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Pazzo's Cucina Italiana

(Adesso chiuso)

Pizzeria e Spazio per eventi$$$$

The Loop, Chicago

Salva

Pazzo's Cucina Italiana

98 Foto

Main Menu 6

Main Menu

Appetizers

Bruschetta

Lightly toasted French bread topped with marinated tomatoes, caramelized onions, mozzarella cheese, & fresh basil

Polenta

Chalice shaped polenta set afloat in a vegetable ragu, overflowing with pesto sauce, sun-dried tomatoes, & roasted eggplant

Calamari Fritte

Tender squid, lightly battered, fried crisp & served with a spicy marinara sauce

Hummus

Traditional roasted red pepper & pesto hummus served with warm pita & vegetables

Caprese Salad

Fresh mozzarella & beefsteak tomatoes with mixed baby greens & roasted peppers drizzled with a sun-dried tomato vinaigrette

Antipasto

Sampler platter of salami, prosciutto, fresh mozzarella, & mixed vegetables drizzled with extra virgin olive oil

Filet Mignon Sliders

Grilled filet on toasted slider rolls with garlic butter & bleu cheese

Meatballs

Two hand-made meatballs topped with Bocconcini mozzarella & spicy marinara sauce

Salads

Apple & Walnut Salad

Spinach, grilled chicken, Granny Smith apples, candied walnuts, dried cranberries, tomatoes, & Gorgonzola cheese in walnut vinaigrette

Insalata Della Casa

Mixed greens, goat cheese, candied walnuts, & Roma tomatoes in a raspberry vinaigrette

Pazzo's Chopped Salad

Chopped romaine, red onions, corn, avocado, tomato, Gorgonzola cheese, & grilled chicken tossed in a sweet vinaigrette topped with crispy prosciutto

Herb-Crusted Salmon Salad

Mixed greens, zucchini, red onion, asparagus, cucumber, tomatoes, & Feta cheese in a lemon oregano vinaigrette

Pazzo's Caesar Salad

Romaine lettuce with herbed croutons, shaved Parmesan, & Pazzo's homemade creamy Caesar dressing

Oriental Lime Chicken Salad

Mixed field greens tossed with peanuts & mustard vinaigrette on a bed of fried noodles topped with grilled, oriental-glazed sliced chicken breast

Southwestern Steak Salad

Mixed greens, blackened steak, tomato, egg, black bean corn relish, cheddar cheese, tortilla strips, & avocado in a chipotle vinaigrette (substitute chicken on request)

Sandwiches

Antipasto Panini

Salami, prosciutto, mozzarella, roasted peppers & pepperoncini drizzled with balsamic vinaigrette

Grilled Chicken

Grilled chicken breast with Swiss cheese, roasted peppers, & marinated tomatoes

Filet Mignon Sandwich

Sliced grilled filet mignon, Provolone cheese, oven-dried tomatoes, arugula, & sun-dried tomato aioli

Grilled Mahi-Mahi

Fillet of grilled mahi-mahi on a Kaiser roll with butter lettuce, red onion, tomato, & dijon aioli

Chicken Vesuvio

Breast of chicken sautéed in white wine, garlic, olive oil, & spices stuffed in a French roll with Vesuvio potatoes

Chicken Parmesan

Breaded chicken breast topped & baked with marinara sauce & mozzarella cheese, served open faced

Portabella Mushroom

Grilled portabella mushroom on Italian bread with arugula, onion confit, roasted tomatoes, & smoked mozzarella

Brick Oven Pizzas

Salsiccia

Sausage, roasted peppers, black olives, caramelized onions, & mozzarella over a tomato basil sauce

Margherita

Bocconcini mozzarella & fresh basil

Sofisticata

Mozzarella & creamy goat cheese with basil pesto sauce & sun-dried tomatoes

Funghi

Leeks, peppers, sun-dried tomatoes, garlic, & mozzarella in a basil pesto sauce

Smoked Chicken

Chicken strips, pancetta, caramelized onions, Fontina cheese, & sesame seeds

Create Your Own Pizza

Cheese & any two toppings: Italian sausage, pepperoni, ham, mushroom, green peppers, artichoke, broccoli, sun-dried tomatoes, prosciutto, caramelized onions, black olives, or shrimp (add $2)

