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Reflect Social Dining & Lounge

Reflect Social Dining & Lounge

Ristorante, Lounge, e Wine bar
Burnaby
Salva
Condividi
Reflect Social Dining & Lounge
6.8/10
18
recensioni
Foto25 Foto
MenuMenu
Breakfast Menu 3Happy Hour Menu 2Daily Features 1Lunch Menu 3Dinner Menu 6Wine List 4Beer & Cocktails 5
Buffet
Full Gourmet Breakfast Buffet
29
Enjoy our full buffet selection of fruits, cereals, yogurts, baked goods, hot dishes and other healthy options. Served with juice, coffee or tea. Ask your server about made to order eggs and omelets
Signatures
The Smashed Avocado
16
2 poached eggs, 12 grain bread, avocado spread, arugula, quinoa, sunflower and chia seeds, citrus vinaigrette
The Vegan Smoothie Bowl
17
Nondairy yogurt, fresh berries, unsweetened coconut, candied pecans, walnuts, chia & hemp seeds
The Skillet
19
House smoked beef brisket, 2 farm fresh eggs any style, hash browns, bell peppers, scallion, jalapeno Monterey jack cheese, your choice of toast
Banana Bread French Toast
17
Whipped floral honey mascarpone, fresh berries, candied pecans, chocolate ganache, caramel
Take On the Classics
West Coast Egg White Frittata
17
House stained blueberry salmon grave lox, pacific cod, bell peppers, spinach, feta, lemon cream
The Breakfast Sandwich
16
2 fried farm fresh eggs, double smoked bacon, aged cheddar, whipped chipotle avocado cream, toasted bagel or English muffin, dressed asparagus and arugula salad
The Benny
19
Served with hash browns and house hollandaise, roasted Campari tomato, English muffin. Choice of the following: House smoked beef brisket, Canadian back bacon, BBQ pulled pork butt, House stained blueberry salmon grave lox
Two Eggs Any Style
17
2 farm fresh eggs to your liking, hash browns, roasted Campari tomato, served with your choice of double smoked bacon or English banger sausage or Canadian back bacon
From the Field Omelet
18
Market fresh vegetables, asparagus, cultivated mushrooms, spinach, scallion, edam cheese, dressed arugula
Eats
Truffle Fries
10
Parmesan, truffle oil, parsley, chipotle aioli
Poutine
10
Fries, gravy, cheese curds
Applewood House Smoked Beef Brisket Sliders
10
House smoked beef brisket, dijon mayo, caramelized onion, house chips
Hummus Dip
10
Naan, olives, olive oil
Spicy Fries
10
Spiced seasoning, lemon aioli
Half Pound of Wings
9
Gluten free Fraser valley chicken wings, blue cheese ranch dip. Sauced - sweet chili BBQ, house buffalo sauce, dill pickle & honey. Dry tossed - roasted garlic and pepper, S&P
Fried Cauliflower Bites
10
Garlic oil, chili, lemon, chipotle aioli
Prawn Cocktail
9
Tiger prawns, house cocktail sauce, compressed spiced pineapple
Drinks
Draft Beer
5
Well Highball
6
House Red, White and Rose
5
Sangria, Red Or White
5
Daily Features
Sundays - Campari Or Aperol Spritz
7
Tuesdays - Cider
6
Wednesdays - Rotating Tap
7
Thursdays - Half Price Bottles of Wine (Vqa Only)
Fridays - Time and Place Lager
7
$1 of each sale of Time and Place Lager goes to Burnaby Hospital Foundation
Mondays - Mule Mondays
10
Wednesdays - Sparkling Wine
8
Thursdays - Burger and Time and Place Lager
15
House "Ground & Pound" Burger Bar and Time and Place Lager with a choice of fries or salad
