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PASTIS Bistro Français

PASTIS Bistro Français

(Adesso chiuso)
Ristorante francese$$$$
Evergreen Park, Palo Alto
Salva
Condividi
PASTIS Bistro Français
Foto299 Foto
MenuMenu
Brunch 7Lunch 7Dinner 6
Le Petit Dejeuner‏
Le Benedict
12.95
Poached eggs with sliced ham and hollandaise sauce
Saumon Benedict
15.95
Poached eggs on salmon cakes with hollandaise sauce
Omelette Au Fromage
11.95
With Brie cheese and dill served with hand cut potatoes
Omelette Aux Pommes De Terre
12.95
With potatoes, ham and caramelized onions served with green salad
Omelette De Campagne
12.95
With spinach, tomato, mushrooms, shallots served with hand cut potatoes
La Truite
21.95
Grilled rainbow trout served with 2 eggs any style and hand cut potatoes
Le Provencal
12.95
Poached eggs‏ with baked tomato, pesto and hollandaise sauce
La Florentine!
12.95
Poached eggs with sliced tomato, spinach and hollandaise sauce
Omelette Fromage Et Jambon
12.95
With Brie cheese and ham served with hand cut potatoes
Omelette De La Mer
14.95
With salmon, capers, shallots, goat cheese served with hand cut potatoes
Pastis Croissant
13.95
Open face croissant served with ham, cheese and 2 eggs any style served with hand cut potatoes
Pain Perdu
Served with fruit
La Tradition
11.95
French bread dusted with powdered sugar and topped with whipped cream
Le Pastis Pain Perdu
14.95
Bread pudding of the day
Le Parisien
13.95
French toast stuffed with chocolate hazelnut spread and banana
Le Fraisier
13.95
French bread stuffed with fresh strawberries and strawberry jam
Le Parfait
7.00
Granola, yogurt‏ and mixed berries
Pain Perdu: Viennoiserie
Croissant
3.00
Brioche
3.00
Pain!Au!Chocolat
3.00
Scone
3.00
Soupe a L’Oignon
8.00
Onion soup topped with toasted baguette, swiss cheese gratinee
Croque Provencal
12.50
Sliced French bread, bechamel sauce, swiss cheese, grilled tomatoes
Le Savoureux
13.95
Grilled chicken, goat cheese, caramelized onions, pesto and tomatoes
Sandwich Au Steak Grille
14.95
Grilled flank steak with baby spinach, grilled onions and gorgonzola sauce
Sandwich Au Confit De Canard
15.95
Grilled duck confit with baby spinach, tomatoes, caramelized onions, Brie cheese and aioli
Croque Monsieur!
12.50
Sliced French bread, bechamel sauce, ham and swiss cheese topped with an egg any style 1.00add
Pan Bagnat
14.95
Seared albacore tuna sandwich with aioli, olives, tomatoes, egg, onion, (anchovies
Sandwich Au Saumon Grille
14.95
Grilled salmon with baby spinach, grilled onions and tartar sauce
Pastis Burger
14.95
Quarter pound patty topped with bleu d’auvergne cheese
Sandwich Aux Champignons
13.95
Grilled portobello‏ mushroom, bell peppers, goat cheese, baby spinach, and aioli
Hachis Parmentier
16.00
Braised beef casserole with mashed potatoes and cheese gratin
Bavette Maitre D’Hotel
19.95
Grilled flank steak maitre d’hotel served with French fries and salad
Quiche Lorraine
11.95
Eggs, swiss cheese and bacon baked in a piecrust served with a salad
Saumon Maitre D’Hotel
19.95
Grilled salmon maitre d’hotel served with French fries and salad
Salade De Laitue
8.00
Butter lettuce salad, fresh herbs, hazelnuts, house dressing
Salade De Foie De Volaille
13.00
Warm chicken liver on a bed of spinach with pancetta, shallot and champagne dressing
Salade De Confit De Canard
15.95
Confit de canard, cranberries, peaches on a bed of spinach with champagne dressing
Salade Nicoise
15.95
Seared tuna, butter lettuce, assorted vegetables, hardboiled egg
Salade De Chevre Chaud
13.00
Warm goat cheese on toasted baguette, tomatoes, pine nuts on mix green salad, house dressing
Petites Assiettes‏
Coquilles and St and Jacques and Au and Gratin
11.95
Scallops sauteed in white wine, shallots and garlic gratine
Escargots
10.00
Snails in a garlic butter sauce
Semoule Campagnarde
9.00
Polenta sauteed with mushrooms, shallots, spinach and white wine
Soupe a L’Oignon
8.00
Onion soup‏ topped with toasted baguette, swiss cheese gratine
Soupe Du Jour!
7.00
Nos Salades
Salade De Laitue
8.00
Butter lettuce salad, fresh herbs, hazelnuts, house dressing
Salade De Foie De Volaille
13.00
Warm chicken liver on a bed of spinach with pancetta, shallot and champagne dressing
Frisee Aux Lardons
13.00
Pancetta, poached egg, and shallot dressing
Salade Nicoise
15.95
Seared tuna, butter lettuce, assorted vegetables, hardboiled egg
Salade De Chèvre Chaud
13.00
Warm goat cheese on toasted baguette, tomatoes, pine nuts on mix green salad, house dressing
Salade De Confit De Canard
15.95
Confit de canard cranberries, peaches on a bed of spinach with champagne dressing
Nos Sandwiches‏
