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Millennium

Ristorante vegetariano e vegano$$$$

Rockridge, Oakland

Salva

Millennium

8.2^/10

399

recensioni

Uno dei migliori 5 Ristoranti vegetariani e vegani in Oakland
Gli esperti di SF Weekly e SFist hanno consigliato questo posto

111 Consigli e recensioni

Filtra:

vegetariano
cibo vegano
cibo sano
buono per uscire con
di moda
romantica
particolare
autentico
alimenti senza glutine
adatto ai gruppi
buon prezzo
accogliente
buon servizio
roulade
cake
liqueurs
tamales
Southern Comfort
ice cream
Cointreau
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José AyalaGiugno 25, 2018
They changed location from downtown San Francisco. More casual style, but still great atmosphere. Amazing food, go for the tasting menu. Nice cocktails as well, but too small! Get a reservation.
John WLuglio 15, 2015
È stato qui più di 5 volte
Yes, it's all vegan. And tasty. Burmese red-lentil curry is creamy, hearty. Stiff cocktails like a Redwood Martini w/ redwood tips and Millennium Manhattan w/ infused rye (in large jars at the bar).
Steve EastLuglio 31, 2015
Join one of their special dinners if you can, with wine pairings, of course! This is salad course of annual Farmers' Market Dinner.
Sabina B.Dicembre 21, 2014
Blown away by the amazing vegan cooking, I didn't miss meat one bit. Pricey but worth it - there's a reason it's often called the best vegan restaurant in the country. Stay yes to the bread, it's 💣.
NikkiMaggio 22, 2022
È stato qui più di 10 volte
Amazing flavor profiles for plant based! You can't go wrong with anything you order here. It's my favorite place for special occasions.
Kalyn KeirLuglio 29, 2014
Get the fried trumpet king mushrooms with Ponzu sauce as a starter. Amazing. I'm not a vegan but this place was delicious and ambience is great.
Alex GarciaDicembre 17, 2014
Just a word to describe the 5 courses menu: feast. Totally worth the more than probably excessive amount of food, because you'll taste a great range of flavors and textures. Chapeau!
SFistAgosto 3, 2014
This fine-dining establishment hits the jackpot with endless options for vegan eaters, like the crusted king trumpet mushrooms with arborio rice and coriander seed dredge, and citrus-yuzu ponzu. Leggi tutto
Anton ShusterOttobre 11, 2015
Crusted mushrooms continue to be dopehouse. They had a BBQ-y tempeh dish that was awesome as well. All the desserts are great, especially the strawberry shortcake.
VegNews MagazineSettembre 14, 2012
This vegan fine-dining mecca's annual Southern Comfort night is a must. For one night a year, roulades and soufflés take a back seat to burger bars, deep-fried pickles, and ice cream sundaes.
Rebecca AllenAgosto 15, 2017
Always a great spot for a special dinner. Creative menu, sexy interiors. I'd say it's up there with the nicest vegan restaurants in the world.
Whitney LauritsenLuglio 15, 2012
È stato qui più di 5 volte
My favorite item on the menu is hands down the fried oyster mushrooms. I also love the cocktails and digestive elixir. You really can't go wrong ordering anything else on the menu either
Dale TegmanOttobre 30, 2011
The best chef-driven vegan restaurant in San Francisco. One of the best in the world. The mushroom feast in the fall is worth reserving a table for.
Alex MartinDicembre 10, 2018
Oyster mushrooms, Brussel sprouts and Tamal environment and service was great. No need for reservations can sit at the community table
Rob. ArrMaggio 19, 2016
Confirm the menu, particularly on a holiday (Mother's Day). What was listed & what was offered was quite different (& not very kid-friendly)
Best ofAgosto 4, 2014
Millennium is the go-to vegan place in SF. Try the Smoked Tempeh and wash it down with glass of wine. Leggi tutto
Sarah KmonkLuglio 24, 2016
Maple black pepper glazed tempeh - so many flavors and the texture was incredible.
Robert ColeLuglio 25, 2011
I highly recommend the Brick Pastry Roulade. One of the best dishes I have had in recent memory. Thinking it would be a great choice for someone who is not very familiar with vegan cuisine Leggi tutto
Nick GreifGiugno 28, 2012
Perhaps the best vegan restaurant on the western seaboard. The food is incredible from start to finish and a Foursquare check-in scores you a free dessert. ($40-70)
