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Maison Boulud
(Adesso chiuso)Ristorante francese¥¥¥¥
Pechino
26 Consigli e recensioni
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Luxos MagazineFebbraio 10, 2012The best restaurant in Beijing right now, Maison Boulud has received many awards for culinary excellence, service, design, best wine and bar and best chef to name a few... Leggi tutto
Lyn hj ChoOttobre 3, 2011Beautiful, relaxing ambience, a quiet oasis in comparison to the crowd filled streets of Qian'men. Good but overpriced wine list. Cocktails could be better. Ask chef to decide how meat should be done.
Marc JAgosto 7, 2013The best French restaurant I have ever been to during 7 years in China. Excellent
Eric DemaretMarzo 28, 2010Amazing historical venue associated to Michelin 3 star French Chef Daniel Boulud. Great food a la carte or set menu, their Sat & Sun Brunch is a far better option than any 5 stars hotels, A Must Leggi tutto
EpicuriousOttobre 12, 2010French food…in a former American embassy…in Beijing, China? Sounds strange, but delicious! Daniel Boulud serves familiar French cuisine with an occasional wink at Chinese traditions.
Josephine TanOttobre 24, 2010Lovely food, wine and ambience. Portions are rather huge by French standards (or the French serving sizes I've been exposed to), so be careful not to over-order.
Henry YinGennaio 25, 2013Vegetarian dishes are out of the menu but the kitchen would love to create something veggie for you!
Arisa KAprile 18, 2011One of the best dining experience in Beijing. Personally love the foei gras and their wine list.
The seafood plate is always the best ! But my favor is always monk fish !
SandyfjordDicembre 15, 2013Maison Boulud closed down in Dec 2013. There is talk they may reopen elsewhere, so keep an eye out for that, but this location is now shut.
Beautiful, delicious Sunday brunch, a must try in Beijing
TheBeijinger MagazineAprile 1, 2010Winner of Best For a Romantic Meal 2010 in the Beijinger's 7th Annual Reader Restaurant Awards
Chi Fan for CharityOttobre 7, 2012Giving tastes good at Maison Boulud, a 2012
- TheBeijinger MagazineAprile 9, 2010Winner of Best Wine in the Beijinger's 2010 Reader Restaurant Awards
- TheBeijinger MagazineMarzo 24, 2010Winner of Outstanding Decor 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://
- TheBeijinger MagazineMarzo 24, 2010Winner of Best Service 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://
- TheBeijinger MagazineMarzo 18, 2010Winner of Restaurant of the Year (Non-Chinese) 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://
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Chiuso permanentemente (Mostra altri)
- lun–ven
- 11.30–14.00
- 18.00–22.00
- sab–dom
- 11.00–16.00
- 18.00–22.00
+86 10 6559 9200
Caratteristiche
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Sì
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No
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Brunch, Pranzo, Cena
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Potrebbe piacerti anche
Luoghi in cui alle persone piace andare dopo Maison Boulud
- 7.8
"attenzione che se si entra nella città priobita non si può tornare indietro, ma si può solo andare avanti"
Gianluca Fioretti - 5.4
"Famous Chinese restaurant Quanjude is in this street. Most delicious Beijing duck. Street looks great in the evening."
Anja Draganic - 7.2
"The cafe on the ground floor is very reasonable and a welcome place to stop and rest."
Stephen D'Agostino
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