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Ray's & Stark Bar

Ray's & Stark Bar

Nuovo ristorante americano e Cocktail bar$$$$
Mid-City West, Los Angeles
Salva
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Ray's & Stark Bar
7.4/10
187
recensioni
  • Stelle
    Gli esperti di LA Weekly e Los Angeles Times hanno consigliato questo posto
    • LA Weekly
    • Los Angeles Times
Icona Consigli e recensioni69 Consigli e recensioni
Filtra:
  • vivace
  • cibo sano
  • di moda
  • museo
  • casual
  • (15 more)
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  • Popolari
  • Recenti
  • Men's Health Mag
    Men's Health MagSettembre 16, 2014
    This restaurant-bar gets everything right: Mediterranean bites from chef Kris Morningside, great cocktails like the Far (east) Manhattan, and outdoor seating next to LACMA's street light installation.
    Votato positivo 4 settimane fa
  • Men's Health Mag
    Men's Health MagAgosto 3, 2014
    This renowned restaurant-bar gets everything right: refined Mediterranean bites, great cocktails (you'll have the "Far (east) Manhattan," made with masala-infused rye and amaro), and outdoor seating. Leggi tutto
  • Rachel K.icona di cuore sull'immagine utente
    Rachel KLuglio 28, 2015
    I used to recommend cocktails here. Who doesn't love getting slightly tipsy and wandering through modern art? However, they've revamped the cocktail menu to be much shorter, with cheap spirits at $15
  • Doug d.icona di cuore sull'immagine utente
    Doug de WetNovembre 14, 2016
    The breakfast pizza is ridiculously good. Studded with ham and caramelized onions, topped with a soft poached egg, I wish I was eating it right now.
  • LA Weekly
    LA WeeklyAgosto 4, 2014
    Although the menu is vegetable-intensive, it is far, far from butter-free, but Ray's, named in honor of the late film producer Ray Stark, may be the restaurant that this plaza deserves. Leggi tutto
  • Los Angeles
    Los AngelesNovembre 12, 2013
    Cool weather offerings might include his haute version of a chile relleno: a poblano pepper, charred to black, stuffed with zippy housemade venison chorizo, and napped in a suave corn sauce.
  • Sean B.
    Sean BesserFebbraio 4, 2013
    Casual place in the courtyard of the LA County Museum of Art. Great spot w/ excellent food. Highly recommend spending an afternoon checking out art and relaxing at the restaurant & bar.
  • Gail H.
    Gail HDicembre 4, 2012
    Sit at the bar, the pre prohibition cocktails are a specialty of the bartenders here. Also midweek they will let you sample all the scotch you want, if you play nice!
  • Annie D.
    Annie D.Giugno 10, 2012
    Delicious and savory items to eat: hanger steak, pork belly, chile, asparagus salad. Drinks: dirty harry & rose wish and lavender dreams- yum! Top of the line service!
  • Pooja N.icona di cuore sull'immagine utente
    Pooja NairAgosto 17, 2014
    Great cocktails and fresh food. Always new additions on the menu. Service is good too!
  • Vanity Fair Agenda
    Vanity Fair AgendaGennaio 30, 2012
    The Mediterranean-inspired menu includes dishes from the restaurant’s wood-burning oven and grill, with an emphasis on farm-to-table, seasonal fare from executive chef Kris Morningstar.
  • Lisa
    LisaMaggio 9, 2012
    The Ginger Rogers has zing, the Roses, Wishes & Lavender dreams is more refreshing than sweet, delicious! The BTO's (Better Than Oreos) live up to their name!
  • Los Angeles magazine
    Los Angeles magazineGennaio 24, 2012
    His lamb’s tongue with beans and niçoise olives is a crunchy evocation of carnitas, while his farro salad is spared the vegetarian blahs by a dice of turnip and crushed pistachio. Leggi tutto
  • Jane F.icona di cuore sull'immagine utente
    Jane FriedmanAprile 4, 2016
    Good for a small nosh or small plate sharing: bread, olives, cheese. And the bread is really quite excellent.
  • ᴡ L.
    ᴡ LesinskiLuglio 13, 2014
    The complementary chips at the bar are homemade. They melt in your mouth.
  • Damien N.
    Damien NavarroMarzo 27, 2011
    The chili first course is insane and go for the hangar steak. Can't wait for this place in the summer. The patio is incredible wither the views of the hills and LACMA.
  • eric b.icona di cuore sull'immagine utente
    eric bornemannAprile 21, 2019
    Love sitting outside for lunch and people watching. Food is better than it should be... and sometimes you see Steve Martin.
  • Los Angeles magazine
    Los Angeles magazineGennaio 19, 2012
    The Must-Have Dishes: Wood-roasted chile stuffed with chorizo and dates, young chicken, squid ink pasta with chile, mint, opal basil, and bottarga. Leggi tutto
  • Los Angeles magazine
    Los Angeles magazineGennaio 19, 2012
    The Must-Have Dishes: Wood-roasted chile stuffed with chorizo and dates, young chicken, squid ink pasta with chile, mint, opal basil, and bottarga. Leggi tutto
  • Vanity Fairicona di cuore sull'immagine utente
    Vanity FairDicembre 7, 2012
    Star chef Kris Morningstar whips up farm-to-table Mediterranean cuisine at this restaurant, which is adjoined to the Los Angeles County Museum of Art.
  • Serious Eats
    Serious EatsAgosto 22, 2011
