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Mandina's Restaurant

Mandina's Restaurant

Ristorante creolo e cajun, Ristorante italiano, e Ristorante di pesce$$$$
Mid-City, New Orleans
  • Stelle
    Gli esperti di Epicurious e Eater hanno consigliato questo posto
    • Epicurious
    • Eater
Icona Consigli e recensioni67 Consigli e recensioni
  • adatto alle famiglie
  • vivace
  • autentico
  • casual
  • adatto ai gruppi
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  • Popolari
  • Recenti
  • Jeff S.icona di cuore sull'immagine utente
    Jeff Stark★Aprile 20, 2015
    Try the po-boys always a good choice. Pictured is the po-boy1/2 shrimp 1/2 & clams. Plenty of parking in the back. Look for the pink building.They open at 11AM during the week and noon on Sunday's.
  • Raquelicona di cuore sull'immagine utente
    RaquelMarzo 10, 2019
    Delicious gumbo and poboys! Friendly and efficient staff even when they’re exhausted after Mardi Gras. It wasn’t a planned stop so it was a pleasant surprise!
  • Lisa C.icona di cuore sull'immagine utente
    Lisa ClappGiugno 11, 2012
    If you're staying downtown or in French Quarter, take a streetcar ride down Canal St to this mid-city neighborhood restaurant. Creole Italian at its best! Love the stuffed shrimp special on Fridays.
  • Maayan H.icona di cuore sull'immagine utente
    Maayan HaimOttobre 24, 2018
    I got the Wednesday special- stuffed bell pepper and it was amazing! Also not expensive and very generous portions
  • Eater
    EaterOttobre 5, 2011
    A Canal Street institution drawing patrons for lunch and dinner, Mandina’s menu is creole and Italian, offering fried seafood, po’ boys, sandwiches, and Italian classics. [Eater 38 Member]
  • Melonee G.icona di cuore sull'immagine utente
    Melonee GainesLuglio 6, 2016
    Big servings! Try the daily specials. You can't go wrong with the NOLA cuisine standards. Family friendly.
  • Arjumand B.icona di cuore sull'immagine utente
    Arjumand BonhommeOttobre 28, 2014
    Had the turtle soup, it was good, but I was disappointed to find out there's no actual turtle. Red beans are pretty good. Grilled pork chop is AMAZING!
  • Katie P.icona di cuore sull'immagine utente
    Katie PitreMarzo 5, 2014
    È stato qui più di 5 volte
    All delicious: Crawfish cake special, turtle soup, spaghetti & meatballs, and shrimp creole. A bit pricier than lesser-known local joints, but an overall good experience.
  • Epicurious
    EpicuriousMarzo 10, 2015
    The turtle soup is some of the best in town. The po'boys are good, too. And the bartenders are particularly adept at Sazeracs and Old Fashioneds. Leggi tutto
  • Eric D.
    Eric DNovembre 1, 2014
    Classic New Orleans cuisine. They do beautiful things with crab and crawfish. Right on Canal so it's easy to hop a streetcar to/from the quarter.
  • Stephen S.icona di cuore sull'immagine utente
    Stephen SmytheGiugno 23, 2015
    Traditional joint out of the French Quarter that is big on portions and nostalgia. The mains are great and the seafood fresh but the service lacking and the sides bland.
  • Simone R.icona di cuore sull'immagine utente
    Simone RosaMarzo 12, 2023
    È stato qui più di 5 volte
    Fried fish or fish Meunière are great along with their Sazaracs!
  • Lily M.
    Lily MatavaMarzo 19, 2015
    Best gumbo ever! Also the shrimp po boy was amazing!!! I can't wait to get back to New Orleans to eat here again!
  • Sean C.
    Sean C.Maggio 6, 2011
    Amazing food. Order a cup of turtle soup and a 1/2 and 1/2 on a half. Best decision you will ever make. Food will fill you up. Come hunger leave happy!!!
  • Laurette W.icona di cuore sull'immagine utente
    Laurette WilliamsMaggio 22, 2021
    The gumbo was delicious. Seafood platter enough for two people. All food was good. Good service.
  • Epicurious
    EpicuriousAgosto 23, 2010
    This newly-rebuilt restaurant has been in operation since 1932 and is loved by everyone who visits. The specialties are New Orleans favorites, like turtle soup and trout amandine.
  • Just S.
    Just Sayin’Novembre 7, 2013
    And though I had a bad experience with the food our waiter was very understanding and apologetic and offered to take it off my bill and give me a gumbo on the house.
  • Shanna L.icona di cuore sull'immagine utente
    Shanna LeeGennaio 6, 2016
    È stato qui più di 5 volte
    My bf is obsessed with the ponchartrain fish. I like the red beans and rice.
