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Nopi

Nopi

Ristorante con cucina mediterranea££££
Londra
Salva
Condividi
8.9/10
984
recensioni
Icona Consigli e recensioni50 Consigli e recensioni
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  • romantica
  • cibo sano
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  • Alessandro M.icona di cuore sull'immagine utente
    Alessandro ManciniDicembre 12, 2015
    Menu interessante e con piatti vegetariani. Ottima qualità e servizio ottimo anche downstairs con vista su cucina
  • Xx X.icona di cuore sull'immagine utente
    Xx XxAgosto 23, 2017
    Of all the restaurants with hype in London-- this one lives up to it. Ottolenghi & staff are nothing short of genius, but in a simple, refreshing way. A must-visit for fans of big, elegant flavours.
  • S P.icona di cuore sull'immagine utente
    S PAprile 5, 2016
    Fan of Yotam Ottolenghi's cooking and recipes (especially vegetables and legumes) for a long time. Nopi did not disappoint. Give it a try for something different, middle easternly. Worth it!
  • Davideicona di cuore sull'immagine utente
    DavideAprile 7, 2017
    Great place indeed. Downstairs is two big tables so if you are a couple ask for the corner. Food is amazing (recommend baby chicken, pork belly and burrata), wines could be better. Very honest prices
  • MLOicona di cuore sull'immagine utente
    MLOLuglio 22, 2016
    Another amazing experience that's best shared with a fun group of 4 or more. The acoustics are challenging but with food this good, you will have plenty to talk about after!
  • Cyndie D.icona di cuore sull'immagine utente
    Cyndie Da RochaAgosto 25, 2018
    One of the best services I experienced in London. The Shakshuka is excellent and enough to fill your stomach for the rest of the day.
  • Giovanni B.icona di cuore sull'immagine utente
    Giovanni Bryden RosasMaggio 21, 2017
    What's good here? Practically everything, from the nibbles, cocktails, the wines, and the "food" itself.
  • Alhatoon K.icona di cuore sull'immagine utente
    Alhatoon KAprile 6, 2017
    It's the first time that i finish my whole plate, you can tell that it is perfect 👌🏼, the corn and polenta cake was so delicious and the avocado's are so yummy 👌🏼 10/10
  • Géraldine M.icona di cuore sull'immagine utente
    Géraldine MullerOttobre 27, 2021
    I love ottolenghi’s cuisine and it was up to my expectations. Delicious cocktails and wine. Awesome food. Portions are small however and it’s a little expensive but definitely worth it
  • Bonnie W.icona di cuore sull'immagine utente
    Bonnie WongGennaio 26, 2017
    Aubergine, cheesecake(blue cheese & goat cheese), scallops, and baby chicken👌🏻
  • Aygul Bilgi C.icona di cuore sull'immagine utente
    Aygul Bilgi C.Settembre 30, 2016
    Everything is good in Nopi, I love the food, the ambiance, staff etc. Don't forget to make a reservation. Best Mediterranean in London, definitely! Highly recommended
  • Emmiliese C.icona di cuore sull'immagine utente
    Emmiliese ClemmDicembre 1, 2017
    Everything was good, but especially the butternut squash w/ tahini, zucchini fritters, savory cheesecake, and octopus. Sit at the communal tables downstairs and check out the bathrooms.
  • Constance |.icona di cuore sull'immagine utente
    Food has outstanding flavours. I strongly recommend the octopus and sea bass dishes. Service was excellent and the venue (upstairs) is bright and cosy.
  • JT A.icona di cuore sull'immagine utente
    JT AndradeLuglio 4, 2017
    Burrata (w/ peach and coriander) is a must -- the best I've ever had. A handful of starters and dishes to share is the way to go. Scallops were perfectly cooked & rainbow trout was a generous portion.
