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- Paula BuzzoDicembre 26, 2021Started with Onion Soup Au Gratin, then Steak Bernaise. Food was horrible and Steak super salty. Skip this place.
- Michael FiszmanGiugno 21, 2010The escargots is really good for first timers. It has the consistency of mussels in garlic butter.
- Susan ConradNovembre 11, 2010I got last beef short ribs----to die for! Ran into my cousin Diane right outside restaurant who lives in Zanesville.... What are the odds?
- Jim KroupaOttobre 22, 2011The food & service are not quite Parisian, but, they will serve your Brouilly a little chilled if you ask...
- Amanda ChurchillAprile 11, 2010Wow! Fresh, home made food and was so delicious. Definitely recommend!
- Ceren SakizliMaggio 16, 2010Eat on the patio and watch bellagio water show. Scallops were to die for.