- buon prezzo
- buono per uscire con
- cibo sano
- autentico
- con parcheggio
- (15 more)
- Popolari
- Recenti
- Vivek SurtiAgosto 30, 2011Great pizza! It's the only certified VPN in Tennessee (as in approved by the strict guidelines of the Italians!) - all the pizzas are great and the gelato is to die for!
- It’s not on the menu but you may order veal parmigiana Veal the way I like almost fork tender
- Order Veal Parmigiana it’s not on the menu but it’s definitely fork tender.
- Jeff JenkinsDicembre 7, 2011Don't remember the name, but the crepe florentine (I think) is simply jaw dropping. The best, and strongest, espresso I've ever had. It was like drinking crack!
- Great News. You may have Veal Parmigiana. You just have to ask for it.
- Lots of veal alternatives on the menu My favorite
- Tom BeachGennaio 23, 2013This place is awesome! Don't forget about the BOGO entree coupon in the Nashville City Saver book - www.citysaver.com
- Mahala ScottGiugno 8, 2012Excellent pizza. Get the Zinfandel with the margarita pizza. Mmmm. Berry gelato is good too.
- Great food and service! I love the pizza and chicken parm, as well as the blood orange gelato!
- “Try the veal....” Señor Solotzo to Police Captain The Goldfather
- Caroline PrattNovembre 22, 2011Without a doubt the most authentic Italian cuisine in Nashville. Absolutely delicious.
- Mindy JohnsonSettembre 23, 2011Wow. Had the Tuscan Onion soup...a MUST TRY. Pizza and gelato both amazing.
- Cathy HGennaio 12, 2010This place is amazing. The pizza brought me back to Italy! A must go if you like authentic italian food.
- I wouldn’t expect someone named Britini to dine here.
- Tonya OverstreetGennaio 10, 2010
- Caitlin HSettembre 11, 2014Overpriced. Pasta is not worth the cost, play it safe and order a pizza. Friendly staff
- I love this place. It is easily the best Gluten free pizza I've ever had. It's nearly the best pizza I have ever had. Couldn't be better. Leggi tutto
- Terri WoodSettembre 19, 2013We just ate there, it was okay. Even tried the gelato & wished we had got a frosty instead. We tried it.