  • Sicona di cuore sull'immagine utente
    SDicembre 23, 2017
    Delicious food served in small plates ❤️ burrata, beetroot salad, roasted pumpkins and the great fritters ended with the sea bass as a main course
  • Sarah T.icona di cuore sull'immagine utente
    Sarah TaylorLuglio 29, 2015
    Beautiful atmosphere and the food is amazing. I suggest getting a good mix of dishes to try and quaff it down with some lovely white wine. The communal table is a little cramped so try for upstairs
  • Deema A.icona di cuore sull'immagine utente
    Deema Al-SalmanLuglio 22, 2016
    Great atmosphere, excellent service and delicious food.. I came for breakfast and tried the French toast and it was delicious 👌🏼 totally recommend this place
  • Dr. Sultan
    Dr. SultanDicembre 24, 2016
    A good spot for breakfast. Try their shakshouka, mushroom sourdough egg, corn cake with avocado.
  • Serene L.icona di cuore sull'immagine utente
    Serene LimDicembre 29, 2015
    This brekkie place perfect for a nice healthy brekkie or brunch! Go for the corn polenta cakes with guacamole and egg...! Delish #yummy #breakfast
  • Condé Nast Traveler
    Condé Nast TravelerOttobre 18, 2016
    “Amazing and surprising use of Mediterranean herbs. Sit at the communal table downstairs, right by the kitchen pass, with a view of all the action.” - Steve Wilson, co-founder/CEO of 21c Museum Hotels Leggi tutto
  • Jimmy M.icona di cuore sull'immagine utente
    Jimmy MurphyNovembre 26, 2014
    The Aubergine is transcendent. One of the best meals of my life--don't be shy with the sharing dishes, order as many as you can stomach!
  • Bijan Y.icona di cuore sull'immagine utente
    Bijan YoungMarzo 8, 2015
    Rightly rated highly. Burata, chilli okra, tuna are great dishes. Service, room & toilets impeccable. Coriander & ginger martini a must. Deserts are a relative let down. Book & enjoy
  • Bedour  ✨
    Bedour ✨Novembre 16, 2019
    A Mediterranean/ Turkish twist. The bakery was super fresh but I didn’t enjoy it similar to opso. Don’t miss the bathrooms 🚽 loved the mirrors
  • Janeicona di cuore sull'immagine utente
    JaneNovembre 8, 2019
    Food is outstanding served in a beautiful bright room. Had lunch and breakfast here and I would recommend Nopi for both. Toilets are trippy.
  • Beeicona di cuore sull'immagine utente
    BeeDicembre 13, 2014
    Burrata w/ coriander seeds divine. prawns w/ Pernod and fennel exquisite. And Brussels spouts *out of this world*. It doesn't come too cheaply though, prep to pay £10 per small plate + wine £35++
  • Alessandra L.icona di cuore sull'immagine utente
    Alessandra LessaMaggio 16, 2017
    Boa escolha para o café da manhã! Só não achei que tinha tanta opção no cardápio. A equipe é atenciosa e o espaço é aconchegante. O banheiro é uma atração à parte: espelhos por todos os lados!
  • Rafael P.icona di cuore sull'immagine utente
    Rafael PelletNovembre 26, 2016
    Great mix of taste...use a lot of coriander... Nice design , in the kitchen and in your plate . Not so expensive wine . A good moment.
  • Olivericona di cuore sull'immagine utente
    OliverDicembre 17, 2014
    Avoid the meat, get all the sharing dishes you can and enjoy! Also the 3 wines I tasted were not excellent choices but dishes and great staff made up for it. Recommended!
  • BANDER.K
    BANDER.KAprile 1, 2019
    Nice place , good service, perfect breakfast, the shakshoka is good and the eggs and cheese is excellent
  • Bobbyicona di cuore sull'immagine utente
    BobbyNovembre 21, 2017
    We had the burrata, aubergine, trouchuda (cabbage), pork belly and rainbow trout. The trouchuda and the trout blew us away but everything else was just ok which is a shame. Service was excellent.
  • Yeliz A.icona di cuore sull'immagine utente
    Yeliz AticiFebbraio 24, 2015
    had breakfast there and everything was delicious including almond croissant.their shakshuka is a must try too!nice service.
