Mission Chinese Food

Mission Chinese Food

(Adesso chiuso)
Ristorante cinese e Ristorante Szechuan$$$$
Two Bridges, New York
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  • Andrew C.
    Andrew ContiDicembre 27, 2015
    Go for the dim sum brunch. It's a great way to try everything.
  • Ben 💯 B.
    Ben 💯 BenrubiFebbraio 19, 2013
    “I would cheerfully shit like a mink tomorrow for the many splendored delights of #MissionChinese today." - Anthony Bourdain
  • Kate F.
    Kate FurmanFebbraio 16, 2015
    The food is so good but it burns so badly. Get the bread service for some heat relief.
  • @JaumePrimero
    @JaumePrimeroLuglio 13, 2012
    Thrice cooked bacon and salt cod fried rice: a lethal combination worthy of a repeat visit!
  • Steve M.icona di cuore sull'immagine utente
    Steve MoncadaDicembre 30, 2015
    È stato qui più di 10 volte
    Chicken wings, celery!, Mapo tofu, prime rib if you can get it!
  • Matt H.
    Matt HantzLuglio 23, 2013
    È stato qui più di 5 volte
    I believe in karma. I believe the thrice-cooked bacon was created for me because of something nice I once did. It spoke to me.
  • Inna G.icona di cuore sull'immagine utente
    Inna GLuglio 15, 2018
    The wings are extremely spicy and over rated! The only thing good was the rice cake.
  • Gianni
    GianniMarzo 23, 2013
    Plan on eating here once. Wait is long, food is intense and tons of crazy flavors. Worth the experience for a night. Maybe my palate sucks?
  • Ruben G.
    Ruben GuerreroAgosto 24, 2013
    Very trendy right now, no reservations but really great (and very spicy) food! $$$
  • Andrew C.
    Andrew ContiGennaio 11, 2015
    The general tso's old fashioned is sweet, so smooth, and not at all spicy.
  • Alissa L.icona di cuore sull'immagine utente
    Alissa LudanskaaAprile 29, 2016
    Very interesting contemporary Chinese interpretation of traditional meals
  • Sam R.
    Sam RichardOttobre 21, 2012
    Holy crap their thrice cooked bacon and sizzling cumin lamb are good! Must haves.
  • Saba D.
    Saba DilawariMaggio 11, 2013
    Lamb tongue, rice cakes, lamb meatballs and peanut noodles. Soooo gooood!
  • The Corcoran Group
    The Corcoran GroupGiugno 13, 2013
    Not your average Beef and Broccoli. Either wait-it-out or take-it-out, and don’t be misled by the run-down façade.
  • Eugene L.
    Eugene LeeMaggio 25, 2012
    I love salt but wow the pork jowl was intensely salty I had to send it back. I'll try this place again in 5 months
  • Todd F.
    Todd FeilerGiugno 12, 2012
    The thrice cooked bacon is crazy amazing. Everything looked so good I wanted it all.
  • Zach M.
    Zach MackLuglio 10, 2012
    È stato qui più di 5 volte
    Grub Street's Cheap Eats says: "Sichuan pickled vegetables ($4), 'sizzling' cumin lamb breast ($15)."
  • Robert B.
    Robert BeckerMaggio 29, 2013
    Cream sickle fanta for dinner. Pork belly and mashed cucumbers for dessert
  • Dorothy J.
    Dorothy Jean ChangAgosto 10, 2019
    Great for dinner but sadly lunch is v weak. Only includes a few things and not the ones we were hoping for.
  • Emily K.icona di cuore sull'immagine utente
    Emily K.Giugno 1, 2015
    That Taiwanese shaved ice dessert is NOTHING like Taiwanese shaved ice (and not in a good way).
  • Andrew F.icona di cuore sull'immagine utente
    Andrew FurmanGiugno 3, 2015
    Bring milk. It's so spicy that you will need it.
  • Stephanie D.icona di cuore sull'immagine utente
    Stephanie DownesGiugno 7, 2015
    Best cocktail menu in the city.
  • Remington G.icona di cuore sull'immagine utente
    Remington GuestMaggio 24, 2013
    Don't get the cold buckwheat noodles. Hot ones are awesome when available.
  • Roxanne T.
    Roxanne TehranianAgosto 8, 2013
    I thought the thrice cooked bacon was gross. BUT the pig tails were AMAZING the way they describe them about having to remove the meat from the spinal cord is disgusting but they are so so delicious
  • Nath M.