Fridays - $1 Off House Cocktails
Saturdays - Single Well Highball
7
Main
Pacific Coast Chowder
16
Roasted san marzano tomatoes, kuterra salmon, haida gwaii halibut and west coast mussels, house bread
Classic Caesar Salad
15
Crisp romaine lettuce, herb croutons, caesar dressing, popped capers
Grilled Endive and Bc Candy Cane Beet Salad
16
Whipped ricotta, arugula, charred fennel, hardboiled egg, candied walnut, citrus dressing
Soup and Sandwich
18
Olive bread, grilled fraser valley chicken, pecorino, lettuce, edam cheese, chipotle mayo, caramelized onion, soup of the day
Pound of Wings
18
Gluten free fraser valley chicken wings, blue cheese ranch dip. Sauced: sweet chili bbq, signature house hot sauce, dill pickle & honey. Dry tossed: roasted garlic and pepper, s & p, cajun spice
Hand Made Thin Crust Pizza
18
Our signature dough is made fresh daily. Diavola- spicy italian cured sausage, mozzarella, pecorino, parsley. Vegetariana- grilled zucchini, caramelized onion, red onion, sautéed field mushrooms, olives, mozzarella. Ask about our feature pizza of the day
Chef's Daily Soup Inspiration
10
Fresh ingredients that change daily
Burrata and Wilted Vine Ripe Tomato Salad
16
Arugula, caramelized onion, balsamic glaze, aged pecorino, basil and oregano vinaigrette
T&P West Coast Louie Salad
22
Seared pacific albacore tuna, prawns, vine ripe tomato, iceberg, hardboiled egg, grilled asparagus, house dressing
Signature Nachos
20
House cut corn tortilla chips, cheddar & monterey jack cheese, refried beans, jalapeno, green onion, sour cream, salsa
Kuterra Salmon Filet
28
Asparagus, chickpeas, cucumber, farro seed, charred onion, arugula, wilted grape tomato, avocado and tarragon purée
Handhelds
served with your choice of fries, house salad, daily soup, caesar salad or fresh potato chips
Smoked Beef Brisket Sandwich
19
14 hour house smoked applewood shaved brisket, caramelized onion, house sauce, jalapeno havarti
House "Ground & Pound" Burger Bar
18
Certified angus beef brisket or fraser valley chicken thigh served with LTOP, edam cheese, house sauce on a kaiser bun. Add Toppings: avocado, bacon, fried egg, edam cheese, house smoked bbq pork, house smoked brisket, mushrooms, caramelized onions
Cherry Bourbon Bbq Smoked Pulled Pork Sandwich
19
Crispy onion, grainy dijon mayo, dill pickle
Dessert
White Chocolate Cheesecake
10
Lemon curd, honeycomb toffee, berry compote
Caramel Sea Salt Brownie Crumble
10
Vanilla bean gelato, fresh berries
Mario's Gelati
10
Vanilla bean, chocolate or strawberry
Wild Orange Crème Brûlée
10
Passionfruit mousse, sweet biscuit
Whipped Mascarpone and Berries
10
Seasonal bc berries, whipped meyer lemon mascarpone, chocolate chip cookie
Soups and Greens
Pacific Coast Chowder
16
Roasted san marzano tomatoes, kuterra salmon, haida gwaii halibut and west coast mussels, signature house bread
Classic Caesar Salad
15
Crisp romaine lettuce, herb croutons, caesar dressing, popped capers. Build it:
T&P West Coast Louie Salad
24
Seared pacific albacore tuna, prawns, iceberg, vine ripe tomato, hard boiled egg, grilled asparagus, house dressing
Chilled Tiger Prawn Cocktail
18
