Pagani

Pagani

(Adesso chiuso)
Ristorante italiano$$$$
West Village, New York
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  • The Corcoran Group
    The Corcoran GroupOttobre 9, 2013
    This new West Village gem is a solid option for delicious (and reasonably priced) homemade pasta. Start with the meatballs and split the pappardelle, garganelli and/or the chicken with a friend.
  • Eater
    EaterNovembre 7, 2013
    The menu from Mark Barrett includes things like a poached farm egg with oyster mushrooms, rigatoni with braised rabbit, slow roasted veal shoulder with potato puree, and seared scallops with fennel.
  • Lindsay C.icona di cuore sull'immagine utente
    Lindsay CNovembre 16, 2015
    There's something for everyone on Pagani's menu. Enjoy seafood, salad and pasta dishes - and don't forget to order a cocktail or glass of wine to wash it down.
  • Evieicona di cuore sull'immagine utente
    EvieAgosto 19, 2015
    Everything is good here! Some notable faves--grilled watermelon, duck breast, and folded chicken. Great $5 - $7 happy hour specials as well from 4pm - 7pm.
  • JAMESON P.icona di cuore sull'immagine utente
    JAMESON PINEGennaio 10, 2014
    È stato qui più di 5 volte
    Great new spot in the hood. Great playlist for the music lovers. Folded chicken, pistachio gelato and buffala app were all 👌. Solid red wines by the glass.
  • A F.icona di cuore sull'immagine utente
    A FSettembre 20, 2013
    Great new local gem not to be missed! Get the buffala, poached egg and meatballs. Pastas are all homemade and superb! Great service and scene in general!
  • ᴡᴡᴡ.Necede.nxwo.ru H.icona di cuore sull'immagine utente
    Great brunch. Spinach Cup Baked Eggs were really good. Light taste but filling. $3 Bloody Mary and mimosas aren't bad either
  • Ashley K.
    Ashley KellamNovembre 19, 2013
    Get a few things to share: duck confit appetizer and gnocchi were great! Atmosphere is super cute/romantic, and waitstaff are super friendly
  • Roula H.icona di cuore sull'immagine utente
    Roula HannaSettembre 5, 2015
    Tried their linguini alla limone part of the Walks of NY food tour. It was delicious. This place feels more like a Tappas bar.
  • CBS New York
    CBS New YorkLuglio 7, 2015
    They're serving a special cocktail with vodka, aperol, basil, lemon and tonic and baked veal meatballs during NYC Cocktail Week (July 13th through the 17th). Leggi tutto
  • Chavelli
    ChavelliGennaio 2, 2014
    Delicious and super friendly. Enzo is warm and welcoming! Men try The Gentleman cocktail. Get the poached egg and pistachio gelato!
  • Brian T.
    Brian TothSettembre 13, 2014
    Great brunch- not crowded, eggs Benedict, steak and eggs, mimosas... Friendly servers, and feel-good 80s throwback music!
  • Stella F.
    Stella FlameSettembre 25, 2013
    Get the zucchini salad the soft shell crab app and the folded chicken - bergamot dessert and Victrola cocktail - move over Aperol Spritz!!
  • Melissa R.icona di cuore sull'immagine utente
    Melissa RosenthalDicembre 21, 2014
    Great Italian spot in the west village. Highly recommend the pasta dishes.
  • Stephen L.icona di cuore sull'immagine utente
    Stephen LambethNovembre 21, 2015
    If you like seafood, the octopus is delicious! You absolutely MUST try the meatballs appetizer! Amazeballs!!
  • Dane F.icona di cuore sull'immagine utente
    Dane FeldmanFebbraio 26, 2016
    Great dishes and creative cocktails. A bit pricy but wonderful atmosphere and fantastic service. Would return.
  • DoubleDeuceicona di cuore sull'immagine utente
    DoubleDeuceMaggio 13, 2016
    It looks a little stuffy from the outside but once inside, it's courteous, great food and reasonable prices. Not stuffy at all.
  • Jo R.
    Jo RausenDicembre 29, 2013
    Decent Italian - duck confit was the fave, followed by the homemade bolognese and poached egg. Artichoke salad is good, if you're into salads.