    Ray's Swizzle: With lime juice, pineapple syrup, muddled blackberries, and oranges. Skews more tart than sweet, which allows the subtle but smooth Don Q Cristal rum to shine through at the finish. Leggi tutto
  • Wanda C.
    Wanda ChanGennaio 12, 2014
    Pasta stuffed with truffle rice and almond is delicious.
  • Winnie K.
    Winnie KhooFebbraio 1, 2015
    Faves: Atlantic salmon, beef tartare, chocolate mousse. Skip: bread
  • Victor Z.
    Victor ZDicembre 28, 2013
    The Smokey and the Bandit is one of the smokiest drinks I've ever had and it's amazing.
  • Melinda J.icona di cuore sull'immagine utente
    Melinda JacksonAgosto 24, 2014
    Great service. Great cocktails. Get the chips. If you are cold, they hand out blankets.
  • Jamil B.
    Jamil BadamiAgosto 20, 2013
    A cute and chill outdoor bar with such ambiance & free parking. Definitely will be returning.
  • Sofia U.
    Sofia UzMarzo 9, 2015
    Great spot in the museum courtyard, cool off here with a glass of local cider
  • Susan O.
    Susan OutlawDicembre 15, 2013
    Fantastic brunch offerings with a beautiful variety of cocktails. Definitely a repeat.
  • Adriana V.
    Adriana VelezSettembre 4, 2011
    Great service around lunchtime. They let us order from the restaurant menu from the bar tables. Ginger Rogers is marvellous.
  • Noura S.icona di cuore sull'immagine utente
    Noura S.Agosto 21, 2016
    The pizza is great!! Honestly everything is great!
  • nikkiicona di cuore sull'immagine utente
    nikkiDicembre 10, 2016
    convenient and classy bar establishment perfect for museum patrons
  • Arnie P.icona di cuore sull'immagine utente
    Arnie PanameñoFebbraio 11, 2015
    Grab a 329 Lager by Golden Road and relax before you enjoy some art.
  • DAN C.
    DAN COXAprile 4, 2011
    Sit at the bar. Ask Mr Dozois to make you something spectacular. OH, and DEMAND LOTS OF BIG ICE!
  • Mike P.
    Mike PrasadSettembre 5, 2011
    È stato qui più di 100 volte
    Pork belly app is amazing, even more so, the craft cocktails by Cherish are epic!
  • LA Weekly
    LA WeeklyMaggio 9, 2011
    "Lamb sweetbreads with artichokes? Why not — Roman spring. Pork belly? Of course, with yellow beets and arugula." - Jonathan Gold Leggi tutto
  • Lanell
    LanellDicembre 17, 2012
    Love the seasonal menu and large cocktail selection!
  • Mike P.
    Mike PrasadNovembre 26, 2011
    È stato qui più di 100 volte
    Ask for a Mike's Medicine Cocktail, named after me, I promise it's just what the Doctor ordered :p
  • Matt H.
    Matt HarrisMarzo 3, 2011
    The decor is cute and modern. The food is great.
  • Rachel K.icona di cuore sull'immagine utente
    Rachel KMarzo 17, 2013
    The Coffee and Cigarettes smells delicious and has a refreshingly bitter bite.
  • Caroline
    CarolineLuglio 29, 2013
    If you come after a concert in Bing, you're likely to see the performers!
  • Arnie P.icona di cuore sull'immagine utente
    Arnie PanameñoFebbraio 2, 2015
    The potato chips are top notch.
  • Karri N.
    Karri NorthropNovembre 25, 2012
    Rose wishes cocktail is the jam! Don't wait for a table, grab a seat in the bar area :)
  • Simple F.
    Simple FoodieMarzo 19, 2012
    Go here for drinks and appetizers and then check out some of the cool exhibits at LACMA.
  • Greta A.
    Greta AndersonMaggio 30, 2011
    Great wine list, innovative cocktails, delicious food ,friendly &attentive service. Leggi tutto
  • Pedro C.
    Pedro CarrilloFebbraio 22, 2012
    Pizza good. Olive plate perfect with glass of the Zin.
  • Katiicona di cuore sull'immagine utente
    KatiNovembre 7, 2021
    Drinks, food, snacks
  • Acácia L.
    Acácia LimaSettembre 29, 2012
    Imperdível! Excelente para ficar e papear, bebericar e comer.
  • Bethsua B.
    Bethsua BdFebbraio 2, 2019
    A pesar de que son amables y la comida buena, no soy expertos restauranteros; tienen deficiencias básicas.
  • Annette O.
    Annette O DGiugno 26, 2011
    Get the Pork Belly, it's deeeelish! Not happy with the service though. It took an hour for our food to arrive - maybe because we didn't look wealthy at all? Haha.
  • Wade S.
    Wade SheelerMarzo 3, 2013
    The Foursquare Mayor checked in here 6X in the last 6 days. What a life!
12
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Ray's & Stark Bar
5905 Wilshire Boulevard
Los Angeles, CA 90036
Stati Uniti
Come arrivare
Icona Informazioni
California Restaurant at LACMA in Los Angeles
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Nessuno elencato (Vedi quando le persone eseguono il check-in)

Le persone tendono ad eseguire il check-in durante questi orari:

  • Oggi
    • 11.00–22.00
  • dom
    • 11.00–20.00
  • lun
    • Mezzogiorno–22.00
  • mar
    • Mezzogiorno–21.00
  • mer
    • Nessuno
  • gio
    • Mezzogiorno–15.00
    • 17.00–22.00
  • ven
    • Mezzogiorno–23.00
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(323) 857-6180
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RaysandStarkBar
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@raysandstarkbar
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Fai una prenotazione
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Dessert, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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