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Old Homestead Steakhouse

Old Homestead Steakhouse

Bisteccheria$$$$
Las Vegas
Salva
Condividi
6.6/10
134
recensioni
Icona Consigli e recensioni51 Consigli e recensioni
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  • adatto ai gruppi
  • particolare
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  • Lux Delux
    Lux DeluxSettembre 14, 2012
    In a hurry? Save some time when you combine dessert with drinks, sampling the decadent Cherry and Chocolate Martini for a sweet treat.
  • Amy S.
    Amy SDicembre 30, 2014
    The gnocchi with truffle butter is the best gnocchi I've ever had. Perfect texture. And how can you go wrong with truffle butter? Next time I won't share.
  • Mia B.icona di cuore sull'immagine utente
    Mia BrookeOttobre 17, 2015
    This place has amazing everything and the service it just as good - Annabel the cow won my heart :)
  • Morten A.icona di cuore sull'immagine utente
    Morten AuthenSettembre 20, 2017
    Went here many times before the place was rebranded from Nero's to Old Homestead Steakhouse. It was perfect before, but had now become much more expensive and less food on the plate than before 😢
  • Jeff D.icona di cuore sull'immagine utente
    Jeff DaughertySettembre 9, 2016
    Had a decent ribeye with lobster mac n cheese. Dessert was a fabulous cream brûlée with macerated berries. Ramon was a helpful and attentive server.
  • Jeff D.icona di cuore sull'immagine utente
    Jeff DaughertySettembre 9, 2016
    Ribeye steak was a bit disappointing. Lobster mac n cheese and cream brûlée were exceptional! Ramon is a great server.
  • Lux Delux
    Lux DeluxGiugno 14, 2012
    Sample the extensive list of steaks and chops, including everything from dry-aged porterhouse to Australian wagyu, hand-selected by legendary Food Network Meat Man Pat LaFrieda.
  • Lux Delux
    Lux DeluxAgosto 7, 2012
    Bring out your wild side with a signature Dirty Lady Martini - a vodka martini made with olive juice, bleu cheese and bacon.
  • Don K.icona di cuore sull'immagine utente
    Don KimAprile 22, 2016
    2 person Porterhouse- Superb. A bit pricey, but what isn't in Las Vegas. Brussel sprout side is also delicious.
  • Eater
    EaterLuglio 30, 2012
    Chef Timothy Henderson grills up prime aged steaks and seafood dishes that are worth the wait. Even the bread basket gets kudos. [Eater 38 Member]
  • Ilusha Z.
    Ilusha ZaritskiySettembre 1, 2014
    The lolly pop steak is amazing, medium rare. But they do not take alergias seriously. My dary alergia was not headed and the rest of the night sucked, and part of next morning. :'-(
  • Ginette R.
    Ginette RhaudaAgosto 21, 2013
    Very good food, but not so good service, plus it's very loud. Sad for such a great restaurant incl. a very good Chef !
  • Thrillist
    ThrillistGennaio 19, 2012
    Come here for Lollipop Ribeyes: two pounds of meat cooked & served on the "dinosaur bone" at this New York legend that made its way west to Vegas. Leggi tutto
  • Melissa M.icona di cuore sull'immagine utente
    Melissa Michaud NishanDicembre 30, 2017
    Steak was amazing. Porterhouse for the table!!
  • Dr. Daniel A.icona di cuore sull'immagine utente
    Dr. Daniel AseraAgosto 16, 2012
    Excellent service, steak and salmon. We ate at the bar and Tony was the greatest.
  • Drew T.
    Drew ThompsonAgosto 6, 2014
    Get the Kobe burger! Pricey but we'll worth it!
  • Sandra I.
    Sandra InmanMaggio 18, 2013
    Great presentation on the caviar appetizer. Filet Mignon was really good.
  • Amy S.
    Amy SDicembre 30, 2014
    The Key Lime cocktail tastes exactly like a key lime hard candy.
  • Karim N.
    Karim NaguibOttobre 25, 2015
    Great food, the lobster Mac was good but too rich. Priceyyy
  • Chuck B.
    Chuck BonfantiDicembre 20, 2012
    Get the most tender, mouth-watering steak: the In-bone Fillet Mignon. Delicioso!
