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Local 360

Local 360

(Adesso chiuso)
Pub ristorante e Ristorante americano$$$$
Belltown, Seattle
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  • Miranda R.
    Miranda RenschAgosto 30, 2013
    BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON!!!!
  • Rebecca M.icona di cuore sull'immagine utente
    Rebecca MaldonadoOttobre 13, 2014
    Nice rustic interiors. Their food was delicious - devil eggs, mac & cheese and their fried chicken. Loves their concept of PB&J w/ milk! Nice touch. Apple fritters were excellent as well!
  • Allison Y.icona di cuore sull'immagine utente
    Allison YuOttobre 18, 2015
    Great dishes with fresh ingredients. Both brunch and dinner have been great. But if you get chicken & waffles.. DO ask for syrup on the side. Or suffer through drenched and ruined waffles 💔
  • Marisa L.
    Marisa LownGennaio 23, 2016
    Enjoyed the biscuits and gravy (added poached local eggs). They have their own branded diet sodas which is cool, and use Blue Star Roasters which was a little dark for my taste. Food > Coffee.
  • Kristine G.icona di cuore sull'immagine utente
    Kristine GelsanoNovembre 19, 2014
    Almost all the food and drink is sourced within 360 miles of Seattle, and the freshness shows in flavor. The service was friendly and knowledgeable. I highly recommend this place!
  • Namitta S.
    Namitta ShankarLuglio 21, 2012
    È stato qui più di 5 volte
    Best Mac n cheese in town! Pbj bon-bond were gooey good, they give some milk to wash it down. Amazing cocktails and great place to just grab a booth and chill with a friend. (4 of 4 petals via Fondu) Leggi tutto
  • The Wall Street Journal
    Crave the oh-so-naughty but so-nice molten peanut butter bon bons. Brioche-crumb-enrobed peanut butter balls are fried, placed atop homemade blackberry preserves and served with a shot of raw milk. Leggi tutto
  • Matty O.icona di cuore sull'immagine utente
    Matty OOttobre 13, 2016
    This place is awesome. Everything on the menu is delicious. You can't go wrong. They make a killer bloody and the chicken fried steak is my go to!
  • Jamie G.
    Jamie GilmoreLuglio 5, 2013
    We tried the PB&J Bon Bons, Mac & Cheese, Burger and Fried Chicken sandwich. All were great, but the burger was probably the best.
  • Sam
    SamSettembre 14, 2018
    Everything is sourced from within 360 mi of the restaurant— the steaks are always a win, but be sure to enjoy he seasonal veggies and try out the full, locally sourced bar!
  • Phuong N.
    Phuong NguyenLuglio 31, 2018
    An interesting concept that serves great food by great people. Their oysters brought me here and their happy hour will bring me back. Feel free to pick and choose your table/booths!
  • Drew M.icona di cuore sull'immagine utente
    Drew MilamGennaio 15, 2017
    È stato qui più di 10 volte
    Locally sourced everything... Burger, mac & cheese, and fried chicken are staples! PB&J Bon bons are a great snack or treat to end or start your meal.
  • Elizabethicona di cuore sull'immagine utente
    ElizabethOttobre 18, 2015
    Hands down the best southern/bistro restaurant in all of Seattle. All the food was perfect and the cocktails were mind blowing. Go for the fried chicken and deviled eggs
  • Ashley M.icona di cuore sull'immagine utente
    Ashley MeadDicembre 21, 2015
    PB&J, deviled eggs. Can't really go wrong here.
  • Brian S.icona di cuore sull'immagine utente
    Brian StraussAgosto 12, 2015
    Extremely tasty updates on America classics. That was a super juicy pork chop, delicious salmon mousse app, and yes shells are now my confirmed favorite mac n' cheese pasta.
  • Mingfei Y.icona di cuore sull'immagine utente
    Mingfei YanOttobre 14, 2015
    Don't miss the Bon bons. Pasta is lovely. And the root beer pork belly!
  • Grant S.icona di cuore sull'immagine utente
    Grant ShellenMaggio 9, 2013
    Sauteed pea vines are unique (if a bit chewy) and the fries are incredible. Any of the cocktails will be more than adequate, especially with the awesome local spirits selection.
  • Shannon P.icona di cuore sull'immagine utente
    Shannon PerezLuglio 6, 2013
    Do happy hour and get a big variety of their dishes! I wouldn't recommend the cheese curds, you only get a few curds and the rest is filler. But everything else rocks, fried chicken here is the bomb!
  • Derrick D.icona di cuore sull'immagine utente
    Derrick DeeseFebbraio 8, 2015
    The food is incredible. Try the small plates - specifically the collard greens, pork belly, beet salad, mussels. All great. Enough to share with 2.
  • Kay D.
    Kay DGiugno 27, 2012
    The oysters are incredible, as is pretty much the entire menu. Fantastic staff and a soundtrack lifted from my iPod. What's not to like about this place? Wish they'd open up an outpost in Paris....
  • Allie C.
    Allie CaudleMarzo 6, 2019
    The menu is sustainably sourced in a 360 mile radius and the culinary team brings Northwest offerings to life! The atmosphere and happy hour is superb.
  • Jana K.
    Jana KlotterGennaio 6, 2013
    Great happy hour, kids do well here! I'm having the 360 lager, pretty good but a little mild for me. Will try something stronger next time. FRIES ROCK!
  • Musa T.
