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Mason Pacific
(Adesso chiuso)Ristorante americano$$$$
Nob Hill, San Francisco
45 Consigli e recensioni
Ordina:
- Popolari
- Recenti
Fredrik HolmSettembre 27, 2015Please visit this place, you will not regret it! We tried four different dishes and they were all delicious. If I could, I would put the food in a blender and then inject it directly into my veins!
Evangeline ChuaOttobre 16, 2013The restaurant is quite intimate. I suggest making reservations. The had ravioli truffle and crispy feta dish is both delish to pair with the white Sauvignon Blanc.
Nancy R.Giugno 8, 2013Awesome corner spot next to cable car line. Amazing, amazing wine list (Austrian rose bubbly is fantastic and Copain carafes - can't go wrong there). Ordered a bunch of small plates & pastas. Yum.
ReserveMarzo 17, 2016Mason Pacific delivers a juicy patty on a pretzel bun with smoked tomato and pickled red onion, plus optional gourmet toppings such as mushroom confit, white cheddar, egg and gorgonzola. Leggi tutto
Joey ParsonsSettembre 9, 2013So good. Amazing fried chicken. Ribeye is fantastic. Pot de creme and cheese plate are ridiculously good desserts. Get and try everything. James is a crazy good waiter.
Katherine ReyesAprile 5, 2014Great food and great service! Order the halibut if it's on the menu and have Jose pair it with fine wine! Melts in your mouth!
Sugar Society SFGennaio 12, 2015I had MANY items on the menu and everyone was mouth watering and delicious. Hats off to the Chef!!
Carly GuarcelloAgosto 11, 2013The tagliatelle pasta is out of this world! Definitely homemade pasta and the sunny-side egg on top of the pasta is the perfect finishing touch.
This place is amazing and Chef Sean is a culinary genius. However you shouldn't go so we can keep it all to ourselves 😍
- Sugar Society SFGennaio 12, 2015Amazing and authentic! Closest you'll get to the south here in the city.
Impressive wine list, even though the Burgundy section is very expensive. Fried chicken is excellent, as is lamb sugo pasta.
Winson WongOttobre 11, 2015This place is alright for the price. Mains $35+, pastas $20+. The fried chicken was delicious though - crispy and tender. Pasta was overcooked, burger was dry :( Service was attentive but slow.
SarahLuglio 3, 2015The seared quail was over-seasoned. The panna cotta was delicious and not too sweet.
Thiago NoronhaGennaio 4, 2014Octopus is delicious, as well as the bok choi / kimchi. Ask for an extra duck egg on top.
Brad FriedmanGennaio 14, 2015Unbelievable! Delicious! Menu changes all the time. Everything is great!
Mathilde KarsentiGiugno 8, 2014Absolutely delicious! A beautiful restaurant with dishes that will take you to bliss!
Barry KellyFebbraio 23, 2015This place is a little pretentious. Fried Chicken is a wing & a thigh (no breast meat). The Charred Broccoli Lasagna was very tasty but only if you like broccoli. Waiting staff could be friendlier.
tablehopperAgosto 3, 2014Their buttermilk fried chicken is bonkers. So juicy. You don't even need the green Tabasco.
Larissa VazGiugno 21, 2014Reservation is the best call for a friday night. Wine, burger and bread pudding.
Danielle ComerSettembre 21, 2013Good space, nice wait staff - but food was just too rich all around. Wine was very good but not worth a trip back, especially it being a bit off the path
Jane FriedmanFebbraio 27, 2016I'm not normally a pasta enthusiast, but the way it's done here is unique, not heavy, and flavorful.- Chef Sean is a genius and the Ribeye is amazing
Deanna DongAgosto 8, 2013good string beans with kim chi and cracked pepper. burger and fried chicken were decent
Danielle EbsteinFebbraio 26, 2016Awesome food. Slow service. Expect a wait even if you have a reservation.
Steffi TracyGiugno 11, 2014The much lauded burger is pretty small and just okay but the truffle pasta is phenomenal.
Great ambiance and service. Must get the fried chicken!
Tim GolfballSettembre 12, 2013The poached chicken salad was the best of the three things we ordered.
Ramsey HomsanySettembre 8, 2013Octopus appetizer was really good. NY strip not good. Really loud. I'd skip.
Lisa ChenGennaio 20, 2015Not worth the price. Portions are small, food is good but not great. Fried chicken is not special, nor is the burger.
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Mason Pacific is a casually elegant neighborhood bistro nestled along the cable car line at the intersection of Nob Hill, Russian Hill and Chinatown.
Chiuso permanentemente (Mostra altri)
- mar–dom
- 17.00–22.00
(415) 374-7185
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & Visa)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Cena
Bevande
Vino, Bar completo disponibile, Cocktail
Mostra tutti
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- 7.8
"Delicious tasting menu with excellent service. They texted us beforehand to get our preferences and adjust the courses. The customized menu was a nice touch as well."
Carrie - 8.1
"Herb roasted half chicken, cream of corn soup, and the Aged Negroni - delicious!"
Dhawal Lachhwani - 8.1
"Birthday dinner couldn't have been better. The bread with honey and cheese was amazing."
Karen Moore
Luoghi in cui alle persone piace andare dopo Mason Pacific
- 7.5
"Esperienza costosa ma molto bella. L'aperitivo al tramonto permette di vedere tutta la città dall'alto. Sono specializzati in Martini cocktail. Prezzi cari, ne vale la pena"
Daniele Semeraro - 8.2
"Veggie scramble + hashbrowns is an amazing brunch! Mmmm."
Elon Lenka - 8.7
"Caramel turtle fudge, mango, swiss orange are awesome!"
Klennie Chien
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