Wine splatters-turned-artworks adorn the walls from a collaboration between Boulud & artist Vik Muniz.
Whitney Museum founder Gertrude Vanderbilt Whitney established the Whitney Studio Club in 1918 as a meeting space where young artists could create and exhibit their work and socialize. Leggi tutto.
When I'm craving fabulous Foccacia, Bolognese, and Cannolis – I go to Emilio's Ballato in NYC. – Chef Anne Thornton, Dessert First
Get in some prime LES people-watching and partake of the Sunday special: two-for-one burgers and $3 Bloody Marys and mimosas from noon until 4pm. Leggi tutto.
Best bar on town. great prices. hot bartenders. its like an Austin Powers movie up in here!
Solid food, an exciting wine program (choice bottles are served at cost weekly), and killer terrine. Hey, it's a Daniel Boulud joint, so what else would you expect? [Eater 38 Member] Leggi tutto.
I'm going to knock another hole in the wall since I'm the mayor now! Have a dale's pale ale. They just tapped it today.
Best men's in NYC, great women's department, and fab accessories! -Patrick McDonald, Launch My Line
Do yourself a favor. Go immediately and get the French Onion Soup Dumplings and Red Devil twinkies! It’s posh, it’s funky and we love it!
A new East Village bar where the lounge is the art gallery & all the art is made of recycled materials. Get bottle service (on Fridays and Saturdays). Leggi tutto.
A real German pub. Great brew and Bratwurst. A low-key local gem. -Julie Kwon, Launch My Line
go the frick and browse the art collection, make sure to pick up a headset - totally worth it.
About 24 crêpe combinations are available, equally split between savory and sweet for $6 to $9.50. There's something very French about getting a Nutella crêpe to go from the sidewalk window. Leggi tutto.
This East Village seafood shack has an Upper West Side sister as well, and both offer delicious lobster sandwiches. Leggi tutto.
RZOC is slinging up-spec’d variations of sports bar staples and cocktails with nearly 40 flatscreen TV's and daily drink specials like $3 SoCo/ lime shots and $4 Four Olives cocktails. Leggi tutto.
This renowned Southern foodery is bringing you killer dishes like Dr. Pepper Ribs and bacon-wrapped trout. Bonus: Check out their Last Supper w/ Willie Nelson as Jesus; a definite high holiday. Leggi tutto.
Classic New York style - feels like it's been there forever. Every time you go in you feel like it's family. Drinks are classic and executed perfectly. McNally makes you feel at home. -Alex Reznik, To
This massive new 220-seat con tempo-Italian resto laid out in the posh new JW Marriot, can cook up a grilled octopus kicked with saffron aioli and giant white beans whose size makes them difficult to Leggi tutto.
the pizzas are incredible but certain pastas are straight up magical. if this place were a tiny bit cheaper, i would be here several nights a week.
A great South American restaurant with a really innovative menu and very cool decor! - Mike Ruiz, The A-List: New York
"My fav empanada is the Brasil & the dessert empanada: figs & caramel. It's 24 hours - 4AM & you're jonesing for a little fried pocket of Brazilian awesomeness" -Jeffery Self, Jeffery & Cole Casserole
On Saturdays and Sundays from 4 to 8pm, every tap beer, wine and well cocktail ($4–$7) that you buy comes with a plastic dinosaur on the side that you can cash in for another drink. Leggi tutto.
