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Morgan's Brooklyn BBQ
Locale per barbecue$$$$
Prospect Heights, Brooklyn
Gli esperti di Village Voice e Eater hanno consigliato questo posto
182 Consigli e recensioniFiltra:
- vivace
- casual
- adatto ai gruppi
- autentico
- buono per far tardi la sera
- (15 more)
Ordina:
- Popolari
- Recenti
Jon FosterNovembre 2, 2018Great salads too if you're looking for something lighter. Just don't forget the cornbread!
Vegetarian/pescetarians: don't fret. The kale ceaser salad is amazing. I also suggest the Mac n' cheese!
CamilleAgosto 26, 2014Everything here is delicious! Bring your friends because it's family style serving. Also not bad for vegetarians!
Chris EGiugno 9, 2014Respectable BBQ. Fatty brisket isn't fatty by TX standards, but still tasty. Tender pork ribs. Shiner is on tap for added authenticity.
AlanaAgosto 10, 2014Amazing coleslaw. Big ribs, good but a bit too peppery for me. Brother raved for fatty brisket. Fast service.
Boobie MilesSettembre 19, 2013The greens are spicy, the Mac is delicious, apple blueberry pie, the brisket was made with love. Happy BBQ
Lee HoffmanGennaio 23, 2016Awesome bbq. The queso, Mac and cheese, collard greens, and brisket all fantastic.
I hope you like Whiskey. Yes, you say? Good. There's a really decent selection here, so you'll have a good time.
David BrahlerGennaio 28, 2016It may as well be law that you can't enter this place without ordering the fatty brisket. For brunch, get the breakfast burrito
Anna MNovembre 1, 2013Everything was yummy! Except for the pecan pie, which was pretty meh. Do yourself a favor and have a second frito pie for dessert.
Kevin GoldsteinFebbraio 9, 2014Morgan's has ridiculous, stupid menu limitations weekends btwn 4-5pm at switch over from brunch: e.g., you can get pulled pork sandwich, but they won't allow ordering just pulled pork. Nonsense.
Levant PandaAprile 23, 2016Brisket and Ribs. Their green bean casserole was amazing can't believe they don't have it.
Jorge AldayGennaio 20, 2014Good value brunch. Try the breakfast burrito with smoked brisket. The Mac and cheese here is good too.
Brian MasefieldNovembre 21, 2014The mushroom Mac is delish. Perfect portion, not too filling. Big beer selection.
Henry BridgeMarzo 21, 2015The brisket and pulled pork are both excellent, but the chicken is the surprisingly tasty too.
David HitchingsSettembre 13, 2014Great brisket and sides; nice Austin feeling if you ignore being right on busy Flatbush Ave
Brisket, pulled pork, chicken, and sausages are all very good. They have an espresso BBQ sauce in bottles that is tasty.
César NicoliniNovembre 22, 2014Ótima carne, não perca o brisket e o porco. Milho e o mushroom Mac são fantásticos.
EaterLuglio 27, 2016Channeling Austin, Texas, Morgan’s spills tables out onto a corralled area out front right on Flatbush Avenue. Don't miss the Texas-style chili or the Frito pie. Leggi tutto
Frito pie and Shiner Boch on Flatbush? So wrong it's right.
Jarel HillDicembre 29, 2018Brisket tacos were the truth. Ribs were good. Sausage was great. Everything was a bit small.
Pile up the pulled pork and fatty brisket, spray some sauce around and say goodbye to your diet.
Olex PonomarenkoMaggio 4, 2017Morgans mind-blowing BBQ turkey is not to be overlooked. Not a standard BBQ meat but utterly perfected here.
Richard RyeaSettembre 25, 2013Brisket and sausage are great. I would stay away from the pulled pork. It is really not that great.
The brisket...sooooo good. Everything else was excellent as well, but the brisket was otherworldly.
kayla bMaggio 18, 2015Watch out parties of 6 or more. 20% automatic gratuity for service where you have to beg for water and a check
Alec PerkinsSettembre 7, 2015Great food but check the bill. Twice now they’ve included extra drinks!
Patrick WeltyGennaio 11, 2015The pulled pork sandwich is awesome & the brisket melts in your mouth!!
- John MichaelGennaio 29, 2015Beer by the pitcher and excellent brisket. Good for Texans feeling a little homesick.
DeQuan CarrekerLuglio 14, 2015This restaurant has too many this and that's . They don't have ranch, they don't have drink sweeteners. God forbid I ask for a drink with ice. Get over what you want and have what the customer wants!
Beth HubbuchOttobre 26, 2013Good for the neighborhood, but I prefer Dinosaur (or Hill Country if we're in Manhattan). No high chairs.
Luka KladaricSettembre 15, 2013very good service, excellent food. fatty brisket and pulled pork are amazing- Muhammad GalibFebbraio 14, 2015The brisket was good, both fatty and lean. Tasted better when we asked for more and it was just finished being made. Couldn't really taste the bacon in the stuffed potato.
Casual, good outdoor seating. Delicious meat and wings- DeQuan CarrekerLuglio 14, 2015to-go containers that don't fit inside of the to-go bags. The benches have no backs. Don't get drunk and fall out the seat.
RICH BNovembre 24, 20131st time here... Cool vibe! Don't know bout the food yet... Smells good in here tho
Rob PrattLuglio 24, 2018The chips that came with the guacamole were coated in a lot of oil. A lot of oil.
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Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Texas-style barbecue restaurant in Brooklyn.
Chiuso fino alle Mezzogiorno (Mostra altri)
- lun–mar
- 16.00–Mezzanotte
- mer–gio
- Mezzogiorno–Mezzanotte
- ven
- Mezzogiorno–1.00
- sab
- 11.00–1.00
- dom
- 11.00–Mezzanotte
(718) 622-2224
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì (incl. Discover & Visa)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Happy Hour
Bevande
Birra, Bar completo disponibile, Cocktail
Mostra tutti
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Zahava Mandelbaum - 9.0
"Sooooo yummy. Highlights include carrot cake, creme brûlée, vanilla bean, and honey. The staff here isn't super friendly, but the doughnuts are worth it!"
Sara 🌈⚔🍾
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