Nei dintorni:
Fatti ispirare:
Stai pianificando un viaggio a Chicago?
Foursquare può aiutarti a trovare i posti migliori in cui andare.
Pleasant House Bakery
(Adesso chiuso)Panetteria e Ristorante americano$$$$
Bridgeport, Chicago
Gli esperti di Time Out Chicago e Eater hanno consigliato questo posto
61 Consigli e recensioni
Ordina:
- Popolari
- Recenti
Time Out ChicagoMarzo 20, 2013Order the burger and you’ll be rewarded with a patty so juicy, melted cheddar so gooey and Dijonaise so drippy they make a mockery of the thin brioche bun trying to keep it all together. Leggi tutto
Chicago TribuneGennaio 7, 2015At Pleasant House Bakery you can get Blue-collar English food with a farm-to-table sensibility. Try the chicken balti pie, premium pasty, or deluxe gravy chips. Leggi tutto
Anamaria HernandezNovembre 19, 2015Premium steak pie is delicious! And make sure to grab the deluxe gravy chips - they're amazing and I've never had anything like them before!
GinaDicembre 22, 2014Had the kale and spinach pie with chutney and it was delicious. The space is quaint with a rustic, cabin feel. I must admit that they're a bit pricey for the portions, but worth the quality food.
EaterMaggio 7, 2016Where else can you get Brit-style flaky, buttery crust pies filled with beef, chicken or mushrooms and kale? BYO or order it to be delivered to Maria's next door and get a drink at the bar. Leggi tutto
Redeye ChicagoAgosto 3, 2014First-time visitors may question how much to order, but be advised that one of the hefty pies and a side dish such as the Scotch egg ($4) or deluxe gravy fries ($5) will test your waistband. Leggi tutto- Time Out ChicagoAprile 17, 2012The steak-and-ale captures carrot-laden pot roast in buttery crust, the chicken Balti channels India by way of Britain with heady curry spices, and the mushroom-kale is a good argument to go meat-free Leggi tutto
- Time Out ChicagoAprile 17, 2012Chief among the genuine farm-to-table movement is Art and Chelsea Jackson’s understated Bridgeport spot, where seasonal produce comes from Pleasant Farms, a network of small farms in and near Chicago. Leggi tutto
- Time Out ChicagoDicembre 6, 2011Try the mushroom and kale pie from our 100 Best list: This is one of our favorite openings of the year: It’s understated, authentic and charming, just like this individual savory pie.
The steak and ale pie is delicious as well as the mushroom and kale pie. They have fish and chips on Fridays which are also pretty good.
Angie OsmanskiOttobre 14, 2015Love the mushroom & kale, & steak & ale! You can't go wrong with either of those. The chicken one is good but the others are just so much better!!
Chicago magazineAprile 10, 2012Everything that Art and Chelsea Jackson serve is first-rate, from chips dripping with cheddar and gravy scattered with skirt steak to steamy mushroom and kale pies flakier than Gary Busey.
Serious EatsMaggio 2, 2013No place in Chicago serves English pies that are as flakey and filling as these. But just about everything here is just as good.
ChicagoistAgosto 1, 2014Many places serve pot pie in Chicago, but Pleasant House Bakery in Bridgeport is the true master of the British royal pie. Leggi tutto
- Time Out ChicagoMaggio 29, 2012Pies filled with earthy kale and mushrooms. Fried fish alongside crisp fries, Meyer-lemon tartar sauce. These were assured re-creations of homey British food from this small Bridgeport shop. -LB Leggi tutto
- Time Out ChicagoGiugno 4, 2012Pies filled with earthy kale and mushrooms. Fried fish alongside crisp fries, Meyer-lemon tartar sauce. These were assured re-creations of homey British food from this small Bridgeport shop.
- ChicagoistFebbraio 19, 2015Try out the Tuesday burger here. Made from chuck roast ground in house and served with a different bun, cheese and greens and vegetables every week, much like snowflakes no two burger are the same. Leggi tutto
Yesiam McMottleAgosto 17, 2015The mushroom and kale, chicken balti, and steak and ale pies are awesome. Looking forward to trying more of their menu.- Time Out ChicagoMarzo 21, 2012Fridays at this Bridgeport savory-pie shop are for beer-battered, fried fish served with triple-fried “chips” and housemade preserved-lemon tartar sauce ($12). Leggi tutto
- Anamaria HernandezNovembre 30, 2014Chicken Balti pie with chutney is amazing. Go for it! You'll love it!
