forno

16.00

Layered pasta, ground beef, ground pork, ricotta cheese, plum tomatoes served with sardella's marinara sauce

Lobster Ravioli

19.00

Lobster filled ravioli in a plum tomato cream sauce

Carne / Meat

Chicken Parmigiana

18.00

Breaded breast of chicken baked with sardella's marinara sauce and mozzarella served over linguini pasta

Chicken Piccata

18.00

Chicken breast sautéed with light lemon, capers, and white wine sauce

Chicken Romano

18.00

Chicken breast filled with mozzarella cheese and garlic sautéed then baked with a light white wine sauce served over linguini pasta

Osso Buco

22.95

Slowly braised pork shank served with assorted root vegetables in a chianti sauce

Veal Loretta

22.00

Medallions of veal sautéed with pancetta, mushrooms, onions, brandy, and veal stock served with mashed potatoes

Veal Marsala

22.00

Veal medallions sautéed with mushrooms, marsala wine, roasted garlic sauce served with mashed potatoes

"Hand Cut" 16Oz Grilled Ny Sirloin

28.00

Covered with a roasted garlic sauce served with mashed potatoes

Chicken Marsala

18.00

Chicken breast sautéed with mushrooms, marsala wine, roasted garlic served with mashed potatoes

Chicken Sorrento

18.00

Chicken breast sautéed with whole peeled tomato, basil, fresh mozzarella served over linguini pasta

Risotto Di Parma

27.00

Creamy risotto tossed with chicken, shrimp, broccoli and fresh tomato

Cioppino

29.00

A rich and robust stew of clams, mussels, scallops, shrimp, calamari with a slightly spicy tomato broth, and toasted bread

Veal Saltimbocca

22.00

Medallions of veal filled with prosciutto ham and sage in a demi glace served with mashed potatoes

Veal Parmigiana

22.00

Breaded veal cutlet baked with sardella's marinara sauce and mozzarella served over linguini pasta

Pesce / Fish

Steamed Mussels

17.00

Olive oil, white wine, onion, garlic broth served over linguini pasta. also available in a spicy red sauce

Daily Catch of the Day

Prepared by chef kevin fitzgerald priced daily

Scampi Genoa

24.00

Grilled shrimp wrapped with parma prosciutto ham served with a pesto cream sauce served over linguini pasta

Steamed Littleneck Clams

18.00

Olive oil, white wine, onion, garlic broth served over linguini pasta. also available in a spicy red sauce

Fra Diavolo

27.00

Sautéed shrimp, scallops, onions in a spicy plum tomato sauce served over linguini pasta

Scampi Smaglianti

24.00

Sautéed shrimp in a garlic, white wine butter sauce served over linguini pasta

Dinner for Two Special

monday, tuesday, wednesday. ncludes a choice of a select bottle of red or white wine. if you choose not to have the bottle of wine, the special is $16 for two

Pasta Primavera

Sautéed vegetables, olive oil, garlic, penne pasta

Aunt Josie's Famous Meatballs

Linguini pasta, marinara sauce

Grilled Chicken Caesar Salad

Romaine, house made caesar, croutons, sliced grilled chicken

Baked Shells

Bolognese sauce, mozzarella cheese

Chicken Parmigiana

Breaded breast of chicken, mozzarella, marinara sauce, linguini pasta

Grilled Pizza

Margarita / mozzarella, basil, sardella's tomato sauce

Herb Crusted Tilapia Filet

Shallot lemon butter, mashed red bliss potatoes

Chicken Cacciatore

Chicken, stewed mushrooms, peppers, onions, tomato, linguini pasta

Butternut Squash Ravioli

Nutmeg cream sauce, garnished with cranberry jelly

Breaded Pork Loin

Shallots, capers, lemon butter sauce, mashed red bliss potatoes

Steamed Mussels

Garlic, olive oil, clam broth, white wine, linguini pasta sweet italian sausage, penne pasta, marinara sauce

Sides

Aunt Josie's Famous Meatballs

3.00

Risotto Al Parmigiana

9.00

Marinated Mushrooms

3.00

Sautéed Spinach

7.00

Oven Baked Garlic Bread

4.00

Basket of Eggplant Fries

9.50

Served with black ketchup

Wines By the Glass - Sparkling

Prosecco, "Villa Jolanda", Italia

9.00

Wines By the Glass - White

Chardonnay, William Hill Estate Winery, Central Coast

9.50

Pinot Grigio, Casalini, Italia

9.00

Riesling, Hogue Cellars, Washington State

8.50

Orvietto Classico, Lecciaia, Italia

8.50

Sauvignon Blanc, Nobilo, New Zealand

9.00

Wines By the Glass - Reds

Shiraz, Red Knot, South Australia

9.00

Cabernet Sauvignon, Project Paso, Paso Robles

9.00

Chianti Riserva, Terre De Bo, Italia

9.50

Malbec "Organic", Santa Julia, Argentina

9.00

Pinot Noir, Inca "Wines of the Andes", Argentina

9.00

Sangiovese, Monte Degli Angeli, Italia

9.00

Villa Fassini, "Super Toscana", Italia

9.00

Merlot, San Cipriano, Friuli, Italia

9.00

Wines By the Glass - House Wines - By the Glass

Chianti

7.00

Cabernet Sauvignon

7.00

Chardonnay

7.00

Merlot

7.00

Pinot Grigio

7.00

White Zinfandela

7.00

Martini

Tiramisu Martini

9.00

Vodka, coffee liqueur, irish cream, galliano, lavaza espresso

Pomegranate Martini

9.00

Vodka, pomegranate, cointreau, lemon, sparkling water, twist of lime

Bellini Martini

9.00

Vodka, peach nectar, peach schnapps, cranberry juice, lemon peel

Classic Mojito

9.00

Hand pressed mint, fresh limes, rum, splash of sprite

Apple Martini

9.00

Vodka, sour apple liqueur

Lemoncello Martini

9.00

Sardella's house lemoncello, lemon twist, sugar-coated rim

Traditional Red Sangria

9.00

Made with a splash of sardella's house made lemoncello

Sardella's Espresso Martini

9.00

Lavaza espresso, hazelnut, coffee liqueur, irish cream, cinnamon

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Sardella's Italian Restaurant

Main Menu

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