    Musa TariqMaggio 10, 2013
    Amazing fried chicken sandwich and incredible fries. All locally sourced! (Sadly coca cola isn't produced locally so they have a local version!)
  • CB J.
    CB JohnsonLuglio 31, 2017
    Terrible. Ordered a 12 Oz NY strip medium rare. Came out less than a half inch thick cooked overdone. Turned to dust in my mouth. Pork chop equally overcooked and bad. Oysters were pretty good. Yikes.
  • Katie J.
    Katie JohnsonMaggio 13, 2013
    Burger and a Beer Mondays for only $13...delicious deal! Fun atmosphere only minutes away from the pikes place market and seattle center.
  • Eye m.
    Eye morelandAprile 13, 2016
    excellent and fills up. make a reservation or go early. Lovely cocktails and i want everything on the menu.
  • Allie C.
    Allie CaudleAgosto 17, 2018
    The menus are sustainably sourced and the culinary team brings Northwest offerings to life! The atmosphere and happy hour is superb.
  • justmushicona di cuore sull'immagine utente
    justmushMarzo 12, 2016
    Ask them to make your dish vegan! The chickpea cakes are delish.
  • emjay
    emjayLuglio 2, 2013
    Oysters are awesome and the PB&J Bon bons are outrageous.
  • Nirali P.
    Nirali PatelSettembre 7, 2014
    First place I ate at when I got to Seattle. Great happy hour with small bites. Enjoyed the Mac and cheese there
  • Fiona C.icona di cuore sull'immagine utente
    Fiona ChenMarzo 30, 2015
    Casual place to hang out w/ friends, Grilled Salmon is really crispy and fresh, Califlower salad is so good.
  • Joanne
    JoanneLuglio 22, 2013
    Get the poutine, even though it's not strictly authentic it is delicious. The burger is pretty good too, would make it into my USA top 10!
  • Lindsey S.icona di cuore sull'immagine utente
    Lindsey SFebbraio 15, 2016
    Few places I have tried in Seattle live up to hype - but this place does! Pork belly is a MUST.
  • Scott K.icona di cuore sull'immagine utente
    Scott KearneyMarzo 16, 2014
    Love the wood and old world look. Music is a little loud and oddly classic rock - somehow clashes with style of cafe to me.
  • Bite Squad
    Bite SquadMarzo 26, 2014
    Simple, delicious, and local! Mac & Cheese is a must try. Bite Squad delivers your favorite Seattle dishes. Use CHECKIN on bitesquad.com for $10 OFF!
  • Suzanne B.icona di cuore sull'immagine utente
    Suzanne BussMaggio 5, 2017
    Very carefully prepared food with complex tastes. Nice tasting menu. Good house beer. Great atmosphere
  • Denise F.icona di cuore sull'immagine utente
    Denise FGennaio 15, 2016
    Great places, with local ingredients, nice staff, crab eggs Benedict with sweet potato are good!
  • Seattle Happy Hour
    Seattle Happy HourAprile 20, 2012
    Have you tried @Local360Seattle happy hour yet? Mon-Fri from 3-6pm and 10pm to close! Full #HH menu here! http://ow.ly/72YvJ
  • Quan T.
    Quan TranSettembre 10, 2011
    Chicken fried steak, pork belly, beans, fries, eggs, omg all this food is so fresh. Must eat if your in seattle, one of those gotta do it once places
  • Ficona di cuore sull'immagine utente
    FSettembre 8, 2012
    È stato qui più di 5 volte
    My @pandafoodie recommends the seasonal chanterelle scramble. The biscuit and blackberry jam are tasty.
  • Seattle's G.
    Seattle's GoofSettembre 24, 2013
    È stato qui più di 10 volte
    Cinnamon apple fritters are Awesome. Must. Try.
  • Marc A.icona di cuore sull'immagine utente
    Marc AOttobre 12, 2019
    Good drinks, local beers, food looks great, lots of seating, but it is busy.
  • Seattle's G.
    Seattle's GoofSettembre 24, 2013
    È stato qui più di 10 volte
    Country style pâté... OMG. Heaven on a crostini
  • Bobby B.
    Bobby BourneSettembre 1, 2011
    È stato qui più di 5 volte
    Best comfort food restaurant. All food is sourced from less than 360 miles away or made from scratch in house. Love this place!
  • Mark K.icona di cuore sull'immagine utente
    Mark KoningNovembre 3, 2012
    Great food! 16oz steak was the best I've ever had. Service was bad, servers should not complain about splitting a check 3 ways, just get it done.
  • Emily W.
    Emily WoodGennaio 5, 2012
    È stato qui più di 5 volte
    Great place to take out of town guests. The combination of locally sourced ingredients and simple yet surprising meals made from scratch will always please!
  • Alex K.
    Alex KravisGiugno 11, 2011
    Shared 3 small plates between two people: BBQ pork belly, asparagus and pesto w/ poached egg, and beet salad. The pork belly + egg + asparagus = best bite ever.
  • Ray H.
    Ray HartjenOttobre 1, 2014
    Cool place for eats and drinks. Try the Old Mischievous Ways, their take on the Old Fashion.
  • David B.
    David BanLuglio 30, 2014
    If you happen to be from somewhere that does not have abundant world class salmon, get the salmon. It's world class.
  • Katie Y.icona di cuore sull'immagine utente
    Katie YamadaLuglio 23, 2015
    Omg the burger! House made lime soda will rock your world, Seth is the best waiter I've ever had. period.
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