Tim K.Gennaio 20, 2013The steak & ale pie is a must have with a side of mashed and gravy! Wash it all down with a ginger soda for a little extra zip.
Steak and ale pot pie is great! And don't forget to get a scotch egg. Delicious!- Time Out ChicagoGennaio 20, 2012Homey British food like individual pies filled with earthy kale and mushrooms and fried fish alongside crisp fries pair well with beer from Maria's Packaged Goods next door. Leggi tutto
Ricel AlmadovarAgosto 23, 2014Steak and Ale pie and Chicken Balti pie paired with an ice-coldbeer from Maria 's far-reaching beer repertoire = amazing!
Sunday Afternoon Tea is great. Sweet and savory finger food with a fine pot of tea. Make reservations!
Lisa LabLuglio 18, 2011Grab dinner and bring it next door to Maria's to eat on the patio, or grab something from Maria's and bring it in to the bakery to drink with your meal. Leggi tutto
Kellen TerrettAgosto 10, 2014Nothing will disappoint you. One of my favorite stops in Chicago. Get the mushroom kale.
Bryce JensenSettembre 8, 2015Tried the burger at this place today and it was good, def the best burger I've found near me in Bridgeport
ISC ChicagoMarzo 17, 2013If going with a large group, order ahead and arrange for seating in the patio at Maria's next door.
- Time Out ChicagoFebbraio 17, 2012Individual pies filled with earthy kale and mushrooms. Fried fish alongside crisp nubs of fries, Meyer-lemon tartar sauce to spare. Leggi tutto
If you get the chicken balti pie you must get the coriander chutney with it. It taste so good.
Katie WatersOttobre 20, 2015Wow, amazing lil' pot pies. Will be back when ever I am craving a pot pie.
bartend4funGennaio 30, 2012Awesome BYOB, grab your cocktail ingredients at Maria's next and get to eat and drink on
Kirstjen LorenzAgosto 27, 2011Steak & Ale pie is really tasty! Their house-made sodas are special, too.
If the sausage rolls are in, buy as many as you can...trust me on this.
146 Foto
- Informazioni
- Blog
- Aziende
- Città
- Sviluppatori
- Guida
- Opportunità
- Cookie
- Privacy
- Le tue scelte sulla privacy
- Condizioni
- Italiano
Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Chiuso permanentemente (Mostra altri)
- lun–gio
- 11.00–21.00
- ven–sab
- 11.00–22.00
- dom
- 10.00–20.00
(773) 523-7437
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo
Bevande
Birra, BYO (Portare da bere da casa)
Mostra tutti
Potrebbe piacerti anche
- 8.7
"Insanely fancy pastries and they are all so delicious!"
Alison - 9.4
"Breads are delicious! Pecan cheese Danish......delish! Trying their apple slices today."
Dan - 8.6
"Thanks for an amazing pineapple birthday cake! You made my wife very happy on her special day!! And it was equally as delicious as it was beautiful!! 🤩🍍🎂"
Justino Santiago
Luoghi in cui alle persone piace andare dopo Pleasant House Bakery
- 9.1
"Super cute and low key neighborhood place with a huge beer menu"
Ellen Stolar - 8.3
"Coffee, donuts, lattes, a wicked breakfast sandwich."
Katie Waters - 7.7
"Stroll past three large window galleries with new and engaging artwork to enjoy. This “experimental cultural center” produces art exhibitions, readings, and performances."
Explore Chicago
Compare su 256 elenchi
100 Best things we ate (and drank) in 2011
Creato da Time Out Chicago
96 voci • 2.701 sostenitori
100 Best Places in Chicago: TOC Staff Picks
Creato da Time Out Chicago
100 voci • 2.284 sostenitori
Creato da Time Out Chicago
38 voci • 394 sostenitori