Brett LiderMarzo 25, 2013
È stato qui più di 10 volte
The Crackerjack is a great peanut and vanilla infused bourbon cocktail. And order it without agave syrup for a boozier palette.
Pam ☕️ OAgosto 8, 2016
Worth BARTing over from San Francisco to enjoy the crusted mushrooms.
Oded OuaknineAgosto 10, 2014
The English pea volcano rice cake is probably the best vegan dish I ever had
Nate RaubenheimerLuglio 5, 2014
Amazing. The jerk tempeh is a winner along with the chocolate almond layer cake.
Ben SpencerMaggio 2, 2014
Excellent food but pricey, and the portions were smaller than hoped for. Vegetarian food being less calorie-dense, cordon bleu serving sizes don't really suit this menu.
Kevin LippertGennaio 18, 2013
Best vegan/vegetarian restaurant in the U.S. that I know. 5 stars, and always blows away my meat-eating friends, too.
BarakSettembre 16, 2014
Fantastic restaurant. Ordered the Forbidden Black Rice Cake as entree. Hip place with amazing vegan food.
Jesse AtkinsonAgosto 31, 2014
È stato qui più di 5 volte
My favorite restaurant in San Francisco. Must visit if you're vegetarian. A little pricey though.
Anne SimonsonGiugno 21, 2010
È stato qui più di 5 volte
If you can't get a reservation, try eating at the bar. It's the same stellar menu, but you get to chat with the bar tender and watch him/her make the drinks, which is fun.
Dan FleischerFebbraio 17, 2015
Excellent and creative vegan food. Went for my birthday and can't wait to return
Tony HobbsMarzo 27, 2016
They do an amazing tempeh! Everything is made in-house from scratch.
Sean GGennaio 25, 2012
Fancy, vegan fine dining at it's best. A bit on the pricy side, but it's worth a splurge once in awhile!
Jamie McGurkDicembre 2, 2012
Try the 5-course tasting menu - 2 unique plates in each course. Fantastic!
Stella NovenaAprile 26, 2017
The symphony of taste! Try the stuffed potato! 💚
Diane Tate (Bisgeier)Febbraio 26, 2012
Try the Edamame Cakes - with lots of mushrooms and figs and bok choy and ginger: nommmm @pfinette
Crystal GaryMaggio 11, 2013
You must get whatever crusted mushroom appetizer they have on the menu, you will not be dissapointed.
Dave ZhouLuglio 15, 2015
È stato qui più di 5 volte
Cocktails, curry, large portions of vegan deliciousness
mindy therouxGiugno 20, 2011
here from massachusetts to return to Millenium for taste fun. We have eaten our way through San francisco. Most excited about the oyster mushrooms and dessert.
Tim PursellAgosto 6, 2014
Terrific vegan haute cuisine and good wine list too.
Diego RufoMarzo 24, 2011
You will need a reservation for weekend and weekday dinners. Through the website you can make online reservations. Leggi tutto
Koji PereiraGiugno 11, 2011
È stato qui più di 5 volte
One of the best vegan restaurants around the world. Gourmet like, expensive, but worth your money.
Caroline DuffyMaggio 18, 2014
Yummy and inventive. Bread at the beginning is pretty low quality
ReShon AndersonAgosto 20, 2011
OMG this food is friggin' delicious!! Had a yummy tempeh dish and an *amazing* peach cornmeal cake dessert.
Brett LiderAprile 2, 2011
È stato qui più di 10 volte
If the salted lemon-line ice cream is on the menu, order it. It's like a tasteful frozen margarita without the booze.
Kyle MoncelleMarzo 5, 2012
È stato qui più di 10 volte
Everything is delicious!! Be sure to try a house-infused cocktail and definitely save room for dessert.
David BlankeAgosto 14, 2014
Get tempeh dish. Extremely excellent and sizable.
Leanne VanderbylLuglio 15, 2011
Food is decent, ambiance is lackluster. If you're looking for really great vegan fare, opt instead for Gracias Madre or Oakland's Souley Vegan for half the cost.
Oz LublingAprile 28, 2010
Excellent Vegetarian cuisine. The $40 pre-fixe is a great deal. The best dish on the menu is the polenta cake.
Mary A-KAgosto 9, 2010
È stato qui più di 5 volte
the bar is the best place to sit! Make sure you get there on sundays for the best veggie burger and beer deal!
Josh HyattFebbraio 7, 2012
È stato qui più di 5 volte
Everything is so delicious. I love the pumpkin tamale the most. Yummmm!
Markus BeeleAprile 21, 2013
Sehr gutes veganes/vegetarisches Restaurant und superfriendly! Must in SF!

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