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Republic
(Adesso chiuso)Ristorante americano e Cocktail bar$$$$
Takoma-DC, Takoma Park
Gli esperti di Eater e Washington Post hanno consigliato questo posto
35 Consigli e recensioni
Ordina:
- Popolari
- Recenti
EaterGennaio 17, 2017This Takoma Park restaurant from Jeff Black and Danny Wells has lots of oysters, a strong brunch menu and live music in the evenings. It's also a destination for creative vegetarian offerings. Leggi tutto
Washington PostGennaio 20, 2014Vegans should feel welcome here. Kudos for the white bean puree that comes with the bread basket instead of butter. Go for the side plates: “Ancient grain," Beluga lentils, and Carrot soup. Leggi tutto
- Washington PostAprile 1, 2015Here, burrata is given a healthy(-ish) treatment that perfectly suits the neighborhood’s crunchy reputation: The cheese comes atop farro tossed with celery, lemon and basil. Leggi tutto
John StevensonLuglio 5, 2015One of the better places in Takoma Park. Amazing seafood and a most wine selection. Beautiful patio. Ask for the bread of the day.
Fluke Flounder with cauliflower purée was delicious and prepared perfectly. Crispy Brussels Sprouts is a must try; and the Black Orchard apple pie was a great note to end the meal.
Dee Gee BeeMarzo 5, 2017Oh wow...gnocchi (add shrimp) was amazing, pork chop delicious and plated on top of a Parmesan polenta
Joe LazzeriniAprile 16, 2014Great oysters and wine list. The service was a little lax though and the waitress didn't pay very good attention to the guests.
Leandro LageraOttobre 3, 2016Just the coolest part of Takoma Park. Republic is the kind of quality dining establishment you'd expect in this summer suburban hipster paradise- Paul KrzychNovembre 9, 2014Brunch is amazing! Fresh squeezed juices mimosas, farm fresh poached eggs with smoked pork and black beans, delicious biscuits.
Stacee RonaeAgosto 6, 2014The Lamb and Spinach Empanadas were the juiciest, meatiest, tastiest I've ever had. This was my 1st time eating lamb. This gives me hope!
Bruno Sánchez-Andrade NuñoFebbraio 9, 2014If you're vegan ask for a vegan combination from the chef. He'll make an awesome mix.
The gulf shrimp sliders were delish. I only wished the bread was fresher (or crispier).
JeanIe BroderickAprile 4, 2019Chicken sandwich was good. I asked for Cesar dressing on my salad, got a vinegarette and a small cup of coffee was $4.50. Wasn't offered a refill. Not sure I'll be back
Andy NAprile 13, 2014Excellent atmosphere and the short ribs and Brussels sprouts are not to be missed!
Natasha ShalimoFebbraio 23, 2017The burger was well done when I ordered it medium rare, oysters in po-boy were dry and rubber-like, Bloody Merry had too much pepper and awful tomato juice.
Keep It BlurryGiugno 16, 2014Sunday night Open Mics kill most open Mics in the country, save Nashville
JavienOttobre 23, 2016The waiter never came back to serve us at our table and then when we said we were going to leave he responded "that's okay". #FeelingDiscriminated
They're playing dub. What more do you need to know?
This is the only place to eat in Takoma. Fewer children than every other place.
Ann MariaGennaio 7, 2014"Brick" chicken is delicious also check out the raw bar my husband loved the oysters.
Bitches Who BrunchDicembre 8, 2015Voted Best Takoma Park Brunch of 2015 by Bitches Who Brunch! Leggi tutto
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Chiuso permanentemente (Mostra altri)
- lun–gio
- 11.30–21.30
- ven
- 11.30–22.00
- sab
- 11.00–22.00
- dom
- 10.30–20.30
(301) 270-3000
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì
Wi-Fi
No
Posti a sedere all'aperto
Sì
Musica
Musica dal vivo
Alimentari e bevande
Menù
Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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