  • Chloe B.icona di cuore sull'immagine utente
    Chloe BecquetGiugno 11, 2015
    Food is great! Cheese platter was excellent. A bit crammed in for dinner but super friendly staff
  • Fueled Collective
    Fueled CollectiveSettembre 16, 2013
    What was once a music store is now are tasty Italian eatery with loads of vegetables! Simply delicious.
  • Meg
    MegFebbraio 13, 2017
    Loved it. Enough vegetarian options and the olive oil cake was great!
  • Serious Eats
    Serious EatsFebbraio 22, 2014
    Thoughtful Italian cooking shows promise with tender octopus, but some of the food needs work.
  • Sam C.
    Sam CohenOttobre 1, 2014
    They have gluten-free pasta! The Gramigna with gf pasta was delicious!
  • Lance L.icona di cuore sull'immagine utente
    Lance LacoffAprile 17, 2016
    Good rice balls and pasta dishes. Nice selection of wines by the glass
  • Amanda K.
    Amanda KellyFebbraio 20, 2015
    Great vibes and ambiance! Check out the virtual tour before you go! Leggi tutto
  • Meg F.
    Meg FarmerNovembre 22, 2014
    Scallops were delicious, but let down by everything else we tried. At the end of the day there are better spots.
  • Hunter T.icona di cuore sull'immagine utente
    Hunter ThomasDicembre 27, 2014
    Very welcoming service and lively setting. Great fresh pasta!
  • Monti B.
    Monti BrayLuglio 21, 2015
    Delicious cocktails! Try the Push Cart Alley for a refreshing sip.
  • Kate M.icona di cuore sull'immagine utente
    Kate MarroFebbraio 22, 2015
    Bartenders are awesome. Great happy hour until 7
  • RTWgirl A.
    RTWgirl ArnetteNovembre 17, 2014
    Have some of their handmade pasta! Yum!
  • Susan J C.
    Susan J CampbellAprile 27, 2014
    The tuna appetizer is fabulous. Also the scallops.
  • CBS New York
    CBS New YorkAprile 26, 2016
    They're serving a Victory Prima Pils and an Baked Veal Meatballs for Ale's N Apps Week (May 9-13)
  • Crystalicona di cuore sull'immagine utente
    CrystalNovembre 13, 2015
    Sweet happy hour until 7p, try the meatballs.
  • Angelina Z.icona di cuore sull'immagine utente
    Angelina ZeppieriLuglio 9, 2015
    Nice brunch! Delicious and inexpensive
  • Kiki N.
    Kiki NixLuglio 13, 2014
    Meatballs are awesome!
  • Beth
    BethOttobre 4, 2013
    Amazing. All around. Get a cocktail
  • Michael C.
    Michael CNovembre 16, 2014
    Came here for a few drinks. Victrola was really good.
  • Bruno G.
    Bruno GalvaoSettembre 7, 2014
    Good brunch. Bartender friendly.
  • Jeffrey
    JeffreyNovembre 20, 2013
    ...from a chef whose resume includes Babbo and Tabla.
  • Edward S.
    Edward ShafidiyaOttobre 31, 2013
    The food is amazing. You must check out.
  • Philip A. F.icona di cuore sull'immagine utente
    Philip A. FuscielloAprile 22, 2016
    Folded Chicken was delicious!
  • Ms H.
    Ms HeleneMarzo 11, 2017
    $2.89 brunch cocktails for real
  • Dane F.icona di cuore sull'immagine utente
    Dane FeldmanFebbraio 26, 2016
    Cocktails and appetizers
  • Michael C.
    Michael CMarzo 29, 2015
    Excellent happy hour
  • Lisa F.
    Lisa FazzNovembre 23, 2013
    Great for brunch!
  • Danielle M.
    Danielle McNallyFebbraio 10, 2014
    Really nice brunch!
  • AmateurConcierge
    AmateurConciergeOttobre 8, 2013
    Pasta on point
  • Stacey S.icona di cuore sull'immagine utente
    Stacey StewartGennaio 25, 2015
    Get the biscuit!
  • Katie G.icona di cuore sull'immagine utente
    Katie GambiniFebbraio 24, 2015
    È stato qui più di 5 volte
    Good happy hour!
  • Andrea W.
    Andrea WagnerOttobre 25, 2013
    This place sucks. If they tell you "15-20 min for a table", they actually mean two hours. Plus, the good isn't even good!
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