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Meatsmith

Locale per barbecue$$$$

Chinatown, Singapore

Salva

Meatsmith

8.1^/10

142

recensioni

Uno dei migliori 5 Locali per barbecue in Singapore

54 Consigli e recensioni

Filtra:

adatto ai gruppi
brisket
burgers
sandwiches
fried chicken
cheeseburgers
bone marrow
ribs
sausage
buns
grass fed
organic
(7 more)

Accedi per lasciare un consiglio qui.

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Popolari
Recenti

Christina MicheleOttobre 25, 2016
Brisket, wagyu burger, buffalo wings, cocktails and beer. All meat is organic, grass fed, hormone free and melts in your mouth...completely falls off the bone. Come hungry!!
Drew GrahamFebbraio 28, 2015
È stato qui più di 10 volte
American deep-south vibe. Great value for a lunch near the city. Brisket and green tomatoes were great, the sandwich ruined by cheap mayo. I'll come back.
Cheen The CuriousMarzo 5, 2017
Entire meat menu available for BBQ catering. Sausages, beef brisket, smoked suckling pig, Mishima ultra wagyu ribeye & more. $5-$10 per head. Order a week in advance. Source & photo: Sunday Times
IshanAprile 28, 2017
One of the best BBQ places in Singapore. Ribs, wings, brisket, sausage. Can't go wrong. Interesting selection of whiskey and beer too
PierreLuglio 30, 2015
Brisket sandwich is awesome. The buns are the best I have had in a burger in Singapore. Portions aren't really big so hungry people might want to order two...
Gabriel SeahFebbraio 1, 2019
The cheeseburger is on the starters list but it's not a starter size (even if it's not huge). It's pretty good too. The cornbread is great.
Gabriel SeahAprile 28, 2019
Watermelon salad is normal salad with watermelon not salad primarily made from watermelon. It's ok; beef marmalade cheeseburger has paste made from brisket above patty. intense beef taste. Pretty good
Celine OngMarzo 30, 2016
This is the place to go for if you are looking for a tender, succulent and flavorful pulled pork burger. Fingers licking good!
Keri-Lee BeasleySettembre 14, 2015
Fried chicken was amazing. Best I've ever had. Pork ribs were great, both wet and dry. Pickles delish. We will be back.
Gabriel SeahFebbraio 1, 2019
Meat Smith Sausage has some cheese inside and is served with sweet mustard. Nice smoky flavour but a bit steep for a Sausage
Jose MellaMarzo 10, 2015
È stato qui più di 10 volte
Sandwiches ranked in order of yumminess: 1) Brisket, 2) Fried Chicken, 3) Pulled Pork. Try them all! They look small but just one is actually quite filling.
kisacakeMarzo 16, 2015
Beef brisket is pretty awesome. However, only order the chicken wings when you have low blood pressure because the salt levels will make it shoot sky high. Gee!
Drew GrahamGennaio 8, 2016
È stato qui più di 10 volte
The messy but perfectly balanced cheeseburger (lunch special at the moment) is my favourite burger in Singapore. If you use cutlery you're a pansy.
Jonathan LimGiugno 8, 2018
Tried the 200g beef brisket, taste was good; the meat was so tender & juicy!
Gabriel SeahAprile 28, 2019
Fried Mac and cheese comes with more cheese on top. You can choose how much. It's pretty good
Drew GrahamGiugno 30, 2015
È stato qui più di 10 volte
Always rotating the menu, often have something extra if you ask and smile.
Aakash DhunaNovembre 17, 2018
The cornbread is out of this world - sincerely, a Midwesterner
Danesha MarasingheMarzo 10, 2017
Everything!!! This place is brilliant.... definitely going back!!
VotreX TanFebbraio 12, 2017
When the brisket mains run out, the nachos is a good substitute (contains the brisket meat too)
Vincent TanGennaio 4, 2016
Bacon & egg sandwich available for breakfast. Substantial if a bit salty
Gabriel SeahGiugno 5, 2015
Much more affordable than Burnt Ends their sister restaurant
Sun BMarzo 21, 2021
Good food and beers 🍻 meat meat meat lovers recommend :)
Vally AzarAgosto 13, 2016
The bone marrow is insanely delicious. Have it with a stout.
Vincent TanGennaio 4, 2016
Open for breakfast but the menu is a bit bare bones
Choo Yao Chuen Yao ChuenAprile 26, 2015
Great food, especially for meat lovers. Do try the beef brisket. It's awesome!
Christina MicheleOttobre 25, 2016
Wagyu burger. Insanely good!
Drew GrahamAprile 6, 2015
È stato qui più di 10 volte
The pulled pork bap (no mayo!) is possibly the best sandwich I've ever had. How fast food should be.
Emilie WMarzo 2, 2018
Brisket spring roll is smoked for 12 hours and marinated in a sticky marmalade oooooft.
Emilie WMarzo 2, 2018
Brisket spring roll is smoked for 12 hours and marinated in a sticky marmalade oooooft.
Emilie WMarzo 2, 2018
Brisket spring roll is smoked for 12 hours and marinated in a sticky marmalade oooooft.
Helen ZhangMarzo 13, 2016
Meat meat meat. Big platter is good for 4 to share
Gabriel SeahFebbraio 1, 2019
Honeycomb and vanilla ice cream was disappointing. Caramel sauce was very bitter and Honeycomb was too big
BeeeeAgosto 6, 2021
The Burger!!!! The kale salad is good too.
Gabriel SeahAprile 28, 2019
Southern iced tea is rather weak and top ups are hard to get
Bianca BuenoAprile 1, 2016
Bone Marrow something ... Very articulate I know :-)
Gabriel SeahAprile 28, 2019
Fish tacos are a bit small but taste ok
Gabriel SeahAprile 28, 2019
Pastrami burnt ends is good but rather small. Pork crackling is OK
Alex ParisAprile 29, 2015
Great food (esp beef brisket) but place is overpriced even for SG
Gabriel SeahFebbraio 1, 2019
Lunch menu is pretty good value
Tino BuranasilapinSettembre 4, 2016
Amazing food and meat .
AkiAgosto 27, 2017
The food, especially brisket, is just magic 😍
Ricky LaiOttobre 30, 2019
Good food, worth the wait.
Jose MellaGennaio 11, 2018
È stato qui più di 10 volte
$10 cheeseburgers every Tuesday. So worth it.
V▲NESS▲Febbraio 11, 2016
Meat! Not bad but overprice - sea bass @ $42, beef ribs @ $49, half chicken @ $24.
Lionel LimOttobre 31, 2020
Make a reservation as the place can be quite crowded.
Jay VOttobre 14, 2016
È stato qui più di 5 volte
Brisket, pulled pork, fried chicken
TingMarzo 30, 2018
Small portions for the price but otherwise good taste. Still prefer Smokey’s though.
Emily TabakNovembre 4, 2016
È stato qui più di 5 volte
The brisket is pretty good!
Bianca BuenoAprile 1, 2016
I love these chairs!
Sen Chew LuaDicembre 17, 2017
Great beef brisket

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