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Pakwan Indian Restaurant

Pakwan Indian Restaurant

Ristorante indiano$$$$
Tenderloin, San Francisco
Salva
Condividi
7.5/10
84
recensioni
Icona Consigli e recensioni25 Consigli e recensioni
Filtra:
  • buon servizio
  • cibo indiano
  • adatto alle famiglie
  • mirch salan
  • nihari
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  • Ayaz H.icona di cuore sull'immagine utente
    Ayaz HyderDicembre 23, 2016
    Parking is a mess so it is best to order delivery or to have one more person with you so you can take food to go. Food was incredible. Truly authentic taste. Would go back if I'm ever in San Francisco
  • SFGate
    SFGateAgosto 2, 2014
    This is the place for tandoori love, piece by piece - well-seasoned, moist within, and garnished with charred onions and a side salad. Butter chicken is a delicious deal, too. Leggi tutto
  • Ayaz H.icona di cuore sull'immagine utente
    Ayaz HyderDicembre 23, 2016
    The Tandoori Chicken Boti and the Bihari Boti Kabab were really good. Get it with naan.
  • Ayaz H.icona di cuore sull'immagine utente
    Ayaz HyderDicembre 23, 2016
    Tandoori Chicken Breast was great. Truly captures the taste of Chicken Tikka that you would find in Pakistan. The spice might bother some people.
  • BuzzFeed
    BuzzFeedAgosto 23, 2016
    This Pakistani-Indian restaurant offers delicious meat and vegetarian biryanis and curries that make for a totally filling lunch. Leggi tutto
  • Lisa N.
    Lisa NguyenLuglio 8, 2010
    the garlic naan is absolutely AMAZING. its super good. im asian so im used to white rice, & im not a big fan of their rice. but i definitely recommend getting TWO items of garlic naan (:
  • Ayaz H.icona di cuore sull'immagine utente
    Ayaz HyderDicembre 23, 2016
    It is better to call your order instead of doing it online to make sure they have the item in stock. If they are out of an item it makes it a mess trying to get a refund.
  • Umesh G.icona di cuore sull'immagine utente
    Umesh GopinathGiugno 14, 2012
    Good food and clean environment. Better than Shalimar, Chutney and Naan n Curry
  • Pramath M.
    Pramath MalikAprile 28, 2012
    Try karai chicken and garlic naan, a bit spicy but real Indian
  • Ayaz H.icona di cuore sull'immagine utente
    Ayaz HyderDicembre 23, 2016
    Avoid the Biryani. It is always a letdown when restaurants add potatoes to it. Completely messes up the taste.
  • Sabrina C.icona di cuore sull'immagine utente
    Sabrina CesasOttobre 26, 2012
    This place was great! Had a bunch of stuff and loved everything.
  • Suhail H.icona di cuore sull'immagine utente
    Suhail HalaiFebbraio 14, 2015
    The nihari is mindblowing!
  • Pavan K.icona di cuore sull'immagine utente
    Pavan KulkarniFebbraio 12, 2017
    Mirch salan and chicken biriyani
  • Ralphie S.
    Ralphie SAprile 28, 2012
    Don't order anything to go from this place. Small portion, and the chicken leg only had bones! WHERE IS THE MEAT? Go eat at Chutney, it's right across the street. Better value and bigger portion.
  • Ayaz H.icona di cuore sull'immagine utente
    Ayaz HyderDicembre 23, 2016
    The prices were very reasonable.
  • Ralphie S.
    Ralphie SAprile 28, 2012
    I also ordered Kheer (such a rip off) it comes in a those small sized sauce container. It's so NOT worth $2. NEVER AGAIN. What a horrible experience. I will stick with Chutney for now on.
  • Mel
    MelGiugno 16, 2012
    get the extra spicy chicken curry. super hot.
  • Binil A.
    Binil AntonyFebbraio 10, 2013
    Lamb biriyani is good here
  • Alexander A.
    Alexander AttarAgosto 26, 2015
    This place is BYOB
  • Benedict C.
    Benedict CorpuzAprile 13, 2010
    È stato qui più di 5 volte
    The Garlic Naan is the bomb!
  • Ramseyicona di cuore sull'immagine utente
    RamseyGennaio 6, 2012
    È stato qui più di 10 volte
    Don't sit next to the door.
  • derk
    derkFebbraio 2, 2010
    Takes forever to get delivery ... but it is worth it.
  • Chas W.
    Chas WareingDicembre 22, 2009
    Get the Mirch Salan and also the chicken tikka breast -!
  • Chas W.
    Chas WareingDicembre 23, 2009
    And don't forget the naan!;)
  • Brett P.
    Brett PanterOttobre 27, 2010
    Naaann
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