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Parcel 104

Parcel 104

Ristorante americano, Posto per la colazione, e Bar dell'hotel$$$$
Santa Clara
Salva
Condividi
6.1/10
134
recensioni
Icona Consigli e recensioni40 Consigli e recensioni
Filtra:
  • buon servizio
  • particolare
  • pera
  • bread bowls
  • frittatas
Icona utente
Accedi per lasciare un consiglio qui.

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  • Popolari
  • Recenti
  • Annie W.icona di cuore sull'immagine utente
    Annie WangDicembre 12, 2015
    I have tried everything on their lunch menu and nothing stands out except their burger. But don't miss their dessert selections, they are tiny but good flavored!
  • Natalie S.
    Natalie S.Aprile 19, 2014
    Their version of the Caesar salad is pretty good. Comes with a poached egg. Rotating menu. Save room for their dessert and French pressed coffee
  • Noelle C. R.
    Noelle C. RodgersGiugno 7, 2011
    My husband arranged to have a personalized Happy Birthday message printed on the menu :-D and dinner... It was a DELICIOUS EXPERIENCE!!! Pricey but Worth It!!!!
  • Grace C.
    Grace ChenMaggio 23, 2014
    Remember to get your parking validated! Our server reminded us. Awesome and attentive staff.
  • Suk Won K.icona di cuore sull'immagine utente
    Suk Won KangLuglio 21, 2018
    One of the best burgers in town. Order by 6pm at bar
  • Alexander B.icona di cuore sull'immagine utente
    Alexander BurdukovMaggio 16, 2019
    Food is delicious, but a bit expensive. Parking is tricky if you first time here.
  • lisa h.
    lisa hotranFebbraio 21, 2014
    Happy hour is great! Grab a glass of wine and some appetizers
  • Jussi K.
    Jussi KiviniemiMarzo 4, 2014
    Best Marriott Restaurant there is. And I have been to many.
  • Russell V.icona di cuore sull'immagine utente
    Russell Van TassellAprile 13, 2013
    Best scotch and whiskey selection I have recently seen in the south bay...
  • Konstantin🔒
    Konstantin🔒Marzo 27, 2018
    Halibut was really nice! Light and tasty
  • David F.
    David FloresGiugno 26, 2012
    Get the egg white frittata with turkey sausage, definitely Dr. Berardi approved.
  • Andrew H.
    Andrew HarmonGiugno 5, 2012
    Food is actually pretty good. Especially considering the options in the area. It is over priced. But that seems to be normal in this part of the country. Food seems to have a deep south influence.
  • Ardielyn F.
    Ardielyn FelicianoAprile 11, 2015
    È stato qui più di 5 volte
    Happy Hour from 2-6pm M-F
  • Melanie B.
    Melanie B.Settembre 12, 2010
    I ordered the lamb cheeks but get their steak. It's buttery and well seasoned. I was practically trying to not eat all of my friend's dinner!
  • Ticona di cuore sull'immagine utente
    TMarzo 31, 2015
    The clam chowder with the bread bowl is delicious
  • Christine N.
    Christine NgoGennaio 28, 2010
    The goat cheese flat bread is delicious. Mahi mahi for lunch is impressive as well.
  • Rich R.
    Rich ReaderSettembre 27, 2009
    a Bradley Ogden landmark. Great food, drinks, staff, decor, ambience. A non-stop delight. don't miss the French Press coffee service.
  • Brad L.
    Brad LedwithAprile 25, 2012
    Impressive Caesar salad dressing. I know that sounds simple but it was really good
  • Joe B.icona di cuore sull'immagine utente
    Joe BechtSettembre 17, 2015
    Overpriced average food. The staff for the most part is rude and/or clueless. There's one or two good staff members for breakfast. Stay away and try anything else in the area
  • Dominique D.icona di cuore sull'immagine utente
    Dominique DuvalFebbraio 27, 2016
    Excellent food, really enjoyed it
  • Heather Y.
    Heather YurkoAgosto 15, 2010
    On the weekends there appears to be a limited breakfast menu - sometimes buffet only - but they are happy to go off menu for you ;-)
  • Benny L.
    Benny LeeAgosto 29, 2014
    Egg Benedict. Simple and delicious.
  • Scott H.
    Scott HoffmanSettembre 8, 2011
    È stato qui più di 5 volte
    Wow. Best service I've ever had in a hotel restaurant. Kudos to Chris!
  • Brendan K.
    Brendan KingDicembre 7, 2010
    Make sure to ask for Nicole. She will take care of you. ;)
  • Mirko P.
    Mirko PintarAprile 14, 2012
    I like having breakfast at Parcel 104 ... it's nice experience
  • Issac M.
    Issac MangoldSettembre 19, 2009
    È stato qui più di 5 volte
    Go for happy hour (4:30 - 6:30). Dollar micro-brew drafts and $4 appetizers. Try the rosemary fries.
  • Marc D.
    Marc DierensSettembre 30, 2010
    The lamb cheeks were the best I ever had. Definitely something to check out.
  • Arne R.icona di cuore sull'immagine utente
    Arne RageFebbraio 18, 2016
    Great food, great service.
  • Sakis R.
    Sakis RizosSettembre 17, 2011
    Good food. Service could be better. Quite formal place.
  • Ed H.
    Ed HeatterLuglio 15, 2011
    The amber beer here is delicious
  • Colin B.
    Colin BendellGennaio 19, 2012
    The Rib Eye is scrumptious!
  • Matt W.
    Matt WalkerAgosto 17, 2011
    Solid tuna melt. Even a bit spicy!
  • Romit M.icona di cuore sull'immagine utente
    Romit MehtaAprile 4, 2015
    Veggie-unfriendly :-(
  • Jeremiah R.
    Jeremiah RouseDicembre 8, 2010
    È stato qui più di 5 volte
    Good food but be prepared to fight for attention. Service is horrible here.
  • Igor
    IgorLuglio 30, 2010
    Best burger in Silicon Valley!
  • Max B.
    Max BNovembre 10, 2009
    parking is a challenge here; be certain to validate
  • Leanne P.
    Leanne PilipinaGiugno 11, 2010
    È stato qui più di 10 volte
    $1 draft beers from 430-630!
  • Catherine H.
    Catherine HelzermanAprile 14, 2010
    Charges $4.50 for 6oz latte. Pass on this place and go to Birks $2.85 for 16oz latte or SBux.
  • Brian H.
    Brian HarrellMaggio 26, 2011
    No longer $1. Happy hour. It's now $3. Slow bar service.
  • Gina
    GinaAgosto 30, 2010
    Fresh ingredients.
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