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- EaterMarzo 6, 2014Chefs Mark Gaier and Clark Frasier have just opened M.C. Spiedo. They pay homage to the Italian Renaissance with spit-roasted meats, an all-Italian wine list, and more. Leggi tutto
- Vanessa GatlinMarzo 4, 2014Zagat says, "Considering that a highlight of the kitchen is the 40-in. spit for roasting meats, it would seem mandatory to partake in the heritage chicken ($25) with prosciutto and lemon."