  • Hank C.icona di cuore sull'immagine utente
    Hank CarusoFebbraio 10, 2017
    Food was very pricey. I am originally from NOLA and try to eat a roast beef poboy every time I go home. The sandwich here was average at best. Sandwich fell apart and I had to finish it with a fork.
  • Trish K.
    Trish KellyAprile 29, 2013
    They do take credit cards now. They have for about two years now. Loved the shrimp creole!!!!
  • Rich @DisneyEcho K.
    Rich @DisneyEcho KosterMaggio 28, 2012
    È stato qui più di 5 volte
    The bar has no barstools! I love the turtle soup au sherry even though Tom Fitzmorris says it has eggs instead of turtle in it.
  • Angie H.
    Angie HwangAgosto 3, 2017
    Seafood gumbo with garlic bread is a must.
  • Rodney H.icona di cuore sull'immagine utente
    Rodney HicksAgosto 11, 2018
    Turtle soup and soft shell crab were outstanding!
  • Marc P.icona di cuore sull'immagine utente
    Marc PAprile 2, 2015
    My first official stop on my short trip to NOLA. Had to have a po'boy! Delicious!!
  • Jerrell J.icona di cuore sull'immagine utente
    Jerrell JeffersonFebbraio 20, 2017
    Delicious turtle soup and seafood gumbo. Fried plates were alright.
  • Britt L.
    Britt L.Dicembre 31, 2011
    Edward was great! Order the turtle soup and eggplant special if it's a Friday.
  • Dana G.
    Dana GardnerLuglio 16, 2013
    Soft shell crab was great! Nice atmosphere. Fresh food.
  • Hattie S.icona di cuore sull'immagine utente
    Hattie StroudMaggio 26, 2018
    Midday Old Fashioned, in honor of Aunt Gretchen, with a shrimp po'boy.
  • GourmetLive
    GourmetLiveMarzo 4, 2011
    This Mardi Gras season try the Turtle soup and Crawfish etouffee. It’s a Saturday special in Italian-Creole at this downhome standby.
  • Just S.
    Just Sayin’Novembre 7, 2013
    This places food is what I imagine you'd find in an old folks home cafeteria with 5-star prices. Ordered a crawfish etouffee that reminded me too much of cat food I couldn't touch it. All around bland
  • Sherry R.icona di cuore sull'immagine utente
    Sherry RothFebbraio 2, 2016
  • Andrew 翁 Ò.icona di cuore sull'immagine utente
    Andrew 翁 ÒngGiugno 26, 2015
    Yummy yummy taste of onion ox-tail soup
  • Carolyn O.icona di cuore sull'immagine utente
    Carolyn OrantesAprile 14, 2018
    Eggplant sticks wt marinara sauce !!
  • Jill K.icona di cuore sull'immagine utente
    Jill KSettembre 9, 2014
    È stato qui più di 10 volte
    Huge portions, delicious food!
  • Travis G.icona di cuore sull'immagine utente
    Travis GilbertSettembre 7, 2015
    Soft shell crab! Also the onion loops
  • Kunal S.
    Kunal ShahNovembre 7, 2010
    the plates are enormous, split with friends, or get a few smaller items if you are by yourself
  • Talisa C.icona di cuore sull'immagine utente
    Talisa ChangLuglio 21, 2013
    We split a grilled shrimp salad and a meatball sub and I'm still excited about it.
  • @sloane
    @sloaneGennaio 11, 2010
    Ask to sit in Mister Eddie's section. You won't be sorry! Great old-timer with lots of stories.
  • THE D.icona di cuore sull'immagine utente
    THE DONAprile 28, 2023
    All of it was great.
  • Tammie B.
    Tammie BrewerNovembre 28, 2011
    The shrimp creole was awesome, as was the service!
  • Gambit New Orleans
    Gambit New OrleansNovembre 16, 2012
    This Creole-Italian stalwart serves daube over spaghetti on Wednesdays Leggi tutto
  • I Am Nolas F.icona di cuore sull'immagine utente
    I Am Nolas FinestMarzo 9, 2013
    Fried seafood platter is to die for
  • Cash E.
    Cash EdwardsDicembre 30, 2013
    Turtle soup.... old school fabulous!
  • Moe W.icona di cuore sull'immagine utente
    Moe WilliamsAprile 7, 2016
    Turtle soup and Italian salad!
  • Chad B.
    Chad BNovembre 23, 2011
    Get the Trout Almandine. You can thank me later.
  • Olya O.
    Olya ObysovaGiugno 7, 2015
    OMG one plate is for three people... Порции конские))
  • Jen C.icona di cuore sull'immagine utente
    Jen CreechLuglio 22, 2016
    Portions are enormous
  • Jeven
    JevenFebbraio 26, 2022
    Lots of good food!
  • Jaclyn T.
    Jaclyn TSettembre 25, 2010
    The onion rings are is the turtle soup!
  • Lucretia P.
    Lucretia ParkerDicembre 22, 2012
    Fried shrimp po boy
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