All sandwiches served with potatoes roasted garlic or salad
Croque Provencal
12.50
Sliced French bread, bechamel sauce, swiss cheese, grilled tomatoes
Le and Savoureux
13.95
Grilled chicken, goat cheese, caramelized onions, pesto and tomatoes
Sandwich Au Steak Grille
14.95
Grilled flank‏ steak with baby spinach, grilled onions and gorgonzola sauce
Sandwich Au Confit De Canard
15.95
Grilled duck confit with baby spinach, tomatoes, caramelized onions, Brie cheese and aioli
Croque and Monsieur
12.50
Sliced French bread, bechamel sauce, ham and swiss cheese topped with an egg any style 1.00
Pan Bagnat
14.95
Seared albacore tuna sandwich with aioli, olives, tomatoes, egg, onion, anchovies
Sandwich Au Saumon Grille
14.95
Grilled salmon with baby spinach, grilled onions and tartar sauce
Pastis Burger
14.95
Quarter pound patty topped with bleu d’auvergne cheese
Sandwich Aux Champignons
13.95
Grilled portobello mushroom, bell peppers, goat cheese, baby spinach, and aioli
Grandes Assiettes
Tournedos Sauce Bearnaise
25.00
Beef filet mignon with bearnaise sauce
Hachis Parmentier
16.00
Braised beef casserole with mashed potatoes and cheese gratin
Bavette a L’Echalotte
9.95
Grilled flank steak, shallots and white wine sauce, roasted garlic potatoes
Poulet a La Moutarde
18.95
Chicken in mustard whole grain with mushrooms
Saumon Aux Lentilles
19.95
Grilled salmon on a bed of lentils, carrots and onion
Quiche Lorraine
11.95
Eggs, swiss cheese and bacon baked in a pie crust served with a salad
Nos & Boissons & Chaudes‏
Cafe!Maison
2.50
Espresso
2.75
Cafe Viennois
3.75
Hot Chocolate
3.00
Cappuccino
3.75
Latte
3.75
Hot Herbal Thea
3.00
Nos Boissons
Fresh Iced Tea
2.50
Mineral Water
4.00
330 ml
Mineral Water Perrier
4.00
11 z
Coca Cola or Diet Coke
2.50
Glass
Juice
3.95
Glass
Mineral Water
6.95
750ml
Mineral Water Perrier
6.95
750 ml
Perrier Menthe or Citron
4.00
Glass
French Lemonade
2.95
Glass
Beer
4.95
Salades‏
Salade De Laitue
8.00
Butter lettuce salad, fresh herbs, hazelnuts, house dressing
Salade De Foie De Volaille
13.00
Warm chicken liver on a bed of spinach with pancetta, shallot and champagne dressing
Frisee Aux Lardons
13.00
Pancetta, poached egg and shallot and dressing
Salade Nicoise
15.95
Seared tuna,‏ butter lettuce, assorted vegetables, hardboiled egg
Salade De Chevre Chaud
13.00
Warm goat cheese on toasted baguette, tomatoes, pine nuts on mix green salad, house dressing
Salade De Confit De Canard
15.95
Confit de canard, cranberries, peaches on a bed of spinach with champagne dressing
Petites & Assiettes
Coquilles St Jacques Au Gratin
11.95
Scallops sauteed in white wine, shallots and garlic gratine
Escargots
10.00
Snails in a garlic butter sauce
Soupe a L’Oignon
8.00
Onion soup topped with toasted baguette, swiss cheese gratine
Semoule Campagnarde
9.00
Polenta sauteed with mushrooms, shallots, spinach and white wine
Specialites Francaises‏
Poulet a La Moutarde
18.95
Chicken in a whole grain mustard and sauce and with and mushrooms
Hachis Parmentier
16.00
Ground beef mixed with mashed potatoes and topped with cheese gratinee
Bavette a L’Echalotte
19.95
Grilled flank steak smothered in shallots
Tournedos Sauce Bearnaise
25.00
Beef filet mignon with bearnaise sauce
Poisson Du Jour
Fish of the day (ask your server)
Saumon Aux Lentilles
19.95
Grilled salmon ona bed of lentils
Magret De Canard Aux Poivre Vert
21.95
Roasted duck‏ breast with green peppercorn sauce
Carre D’Agneau
28.95
Rack of lamb with a cabernet, mint and dijon mustard reduction
Plat Du Jour
Lundi
Closed
Mercredi
Coq au vin
Vendredi
Boeuf bourguignon
Mardi
Sole aux amandes
Jeudi
Cassoulet
Samedi
Lamb shank
Nos+Moules‏
Served with French fries
Moules Gorgonzola
14.95
Mussels in‏ a gorgonzola cream sauce
Moules Au Pastis
14.95
Mussels in a pastis cream sauce
Moules Mariniere
12.95
Mussels in a white wine, garlic and parsley sauce
Moules a La Moutarde
14.95
Mussels in a whole mustard grain sauce

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PASTIS Bistro Français
447 S California Ave (at El Camino Real)
Palo Alto, CA 94306
Stati Uniti
Come arrivare
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • mar–ven
    • 11.00–15.00
    • 17.00–21.30
  • sab–dom
    • 9.30–15.00
    • 17.00–21.30
Icona di telefono
(650) 324-1355
Icona World Wide Web
Icona di Twitter
@pastispaloalto
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Visa)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Dessert
Bevande
Birra, Vino
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Stati Uniti » Contea di Santa Clara » Palo Alto

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