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- Andy MahFebbraio 9, 2015Luckee does a different take on the famous Susur Slaw but with soba noodles. Not on the menu when we were there so we had to ask for it. This dish was by far the best we had all night.
- Stella ZeeNovembre 27, 2015A great experience. Not nearly as expensive as others stated especially for a su surlee resto. The service was great and the place is nice. Will be back!
- Monica LeeMaggio 6, 2015Love the lobster & asparagus dumplings, and their shrimp cheung fun. In general dim sum was great. The dishes were okay - didn't find them special.
- Omer IdreesOttobre 13, 2014Some of the finest Chinese food that I have had in North America. Great service and friendly staff. Must for locals and visitors
- Ian LeungDicembre 24, 2014Good: lobster dumpling, spinach & celery dumpling. Fried lotus root, s&p crispy tofu, ginger custard tart
- claire janikFebbraio 28, 2015awesome vegan options. 'dragon's roar' was maybe the best cocktail i've ever had.
- Try the chicken Cheung fun and the lobster asparagus dumplings
- Scott CaddellAprile 8, 2014Just close your eyes, put your finger down on the menu, and order it. Whatever you choose, you won't be disappointed!
- Jeff SanFebbraio 23, 2017The variety of dumplings were very good! A bit pricey for what it is. I recommend the tofu!
- Ian LeungDicembre 24, 2014As good as you'd expect for traditional Chinese with a Susur Lee twist. Worth the price.
- RosalineAprile 26, 2014Dimsum is $$$ for what it is- some dishes were inventive. Would try the fish dumpling (yu gao) and beef brisket (off the reg menu). Steamed bass was ok, not outstanding. On the whole good, not great
- Laura ShumGennaio 1, 2017Not your authentic dim sum but a nice fusion twist. Not my favorite Susur restaurant
- Victoria BadenasAprile 27, 2014Food was okay, tone down your expectations. Some items like beef bao was good and creative but the rest was so-so.
- Shawna KMaggio 24, 2014Dim sum was pretty average - I would try something else if I came back. Service kind of spotty.