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Nightingale 9

(Adesso chiuso)

Ristorante vietnamita$$$$

Carroll Gardens, Brooklyn

Salva

Nightingale 9

37 Consigli e recensioni

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7th.ListMarzo 5, 2013
New. Hey! Try - Chao, a deliciously unctuous rice dish with chicken, cilantro, peanuts and fried bread <-marry it-> with a craft beer or white wine programmed to match the cuisine Leggi tutto
Madeleine RuffOttobre 19, 2013
This is my go to lunch spot in the neighborhood. All of the sandwiches are amazing, and the collard green salad is a definite favorite of mine!
YasPasAprile 27, 2014
So. Good. Dare I say better than Talde for "modern" asian cuisine...? The pork and squid were awesome. Pour on sauces for added delight.
ClaireMarzo 2, 2014
Solid, fresh Vietnamese food albeit overpriced compared to what you can find in Chinatown. Order the Catfish Bahn Mi!
Guido DittoMaggio 11, 2013
È stato qui più di 5 volte
Hands down, one of the best meals I've had in Brooklyn. Fried rice is heaven; caramel pork is even better.
K HMarzo 28, 2013
Chicken salad is good. Beef pho not so good. Vermicelli dish is great! Service is so so...they are still getting it together.
Bin YangLuglio 10, 2013
Berkshire pork is fantastic. Not gonna lie, portions are a tad small but the price is still reasonable. WELCOME TO BK!
ChelseaLuglio 11, 2013
New York Magazine Cheap Eats issue recommends shaved collard greens ($9) and cha ca catfish ($12).
Mitch MOttobre 2, 2013
Pork belly. And that fried rice thing. Downside: if you don't drink booze, all they got are lemons and H20. :(
Michael HoffmanMarzo 30, 2013
È stato qui più di 5 volte
Papaya salad with dried beef like on the streets of Hanoi. Hand torn noodles with duck gizzard like in my dreams.
Madhu MLuglio 14, 2013
If you're here for lunch, Pork belly or Catfish banh mi -- both are amazing.
Hyunji KimGennaio 1, 2014
caramel berkshire pork with jasmine rice, campanelli chicken pho, cha ca catfish vermicelli bowl
Borahm ChoMarzo 5, 2013
È stato qui più di 10 volte
Have the Berkshire pork with rice! Ridiculous good. Next time the catfish. Supposed to be great, too
Tudor LeuAprile 7, 2013
The Berkshire pork is rich! Crunchy skin and then fatty goodness melting in your mouth.
Matt PecoriNovembre 9, 2013
The breakfast banh mi was great. Dried meat in the papaya salad is also good
Peter ScordoAgosto 25, 2013
Caramel Berkshire pork melted my heart as it melted in my mouth #must
Meghan PaulFebbraio 9, 2014
È stato qui più di 5 volte
Breakfast banh mi sandwich is the best sandwich in BK. Do it.
🍴Eugene LeeDicembre 8, 2013
NI9 Classic breakfast: amazing comfort food. 👍
Jennifer SuhAprile 24, 2013
The collard greens side is a nice break from all the richness.
Steph HGiugno 8, 2013
The Berkshire pork is melt-in-your-mouth amazing.
Borahm ChoMarzo 3, 2013
È stato qui più di 10 volte
Not bad at all. However one dish is not enough. The beef salad (a but salty for my taste) and the pork soup are great. Welcome to gowanus.
Serious EatsMaggio 21, 2013
Inconsistent but tasty takes on Vietnamese from Rob Newton of nearby Seersucker.
Lucinda BGiugno 15, 2013
They take reservations! And the catfish is great.
Nikki PalumboLuglio 23, 2013
What to get: shaved collard greens, $9; cha ca catfish, $12.
meghan keaneFebbraio 24, 2013
Get the marinated beef appetizer: Be happy.
Yannick MathewsDicembre 17, 2013
The duck curry. Was. To die for.
Ren TuckerMarzo 24, 2013
Good Vietnamese with The Cure and Black Keys in the background is a huge win for Smith Street.
Helen LeeAgosto 3, 2013
Everything I tried is too salty or too sweet. For me, that is.
Chefs FeedAgosto 22, 2014
Danny Bowien, chef of Mission Chinese Food, eats here on his nights off. He loves the Chả cá catfish. Leggi tutto
Christian LawsonAprile 7, 2013
I got one of each. Next time I'm getting one of each!!
Danny HillmanLuglio 19, 2013
The frame store that use to be here was more fun.
Amy LindaMarzo 15, 2014
Berkshire pork- a must have
Sammi LimMaggio 17, 2013
Nobody look at me while i slurp this bowl of chicken porridge to the very last drop!
Beau ColburnGiugno 2, 2013
Try the spicy + salty lemonade.
RobynGennaio 23, 2014
Rude hostess. Waited over 2 hours for a table with no call and it went well over the quoted time. That's a long ass time for some pretentious looking Vietnamese.
Judy AntellSettembre 30, 2013
Food does not live up to promise. Cute place though
Diane PatroneAgosto 28, 2013
Delicious!!

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Nightingale 9

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