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- Norris TranMarzo 21, 2012the fish and chips were small but nice & crispy. best ppl watching deck area on a hot day hands down. pricey. good service. good for business lunches. Goto: the seafood (3 of 4 petals via Fondu) Leggi tutto
- Ann GrismoreAgosto 22, 2012The Deviled eggs are lovely and a meal by themselves. The BLT w/ Heirloom tomatoes is fantastic and the wine list/cocktail menu has something for everyone. Excited to try their brunch!
- Gerardo CanavatiLuglio 8, 2019People watching galore, full bar, great location, and really close to the touristy SF and the work hard play hard SF. Once you’re tired of walking have a drink and a some appetizers... enjoy
- AskMenDicembre 2, 2010The deviled eggs are dreamy, the cheese plate creamy and the charcuterie plate a delight. Local Casanovas have whiled away many an afternoon with a bottle of champagne & appetizers-as-a-meal here. Leggi tutto
- Dennis VautourSettembre 9, 2014Swordfish was fantastic, Scallops wrapped in prosciutto was amazing. Definitely save room for desert. The salted caramel sundae was delicious.
- Hailey CrowelAprile 13, 2013Beautiful spot to grab a drink after work, particularly if the weather is good and you can sit outside. The flatbreads are delicious and great for sharing.
- Audra SturgillOttobre 30, 2013Try the egg, pork and cheese sandwich for brunch. We also had the pastry plate (scone, coffee cake and pecan roll). All was excellent!
- Yiling DingNovembre 15, 2014Pretty good oysters but the caramel pecan ice cream with ginger snap cookie blew my mind.
- Tim XuAprile 11, 2015Nice selection of body marys for brunch. Great out door seating. Wish they would take your cell number for waits though.
- Lee HuffordNovembre 11, 2016They have a very nice brunch. Closest thing to a European style omelet I have had!
- Linda DunlapLuglio 12, 2014Note to self...for breakfast, always order the pancetta, egg, and arugula flatbread and deviled eggs on the side.
- Jewels HansonSettembre 12, 2012Great food, great people watching, great service! Ask for Blue! Shishito peppers, pâté, & oysters are a big favorite of mine.
- Justin DiSantoSettembre 2, 2014Nice scenic brunch. OJ was fresh squeezed and raspberry jam was homemade both delicious.
- Tom EvansAprile 7, 2013The deviled eggs are amazing. Their salads and breakfasts are seriously awesome as well!
- laurent lathieyreMarzo 30, 2015Service was slow, and they dont know how to chuck oysters open. But the terrace was under the sun, so I enjoyed everything very much... But you can do better.
- Lane RettigOttobre 22, 2013Don't bother with happy hour. As of Oct. 2013 there's no food on the menu, two so-so beers and some crappy wines. What a joke! The mushroom pasta was fantastic though, so I forgive you.
- Bob Wan Qi KimFebbraio 17, 2011The slanted door is basically closed 2.30… to 5.30. Come here and grab a manhattan from matt at happy hour instead. He will kick your arse
- Andrew ScottSettembre 25, 2011Don't recommend the food, but great place to sit in the sun in the afternoon if you're in the area
- Nada ChanDicembre 3, 2013Brunch was disappointing. Plates are super small and expensive for what they are. And it's not even that good... Have had better. Heard the lunch menu is pretty awesome tho.
- Simon WFebbraio 21, 2011Bouillabaisse was disappointing, too much tomato and not enough seafood. However the "chicken under a brick" (spatchcock chicken) and the crème brûlée were really delicious.
- Wayne NgaiDicembre 6, 2013Don't get the crab mac and cheese. Average mac and cheese with barely any trace of crab. Scallops were solid though
- Awesome food & service. It's earned a spot on our circuit. #GentlemenAboutTown