In addition to raw bar items, the menu has gnocchi with roasted pumpkin, crispy sweet potatoes with pomegranate, and ocean trout en croûte. Don't miss the house-cured fish with caviar. Leggi tutto.
Bar Bolonat is the new modern Israeli restaurant from Einat Admony. The menu includes shrimp in "Yemenite curry," kibbeh stuffed with spiced beef, & steak with freekeh salad and tahini.
Menu highlights include guinea hen with foie gras, beefsteak with asparagus and morels, and fiddlehead ferns cooked in goat butter. Leggi tutto.
