Nei dintorni:
Fatti ispirare:
Mosto
Ristorante sudamericano e Ristorante brasiliano¥¥¥¥
Dōng zhí mén, Pechino
52 Consigli e recensioniFiltra:
- buono per
- accogliente
- buon servizio
- buon prezzo
- di moda
- (1 more)
Ordina:
- Popolari
- Recenti
Beata YangLuglio 8, 2015Lunch special - 95RMB for appetizer and main dish. Menu is changed every two months. Great value, good service, outdoor seating.
Cathy ChenAprile 8, 2017The lunch special is such a good deal! Only 95RMB for an appetiser and main course. The restaurant itself has such a wonderful atmosphere too!
Francisco Ulloa PicassoFebbraio 10, 2015I love this restaurant . International food . Well serve and good prices for value . I order the stake it was amazing and my wife the salmon.
Julie ODonnellAgosto 6, 2016Staff speak English.Nice seating outside & in.Blue crab starter is very large so be warned.Ravioli also v. tasty. Busy area of shops,bars & restaurants so make reservation
Climate ActionNovembre 19, 2012Consistently wins restaurant awards yet remains the most unpretentious restaurant in Sanlitun. Best business lunch, great happy hour, changing dinner menu and a smart choice for weekend brunch.
This place clearly caters to foreigners. The first three egg dishes are listed in Chinese as Egg, Egg, Egg.
HannahMarzo 22, 2015Steak cooked to perfection, great choice of sides and sauces- mushroom sauce was super flavourful. Have the chocolate soufflé not the goat cheese pannacotta. Quite noisy but not unbearably.
Mariana Stuginski BarbosaNovembre 17, 2014AMAZING service, food, wines and place! Simply loved it and will be back when in Beijing again! Tried Cazuela and it was perfect!
K TGiugno 11, 2016Excellent food, great service, bilingual (English/Chinese), trendy place, reasonable price. The black truffle risotto is Mamma mia delicious!
william beanLuglio 30, 2012First time was good, second two times fell short. First time back in two years and the issues addressed. Steak and seared scallops were singing. Go when there is rainstorm..slow nights kitchen shines
Paula FreireOttobre 31, 2018O menu é extenso, mas ao mesmo tempo não tem diversidade de opções pra quem quer um prato único. Vale vir com grupo de amigos pra comer o T-bone steak. De resto, não vale.
Timothy AuLuglio 30, 2016The black ravioli and risotto were too salty and not fresh. They used very low quality ingredients and the taste was subpar. Don't understand how they got such a good rating here.
Jeff MengNovembre 29, 2015Great breakfast. Eggs Benedict and pancakes are great. Seafood linguine is a little dry.
Matt HargraveSettembre 13, 2013Consistently good business lunch in a nice relaxed setting with indoor and outdoor seating.
DeN dEnMaggio 11, 2017Extremely poor service! The waiters are dreamers type with zero smile ... waited for 10mins+ to order main and another 10mins+ for dessert ... food is really average (seafood pasta and tiramisu).
Try the heirloom tomato gazpacho on their summer menu- perfect dish to beat the heat!
- Paula FreireLuglio 22, 2018Comemos um T-Bone Steak que estava muito bom, gordura derretendo na boca. Achei Moscow Mule ruim, doce demais. Os risotos também não me agradaram muito.
Beijing ManagerGennaio 8, 20143/F, Nali Patio, 81 Sanlitun Beilu, Sanlitun, Chaoyang District 朝阳区三里屯北路81号那里花园3层
TheBeijinger MagazineMarzo 24, 2010Home of Daniel Urdaneta, winner of Outstanding Chef of the Year in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards Leggi tutto
- TheBeijinger MagazineAprile 1, 2010Named Outstanding for a Romantic Meal in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards Leggi tutto
Carrie JorgensenMaggio 17, 2010
RafaaGennaio 1, 2019Terrible place run by obnoxious junkies. The owner, visibly high on cocaine in NYE, tried assaulting us because we criticized the music.- TheBeijinger MagazineAprile 9, 2010Winner of Outstanding Wine in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards Leggi tutto
Chi Fan for CharityOttobre 7, 2012Giving tastes good at this 2012 www.ChiFanForCharity.org restaurant.
- TheBeijinger MagazineMarzo 19, 2010Winner of Outstanding Restaurant of the Year 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://tinyurl.com/2010RestAwards Leggi tutto
BeijingBoyceGennaio 7, 2010About as can't miss as you can get if you want to take a client out in Sanlitun.
166 Foto
- Informazioni
- Blog
- Aziende
- Città
- Sviluppatori
- Guida
- Opportunità
- Cookie
- Privacy
- Le tue scelte sulla privacy
- Condizioni
- Italiano
Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Award-winning Mosto restaurant. Casual fine dining. Cool surroundings. Daniel prepares creative global cuisine. Alex selects the capital's best wine.
Aperto fino alle 14.30, riapre più tardi (Mostra altri)
- lun–gio, dom
- Mezzogiorno–14.30
- 18.00–22.00
- ven–sab
- Mezzogiorno–14.30
- 18.00–22.30
+86 10 5208 6030
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì
Wi-Fi
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Happy Hour
Bevande
Vino, Bar completo disponibile, Cocktail
Mostra tutti
Altri posti all'interno Nali Patio
- 7.2
"Avocado and poached egg on English muffin is top notch"
Sean Robertson - 7.2
"Great spanish restaurant in Beijing Sanlitun. Great Flamenco Live Music!"
Alberto Cuellar - 7.4
"Paella here is amazing. ¥328 for two persons. We came around 6pm and found out that most tables were reserved. Very popular place!!"
Beata Yang
Potrebbe piacerti anche
- 7.7
"One of my favorite hotel lunches- main course comes with fresh appetizer and great dessert buffet."
Christiane Schaefer - 7.9
"The staff is great. The food is good too. And one of the best Mexicans restaurants in Beijing"
Lily - 5.7
"Gotta try the chocolate muffin, it's the best in town! And it's so cheap!"
tibby
Luoghi in cui alle persone piace andare dopo Mosto
- 8.5
"the most trendy place in Beijing, hands down. It has the best crowd in Beijing, similar to Shibuya of Tokyo. make sure you visit The Opposite House (a boutique hotel) and The Apple Store."
Herbert Yang - 8.0
"Creative cocktail options. Delicious soaps. Helpful staff. Excellent option for Mexican food in Beijing."
Amy Sullivan
Compare su 156 elenchi
Creato da Robin Peckham
115 voci • 25 sostenitori
2012 Chi Fan for Charity Beijing Restaurants
Creato da Chi Fan for Charity
39 voci • 25 sostenitori
Creato da Climate Action
22 voci • 22 sostenitori