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LuLu
(Adesso chiuso)Nuovo ristorante americano, Pizzeria, e Ristorante francese$$$$
SoMa, San Francisco
44 Consigli e recensioni
Ordina:
- Popolari
- Recenti
Nancy WuAprile 3, 2013Gnocchi with butternut squash and brown sage butter was delicious for a light-medium meal. Would def come back again:)
Deniz Eda GozeMarzo 8, 2013This place has the BEST food in the city. Try the wild mushroom pizza (amazing) or the rosemary scented chicken. Perfect for a date night.
Willard Wheaton DavisDicembre 29, 2013The Margherite and Wild Mushroom Pizzas were Mag! We celebrated our 21st Wedding Anniv here and were transfixed by the fires in the open ovens
Christine SaddulNovembre 10, 2012The rib eye steak is perfectly charred! Just perfection! And the osso bucco is falling off the bone good! Just really good!
Nichole PalmerAgosto 21, 2014I always get wine with a cheese plate, and the steak is huge... Family style but amazing
Ruslan FazlyevGennaio 30, 2015Went ahead with chef's suggestion of food to share and that was amazing!
Sarah HarrisonAprile 10, 2011Have the dessert! On this particular occasion, they had a chocolate tart with BACON ICE CREAM and maple bananas. Soooo amazing.
Paula FarmerGiugno 8, 2013The food here is amazing, but that is not why I am here tonight. The official watch part host for the Warren Buffet Auction to benefit the Glide Foundation. Thank you for sponsoring Restaurant LuLu.
Every day they have 50% off happy hour between 3-7pm. 50% off pretty much anything at the bar!
SeanGennaio 1, 2011Great food, great wine and scotch...go here if you have the chance. Share the food...it is a great experience!
Nick DyerMaggio 10, 2013The chicken pesto sandwich with arugala was delish! But I hope you brought your fat wallet.
3-7 happy hour every day is half off drinks at the bar, lush.
Maurizio BoniventoFebbraio 23, 2012Ray is off Jessica is our server tonight....simply wonderful..... Thank you Jessica :)
Anthony MaggioGennaio 30, 2016The pork tenderloin and mashed potatoes were terrible! Pizza was fine. Skip the food, happy hour drinks were good.
Michael WintonMaggio 24, 2010The brunch - in particular poached eggs - is wonderful. Friendly service and good wine too.
Arman SuleimenovNovembre 4, 2011Limited menu after lunch time. Check out spicy prawn pizza & tomato juice!
Tanya ChouMaggio 31, 2011The waiter Ray is awesome and june 24 is his birthday make sure you wear a side ponytail and wish him happy birthday
Try the Frisee Salad With Chicken - Added chicken just for me :)
Come on Saturday and order the duck! It's fantastic!
Rachael LynnAprile 16, 2013I don't typically leave neg reviews but this place was all around terrible. Pizzas were bland. Entrees were cold, ovecooked & overpriced. Service was slow & unorganized. Best bet? Avoid.
Mhari ScottGennaio 31, 2010Great for rotisserie - duck on Sat is especially good. Plates are very generous!- Benjamin Earl EvansMarzo 15, 2014Because of the construction you can get amazing drinks with no queues
June LGiugno 26, 2013The food was flavorless, definitely not with the high prices. Eat at Zero Zero next door, there's a reason they have a wait.
Albert YanNovembre 25, 2012Very, very slow service!!! What gives? Not enough wait staff maybe? That said, food was good......
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Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Chiuso permanentemente (Mostra altri)
- lun–gio
- 11.30–21.00
- ven
- 11.30–22.00
- sab
- 17.00–22.00
- dom
- 17.00–21.00
(415) 495-5775
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. American Express & MasterCard)
Wi-Fi
Gratuito
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Pranzo, Cena, Happy Hour
Bevande
Vino, Bar completo disponibile, Cocktail
Mostra tutti
Potrebbe piacerti anche
- 8.2
"Cool spot for brunch with a great drink list (and beer, of course)."
John Cassillo - 9.1
"Un ristorante californiano davvero superbo! I calamari arrostiti sono divini (ma non quanto quelli nostri, 'mbuttunati!!!) ciò che fa la differenza è il contorno di olive, patate e conserve di limone!"
Il Team Neapolisbook - 8.6
"Go with friends so you can try lots of different dishes - they are all amazing!!"
Stephanie L
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