  • Michael T.
    Michael TravisMarzo 12, 2013
    Kitchen sink salad and NY Steak medium rare. Can't go wrong
  • R. Scott M.
    R. Scott McFarlandMarzo 13, 2012
    I enjoyed eating at the bar. Staff was awesome. Melissa M. Very pleasant.
  • BatDog L.
    BatDog LaneMaggio 9, 2014
    Skip the Bernaise sauce. Steaks are well seasoned .
  • Alyssa P.
    Alyssa PfennigAprile 21, 2012
    The gnocchi with truffle oil is to die for!
  • Frufola M.icona di cuore sull'immagine utente
    Frufola MeMarzo 14, 2014
    Disappointed.. The meat was ok but the sides were really salty, no presentation on the food n the my first plate was the calamari which arrived in a plate overfilling with them.. No classy at all..
  • Francisco D.icona di cuore sull'immagine utente
    Francisco De HoyosSettembre 26, 2017
    Colorado Rack Lamb 👍🏻
  • Waltericona di cuore sull'immagine utente
    WalterDicembre 22, 2012
    El servicio es bueno. La carne tambien el cangrejo no ea el quw esperaba pero em general, la carne esta bien cocinada y de buena calidad! Nada del otro mundo para un conocedor pero esta caro 330 tres
  • Alex H.
    Alex HokuMaggio 21, 2017
    Приятное место! Однозначно стоит!!
  • Edward G.icona di cuore sull'immagine utente
    Edward GonzalesAgosto 16, 2014
    È stato qui più di 5 volte
    The best steak in Vegas along with Carnevino.
  • Michael S.icona di cuore sull'immagine utente
    Michael SimondsOttobre 9, 2020
    Amazing but very expensive food.
  • Helen R.
    Helen RosnerGennaio 14, 2012
    Bar and highboys are perfectly situated for A+ people watching.
  • Anna V.
    Anna Van LaethemAprile 20, 2013
    Great service...fabulous steak!
  • A G.icona di cuore sull'immagine utente
    A GSettembre 14, 2014
    È stato qui più di 5 volte
    Perfect martinis. Have the tomolives
  • Milas D.icona di cuore sull'immagine utente
    Milas DackFebbraio 20, 2020
    Great service, mediocre steak for being as expensive as it is
  • Angel L.
    Angel LiAprile 16, 2014
    Amazing service.
  • Garry K.
    Garry KousoulouLuglio 27, 2013
    The lamb is full of favour
  • Salina N.
    Salina NordinDicembre 28, 2011
    Steak is amazing....but definitely not Asian size!
  • Paul M.
    Paul MostonLuglio 27, 2013
    Great service
  • Paul M.
    Paul MostonLuglio 27, 2013
    The lamb is delicious
  • Supak L.
    Supak LailertFebbraio 14, 2014
    Top notch steakhouse.
  • Paty R.icona di cuore sull'immagine utente
    Paty RamirezMaggio 4, 2015
    Oysters rockefeller delicious
  • Matthew E.
    Matthew EvansMarzo 23, 2014
    Great crust
  • Danone F.
    Danone FNovembre 30, 2012
    Geld nicht wert. Alles extrem überteuert, jedes andere Restaurant im Haus ist eine bessere Wahl.
  • jan d.
    jan decrockLuglio 15, 2018
    Disappointing filet mignon, mashed potatoes not included in price.
  • A G.icona di cuore sull'immagine utente
    A GGiugno 21, 2016
    È stato qui più di 5 volte
    Duck fat fries
  • Sydney M.icona di cuore sull'immagine utente
    Sydney MNovembre 27, 2022
    Good bacon. Overpriced
  • Aaron P.
    Aaron PhillipsFebbraio 5, 2013
    6/10, but I am from Texas.
  • Paul B.
    Paul BrownAgosto 2, 2013
    So so. Much better places at this price point.
  • Paul B.
    Paul BrownAgosto 30, 2013
    Not worth it. Better places for the same price point.
  • Ryan P.
    Ryan PhelanFebbraio 8, 2012
    What can I say. An hour wait when 15 people had a reservation. Then 90 minutes to get our meals. DON'T EAT HERE. really not worth it.
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