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Mettle

Mettle

(Adesso chiuso)
Ristorante americano e Bar$$$$
Austin
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  • Austin Chronicle
    Austin ChronicleSettembre 4, 2013
    Queen of Rainey St. Bridget Dunlap stakes a claim on the Eastside with this über-hip bistro. Brunch's fried chicken with maple ice cream is a surefire win; cut the sweet with a New York sour. Leggi tutto
  • Rob Z.icona di cuore sull'immagine utente
    Rob ZaleskiFebbraio 28, 2015
    Nice atmosphere for the same owners at Container Bar on Rainey. The Bloody Mary is legit, and the pork belly and kimchi sandwich will make you sing.
  • Emily C.icona di cuore sull'immagine utente
    Emily CharltonSettembre 14, 2014
    Their beef tongue tacos are great! Everything on the plate is made from scratch. The drinks are also very good. One of my favorite places to grab a bite.
  • Brian S.icona di cuore sull'immagine utente
    Brian SpearsAgosto 9, 2014
    I enjoy live music. But in a small restaurant with "mettle" walls (or some material equally sound-absorbent), it becomes a 2 hour meal of "huh?" & "what?". Come with folks you don't want to chat with.
  • Brook S.icona di cuore sull'immagine utente
    Brook ShelleyAgosto 10, 2014
    Kind of a sleeper hit- it's out of the way, but I've had a few really stellar meals here. Loved the tongue tacos, and my friends were quite pleased with the chicken.
  • Chris E.
    Chris EdwardsLuglio 16, 2013
    Slightly pretentious east side restaurant. The Beet dish was tasty if you like beets and is garnished with white chocolate. The grilled cheese has caramel in it. Who doesn't like a sweet/savory combo?
  • Ryan A.
    Ryan AmiraultGiugno 9, 2013
    You can't go wrong with the burger or flatiron steak. Cocktails are on point, great wine list and some great local beers on tap too.
  • Darlene F.
    Darlene FiskeAgosto 9, 2013
    French dip was outstanding as was the grilled cheese. In fact, everything that walked past our table looked delish!
  • Robert A.
    Robert AlanísGiugno 29, 2013
    The service here is amazing. Our waitress was very friendly and gave great recommendations. The food is very inventive and tasty. I will definitely come back again.
  • April T.icona di cuore sull'immagine utente
    April ThompsonDicembre 20, 2014
    Pretty Pear cocktail is amazingly refreshing. Cerbois amagnac, lemon, and pear purée and sparkling wine.
  • Craig B.
    Craig BallLuglio 13, 2013
    Hilariously pretentious! Chef this. Chef that. Chef has giant birch-flavored (locally-sourced) stick up his ass. Comfort classics forgettably re-imagined. Desserts more like science projects. Pass.
  • Laura F.
    Laura FrankMarzo 29, 2014
    The entire experience is beautiful. Space, service, ambiance...and the scallop crudo = best thing I've eaten 2014.
  • Emily C.icona di cuore sull'immagine utente
    Emily CharltonSettembre 5, 2014
    The cow tongue tacos are delicious. Definitely a great date place or for a group of friends.
  • Meredith C.icona di cuore sull'immagine utente
    Meredith CarpenterGiugno 23, 2013
    È stato qui più di 5 volte
    The best things r : the bread, awesome butter, service, atmosphere, the burger and the drinks :)
  • Shadd S.
    Shadd ScottLuglio 4, 2013
    It was great! Hip setting. Lotsa room in and out. Friendly staff. Solid, artsy comfort grub.
  • April S.
    April SuttonAgosto 9, 2014
    The rhubarb julep and the side dish of beets with white chocolate (?!) are exquisite.
  • Brian
    BrianSettembre 19, 2014
    Try the beets so beautiful and flavorful.
  • Betty C.
    Betty Cravens-CruzSettembre 27, 2013
    The deck is lovely. Great wines. Had a pork chop, Nomnom. Violet ice cream w/ toffee. Ms. B. Is a genius.
  • Kyle B.icona di cuore sull'immagine utente
    Kyle BunchGiugno 22, 2013
    The beef tongue tacos are one of the best things in town. Seriously.
  • Kyle B.icona di cuore sull'immagine utente
    Kyle BunchFebbraio 23, 2014
    Beef tongue tacos and some good cocktails are the main attraction.
  • Jeremy T.
    Jeremy TannerGiugno 9, 2013
    Fried Chicken. It's got pickled veggies. Tasty!
  • Sarah S.
    Sarah StuchberyMaggio 25, 2014
    Bar tender was on point, but other than that... Meh. Food was over priced, small portions, and frankly not very good. It is quite a bit pretentious and not for good reason.
  • Raphael
    RaphaelLuglio 28, 2013
    The beef tongue tacos are killer. Get them.
  • Chris F.
    Chris FalcioniMarzo 8, 2014
    Cheeseburger is money! Sub cauliflower instead of fries.
  • Kevin B.
    Kevin BOttobre 15, 2013
    Slowest service I have ever had at a restaurant. We were there 4 almost 2 hrs. & the beef tongue tacos I ordered came out cold even after that. I'll go back, maybe the waitress was having a bad day...
  • Debra W.
    Debra WatkinsNovembre 24, 2013
    Make a reservation unless you want to eat with the fun bartenders
  • Brian
    BrianSettembre 19, 2014
    Beautiful tomato salad.
  • David M.
    David MastronardiGiugno 8, 2013
    È stato qui più di 5 volte
    Loved the miso aioli
  • Liz H.
    Liz HarrisNovembre 14, 2013
    Wednesday is %25 off bottles of wine!
  • DJ M.
    DJ MelonsonGiugno 15, 2013
    È stato qui più di 5 volte
    I don't think they understand the concept of a reservation. Made one and they simply said sorry we don't have a table for you. I was not even offered a complimentary drink.
  • David M.
    David MastronardiGiugno 8, 2013
    È stato qui più di 5 volte
    Great burger on house made brioche.
  • Jaden F.
    Jaden FelixLuglio 24, 2013
    They don't split checks, so be ready to use your math skills.
  • Drew S.
    Drew StanleyLuglio 21, 2013
    Y'all need bike racks, otherwise <3.
  • Rebecca Y.
    Rebecca YannoneGiugno 7, 2013
    Save your money. Bad cocktails very unimpressive menu.
  • Rachel F.
    Rachel FieldsSettembre 15, 2013
    Ehh, expensive and not super impressed with the food. Probably wouldn't try this again.
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