Compressed spicy pineapple, avocado purée, cocktail sauce
Chef's Daily Soup Inspiration
10
Fresh ingredients that change daily
Grilled Endive and Bc Candy Cane Beet Salad
16
Whipped ricotta, charred fennel, hardboiled egg, candied walnut, arugula, citrus dressing
Burrata and Wilted Vine Ripe Tomato Salad
16
Arugula, caramelized onion, balsamic glaze, aged pecorino, basil and oregano vinaigrette
To Snack & Share
Charcuterie & Local Cheese Board
26
Local cioffi's soppressata, prosciutto, chorizo campesino, aged pecorino toscano and salt spring island goat cheeses, marinated olives, pickled vegetables, grilled house bread
West Coast Mussels
20
T&p house lager, chorizo, caramelized onion, fresh coriander, fresh baked house bread
Pound of Wings
18
Gluten free fraser valley chicken wings, blue cheese ranch dip. Sauced - sweet chili bbq, Signature house hot sauce, dill pickle & honey. Dry Tossed – Roasted garlic and pepper, S & P, cajun spice
Signature Nachos
20
House cut corn tortilla chips, cheddar & mozzarella jack cheese, refried beans, jalapeño, green onion, sour cream, salsa. Build it
Hand Made Thin Crust Pizza
18
Our signature dough, made fresh daily. Diavola – spicy italian cured sausage, mozzarella, pecorino, parsley. Vegetariana – grilled zucchini, red onion, sautéed field mushrooms, caramelized onion, olives, mozzarella. Ask about our feature pizza of the day
Baked and Seasoned House Bread
8
San marzano tomato sauce, pesto chive oil
Mains
Kuterra Salmon Filet
28
Asparagus, chickpeas, cucumber, farro seed, charred onion, wilted grape tomato, avocado and tarragon puree
West Coast Cioppino
35
Kuterra salmon and pacific halibut, tiger prawns, west coast mussels, fingerling potato, broccolini, signature house bread
10Oz Grilled Cab Rib Eye Steak
38
Yukon gold mashed potato, rosemary demi, mushroom & onion sauté, wilted vine ripe tomato
Pan Roasted Fraser Valley Chicken Breast
27
Wild rice, quinoa, edamame, grilled zucchini, roasted baby carrots, heirloom tomato gremolata
Haida Gwaii Halibut and Duck Confit
32
Duck leg confit, fingerling potato hash, charred spring onion and fennel purée, grilled asparagus, roasted tomato
House Made Fettuccini Noodles
26
Choice of smoked pork leg or grilled vegetable. san marzano tomato sauce, caramelized onion, shaved pecorino
House Made Lobster Ravioli
32
Atlantic lobster, kale, arugula, pecorino, lemon tarragon cream sauce
Sides
Mushrooms and Caramelized Onion
10
Grilled Asparagus with Pecorino
10
Yukon Gold Mash Potatoes
10
Roasted Baby Heirloom Carrots
10
Handhelds
served with your choice of fries, house salad, daily soup, caesar salad or fresh potato chips
House "Ground & Pound" Burger Bar
18
Certified Angus Beef Brisket Burger or Fraser Valley Chicken Thigh. Served with LTOP, Edam cheese, house sauce on a Kaiser bun. Choice of fries or salad. Extra Toppings: Avocado, bacon, fried egg, house smoked BBQ pork, house smoked brisket, mushrooms, cheese or caramelized onions
Smoked Beef Brisket Sandwich
19
14 hour smoked applewood shaved brisket, house sauce, caramelized onion, jalapeno havarti
Cherry Bourbon Bbq Smoked Pulled Pork Sandwich
19
Crispy onion, grainy dijon mayo, dill pickle.