Four Cheese

Four cheeses blended and served with basil tomato sauce

Pepperoni

Mozzarella, pepperoni, & garlic tomato sauce

Barbecue Chicken

Breast of chicken, caramelized onions, mozzarella cheese, & BBQ sauce

Spinaci

Sautéed fresh spinach, fresh tomatoes, & red onions on a parmesan-garlic crust

Formaggio/cheese Pizza

Pasta

Tortelloni Buongustaio

Mushroom filled tortelloni, tomato, mushroom, Parmesan cream sauce, flavored with prosciutto & tomato

Pollo Rigatoni

Sautéed chicken, rigatoni, roasted peppers, & spinach in a Parmesan cream sauce

Linguine Capesante

Jumbo sea scallops, sautéed with leeks & sun-dried tomatoes tossed in a white wine saffron cream sauce served over a bed of fresh linguine

Orecchiette with Italian Sausage & Broccoli

Mini ear-shaped pasta with sautéed broccoli, spicy Italian sausage, & sun dried tomatoes in a garlic & olive oil sauce

Farfalle Milano

Sautéed chicken breast with caramelized onions, green peas, diced Roma tomatoes & pancetta in a garlic cream sauce

Capellini Al Pomodoro

Fresh quartered Roma tomatoes marinated with extra virgin olive oil, garlic, & basil

Pennette with Salmon & Asparagus

Fresh Atlantic salmon, asparagus, & Roma tomatoes in a light Parmesan cream sauce

Zebra Panzottini

Soft pillows of striped semolina pasta filled with ricotta & spinach on top of a pepper cream sauce

Gnocchi Salsa Rosa

Potato dumplings sautéed with garlic, tomatoes, & spinach in a creamy marinara sauce

Lasagna Al Forno

Sheets of pasta layered with ricotta cheese & Béchamel sauce; topped with mozzarella & oven baked; served with your choice of meat or marinara sauce

Tutti Colori Pappardelle

Sautéed chicken, sun-dried tomatoes, peppers, mushrooms, roasted eggplant, & garlic in a white wine sauce with multi-colored pappardelle pasta

Mediterranean Penne

Grilled chicken, Kalamata olives, sun-dried tomatoes, garlic with EVOO, & fresh basil garnished with feta cheese

Spaghettini

Marinara sauce & extra virgin olive oil (add meat sauce $1)

Fusilli Napoletani

Italian sausage, long fusilli pasta, roasted peppers, & eggplant in a spicy tomato sauce

Pennette Alla Vodka

Penne with vodka, prosciutto, & peas in a light tomato basil cream sauce

Fettuccini Ai Frutti Di Mare

Shrimp, scallops, clams, roasted garlic, & basil in a light spicy tomato sauce

Entrees

Pollo Della Casa

Pan-fried chicken breast with breadcrumbs, capers, mushrooms, & lemon served with pesto fettuccini

Chicken Alonso

Boneless chicken breast sautéed in a light spicy lemon white wine cream sauce topped with sun-dried tomatoes, spinach, mushrooms and roasted red peppers served over asparagus

Chicken Parmesan

Topped & baked with mozzarella & marinara sauce served over penne

Grilled Salmon

Grilled Atlantic salmon filet over baby greens topped with roasted red pepper vinaigrette, served with roasted potatoes & grilled asparagus

Tilapia Francese

Pan sautéed & served over spinach in a lemon butter sauce with sun-dried tomatoes & served with garlic mashed potatoes

Filet Mignon

Beef tenderloin medallions, drizzled with a balsamic reduction, served on a bed of sautéed seasonal vegetables, & garnished with crispy shredded potatoes

Petti Di Pollo Alla Griglia

Rosemary, sage, garlic, & lemon marinated chicken breast served with broccoli sautéed in garlic & olive oil

Chicken Vesuvio

Breast of chicken sautéed in white wine, garlic, peas, olive oil, & spices with Vesuvio potatoes

Chicken Piccata

Sautéed breast of chicken with diced Roma tomatoes, mushrooms & garlic in a lemon white wine sauce, served over a bed of capellini

Pan-Seared Tuna

With lemon-cumin oil, served with roasted potatoes & grilled asparagus

Coulotte Steak

10 oz. top sirloin pan-seared with fresh rosemary, sage, oregano, served with roasted rosemary potatoes & grilled seasonal vegetables

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