    Nath MGiugno 17, 2013
    For the SF transplants that are homesick, a serving of Salt Cod Fried Rice will transport you straight to 18th and Mission.
  • Nana B.
    Nana BoatengMarzo 4, 2013
    Everyone orders the cod fried rice and the chong wings cause they're awesome!
  • Matt Z.
    Matt ZOttobre 21, 2012
    Cumin lamb is amazing. Everything is amazing. Worth the wait.
  • Bin Y.icona di cuore sull'immagine utente
    Bin YangGennaio 6, 2015
    È stato qui più di 5 volte
    Holy spicy food. Danny Bowien will blast your taste buds with explosive or numbing spices. Get the wings, cod fried rice, lamb, triple cooked bacon, and the uni or duck if you feel like dropping $$$
  • Rebecca M.icona di cuore sull'immagine utente
    Rebecca MazzaNovembre 27, 2016
    Somehow the pizza was the best thing we had
  • A A.
    A A.Maggio 3, 2018
    Their menu seems like combine Chinese and Japanese food. Too much spice for me. According to this, All menu same taste.
  • Ha-ti N.icona di cuore sull'immagine utente
    Ha-ti NguyenMaggio 8, 2017
    blue crab rice, cumin lamb ribs, chongqing wings 🔥
  • Alex R.icona di cuore sull'immagine utente
    Alex RomansMaggio 27, 2013
    Thrice fried bacon, Beef Broccoli and Oyster sauce and the Ribs. Gold.
  • Joe K.
    Joe KanakarajAgosto 24, 2012
    Thrice cooked bacon and Kung Pao Pastrami are worth the wait in line.
  • Alan T.
    Alan TachikawaMaggio 3, 2018
    Despite all the positive comments here, I felt that they use too much artificial spice. That's not the same as "spicy" in a good sense. Avoid if you are looking for authentic chinese.
  • Alex G.icona di cuore sull'immagine utente
    Alex GodinMaggio 29, 2013
    È stato qui più di 10 volte
    The spicy chicken wings are hella spicy. If you're with noobs skip 'em.
  • Helen
    HelenAgosto 6, 2013
    It was soo good when I went the first few times. The mapo tofu is still unbelievably good, but the scallop noodles were too salty to eat and clams were just alright.
  • allison
    allisonGiugno 24, 2016
    Spiiiiiiiicy chicken wings & streamers galore 🔥💥🎊
  • Myriam D.icona di cuore sull'immagine utente
    Myriam D.Giugno 19, 2015
    Eclectic decor and music... Get the dumplings!!
  • Mark K.
    Mark KizelshteynLuglio 3, 2015
    Enjoyed dinner. But this place is miles away from the original spot. Where are the pig ears!?
  • P C.
    P CMaggio 5, 2013
    Try alittle of everything but beware some things are mega spicy without a warning on menu.
  • Alan G.
    Alan GuevaraMaggio 25, 2019
    El lobster rice is Just amazing
  • Marianna F.icona di cuore sull'immagine utente
    Marianna FierroNovembre 5, 2018
    Great veg options!
  • Stylesight
    StylesightSettembre 4, 2012
    For a late night spicy Szechuan dinner, this hidden den is a hot spot.
  • Remington G.icona di cuore sull'immagine utente
    Remington GuestDicembre 3, 2012
    You can't bring your beer to the table with you, so drink fast.
  • marcicona di cuore sull'immagine utente
    marcNovembre 18, 2012
    Be nice to the staff, tip well and you get free beer while you wait.
  • Andrew S.icona di cuore sull'immagine utente
    Andrew SMaggio 18, 2015
    È stato qui più di 5 volte
    Order the chef's chicken special and she serves it for you.
  • Huge M.icona di cuore sull'immagine utente
    Huge MaDicembre 24, 2014
    È stato qui più di 5 volte
    New location is too sick. Get the bread
  • The Fashion B.
    The Fashion BombLuglio 16, 2012
    Chicken wings were banging! Also loved the salt cod fried rice.
  • David H.icona di cuore sull'immagine utente
    David HoltzNovembre 10, 2017
    The thrice cooked pork and rice cakes = 👌🏻
  • Ben B.
    Ben BurtonSettembre 26, 2013
    È stato qui più di 5 volte
    The Braised lamb dan dan mian is delicious.
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