Dessert
White Chocolate Cheese Cake
10
Lemon curd, honeycomb toffee, berry compote
Caramel Sea Salt Brownie
10
Vanilla bean gelato, fresh berries
Mario's Gelati
10
Vanilla bean, chocolate or strawberry
Wild Orange Crème Brûlée
10
Passionfruit mousse, sweet biscuit
Whipped Mascarpone and Berries
10
Seasonal bc berries, chocolate chip cookie, whipped meyer lemon mascarpone
Red Wine
Prophecy Pinot Noir, California
13.5
Jackson Trigg's Cabernet Sauvignon, Canada (Vqa)
10
Berton Metal Label Shiraz, Australia
14
Chateau Belair Coubet Cotes De Bourg 2019, France
12
Tantalus Pinot Noir, Canada (Vqa)
80
Fullglass Wines Skulls 2017 Shiraz, Australia
64
Louis Martini Napa 2016 Cabernet Sauvignon, California
85
Robert Mondavi Cabernet Sauvignon, California
14
Sumac Ridge Cabernet Merlot, Canada (Vqa)
10
Michel Torino Cuma Organic Malbec, Argentina
12
Tom Gore Cabernet Sauvignon 2017, California
55
Beringer Cabernet Sauvignon 2017, California
52
Meiomi Pinot Noir, California
70
Gabbiano Cavaliere D'oro Chianti 2017, Italy
50
White Wine
Sumac Ridge Sauvignon Blanc, Canada (Vqa)
10
Robert Mondavi Chardonnay, California
14
Wild Goose 2021 Pinot Gris, Canada (Vqa)
10
Nk'mip Dreamcatcher White Blend, Canada (Vqa)
10
Conundrum White Blend, California
58
Michel Lynch Aoc Bordeaux Blanc, France
55
Quail's Gate Chardonnay, Canada (Vqa)
62
Wolf Blass Yellow Label Chardonnay, Australia
10
Quail's Gate Riesling, Canada (Vqa)
10
Kim Crawford Sauvignon Blanc, New Zealand
14
Poplar Grove Pinot Gris, Canada (Vqa)
60
Stoneleigh Marlborough Sauvignon Blanc, New Zealand
56
Allegrini Corte Giara Pinot Grigio Delle Venezie, Italy
53
Rose
See Ya Later Ranch Rose, Canada (Vqa)
10
Sparkling
See Ya Later Brut Canada (Vqa)
15
Moet & Chandon Brut Imperial, France
150
Stellar's Jay Brut Sparkling, Canada (Vqa)
55
Vueve Clicquot, France
120
Draft Selection
Time & Place Lager
8
$1 of each sales goes to Burnaby Hospital Foundation
Granville Island Winter Ale
8
Hoyne Brewing Svec Czech Half Dark Lager Ale
8
Stella Artois
10
Driftwood Fat Tug Ipa
8
Yellow Dog Squirrel Chaser Hazy Pale Ale
8
Broken Ladder Apples Cider
8
Rotating Tap
8
Please ask your server
Bottled Beer
33 Acres West Coast Pale Ale
8
Budweiser
7.5
Heineken
9
Lone Tree Dry Cider
7.5
Molson
7.5
Corona
9
Stella Artois
9
Fruitful & Modern
Bc Signature Sangria
11
Red or white, brandy, orange juice, mixed berries
St Germaine Margarita
13
Tequila, elderflower liqueur, lime juice, salt rim
Burnaby Buck Cocktail
13
Whiskey, lemon juice, honey syrup, ginger beer, basil sprig
Campari Spritz
13
Campari, prosecco, soda, olive, orange
Tropical Passionfruit Mule
13
Vodka, pineapple juice, passionfruit pulp, lime ginger beer, mint
Cucumber Blue
13
Empress gin, soda, cucumber, mint and basil
Classics & Standards
Ole Smoke Fashioned
15
Bullet bourbon, laphroiag whiskey, bitters, demerara simple syrup, dehydrated orange and amarena cherry
Queensborough Negroni
14
Sweet vermouth, campari, queensborough gin, orange
Swear Jar Whiskey Sour
14
Swear jar whiskey, lemon juice, egg white, simple syrup, orange and amarena cherry
Perfect Maple Vanhattan
14
Rye whiskey, dry vermouth, maple syrup, bitters ice, cherries
Spirit Free
Mango and Ginger Fizzer
6
Mango puree, ginger beer, dehydrated mango
Ginger Beer
6
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Reflect Social Dining & Lounge
6083 McKay Avenue
Burnaby BC V5H 2W7
Canada
A: Hilton Vancouver Metrotown
Come arrivare
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Chiuso fino alle 17.00domani (Mostra altri)
  • mer–sab
    • 17.00–22.00
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(604) 639-3756
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Facebook
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@hiltonvanmetro
Caratteristiche
Carte di Credito
Sì (incl. American Express & MasterCard)
Alimentari e bevande
Bevande
Vino, Bar completo disponibile, Cocktail
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Altri posti all'interno Hilton Vancouver Metrotown

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