Momosan Ramen & Sake

"The classic tonkatsu ramen is amazing, with a really rich broth, perfectly cooked noodles, and three slices of chasu pork. It’s some of the best tonkatsu I’ve had!"

Christina Squitieri

"Get the pork bun and cucumber with sesame oil to start. All the ramen is fresh so you can't go wrong with your choice. Subtle but umami flavors."

Maria Rosati

"Yummy Ramen and backyard seating."

Eric Ho