  • Shamsa A.icona di cuore sull'immagine utente
    Shamsa AbdulrahmanDicembre 24, 2015
    A good breakfast spot. The scrambled eggs were really goood
  • Manar
    ManarGennaio 4, 2015
    Shakshwka & smoked lubna is 10/10 + french toast , flat white enjoy
  • Deema_Fahadicona di cuore sull'immagine utente
    Deema_FahadAgosto 5, 2015
    I fall for it .. Love their breakfast the famous Shakshouka 💔 amazing .. Scrambled egg too .. Good coffee.. Great staff ❤️
  • Ronald C.
    Ronald CattrysseFebbraio 10, 2019
    The prices are doable and the food is ridiculous! Forget the mains and go ham on the starters, cheese cake, pork belly, quail all excellent.
  • Kay T.icona di cuore sull'immagine utente
    Kay TeoGennaio 5, 2018
    Delicious bread to start, delicious venison with peanuts, caramelized yogurt and blackberry sauce. Unexpected flavor combinations that work well
  • Levent A.icona di cuore sull'immagine utente
    Levent AkgermanGennaio 17, 2018
    Ottolenghi classics: Courgette and manouri fritters, crushed beetroot w/ goat cheese, green beans. Plaice!
  • Mandyicona di cuore sull'immagine utente
    MandyGennaio 7, 2019
    Great entourage and service. The food is simple and there are lots of vegetarian options. We shared dishes and had the best volcanic red wine.
  • Alla A.
    Alla AltuninaNovembre 4, 2011
    All the dishes are designed for sharing so have them in the table. Pig belly is the best of all, though 5 spiced tofu, grapefruit burratta and pumpkin tart have very interesting flavour as well!
  • Jonathan B.
    Jonathan ByrneOttobre 12, 2013
    The food is superb every single dish delicious and memorable with great service to match and accessible priced wines
  • Isa S.icona di cuore sull'immagine utente
    Isa SierraGiugno 7, 2016
    We had some small dishes to share. The rainbow trout is delicious. Great wine selection. Service wasn't great though - the waiters seemed eager to serve us fast so that they could go home.
  • Mohammed
    MohammedFebbraio 26, 2016
    The shakshoka is incredible , the egg is perfect , the place is great very quite , don't miss it
  • Angela L.icona di cuore sull'immagine utente
    Angela LiuLuglio 24, 2015
    Trendy place and note that upstairs is more formal while downstairs is more casual. Every thing we had was fab!! Nothing to complain about!!!!
  • Wilson Z.
    Wilson ZhouSettembre 4, 2017
    GQ recommends: Tunisian Shakshuka (braised eggs, piquant tomato sauce, smoked labneh), with a side of breads for dipping and mopping up.
  • Heena K.
    Heena KaraniGennaio 17, 2016
    Stunning venue, loved the burrata & aubergine vegetarian dishes. Nopi is very expensive for the portion sizes. Did leave hungry even though £40 per head.
  • Anna S.icona di cuore sull'immagine utente
    Anna SzypkowskaAgosto 22, 2019
    Great food but pricey. Burrata was great, we also had beef which was delicious too
  • Gizem A.icona di cuore sull'immagine utente
    Gizem AydemirMarzo 24, 2018
    It’s like you are sitting in a modern high class communal kitchen :) Different tastes,should definitely try. Don’t forget to reserve
  • Time Out London
    Time Out LondonMarzo 27, 2012
    In central Soho did Ottolenghi a stately pleasure dome decree. This place is perfect when you don’t want a fry-up and need some elbow room at breakfast time. Leggi tutto
  • Flavio M.icona di cuore sull'immagine utente
    Flavio MuffOttobre 10, 2016
    we had a nice evening with lovely food there. definitely gonna visit again.
  • Elena F.icona di cuore sull'immagine utente
    Elena FMarzo 30, 2014
    Amazing, inventive food. Definitely let the waiter suggest the wine, some fantastic unusual grapes that all pair well with the food.
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